I migliori ristoranti di cucina altre cucine internazionale

31/03/2024: I had a great time having dinner at this restaurant. The chef is a very welcoming man and made sure we had everything I wanted even though I don’t speak a word of Italian, I really recommend it.

23/03/2024: Good pizza, even better! But then the tarts... the most annoying thing is that they pass off as homemade chemical tarts! Don't ruin a good meal, change places for dessert! For the environment,... the smells from the kitchen will be all yours... ever heard of extractors?

09/03/2024: I often return to this restaurant. Excellent culinary offerings, convenient parking always available, attentive service and above all a room with an enviable view.

24/02/2024: Ottimo cibo in un ambiente molto accogliente con il personale sempre presente e attento inoltre una vista su Roma davvero fantastica

30/03/2024: Great. We sat very comfortably. The service was top. The food was more than excellent. Insanely good. We had several courses until dessert. That was fun. Definite recommendation.

28/03/2024: A wonderful place, the waitresses very kind and smiling..the food??? An apotheosis of flavours, top presentation, pleasure for the eyes and the throat! I will be back as soon as possible!!

14/03/2024: You eat well, genuine and obviously spicy dishes. Staff available for small variations. A place I go to 2 or 3 times a year, always willingly. You are welcomed with a prosecco and proceed by sharing the meat dishes on the traditional ingera. All the stews are worth it, but I recommend the lamb zighini

02/03/2024: Family atmosphere where you can spend a special evening, excellent food faithful to tradition, the owners are two exceptional people.

01/04/2024: Bad, bad, actually very bad! The innkeeper was able to make us uncomfortable in a very short time with an arrogant, insolent and impertinent manner. We will never go back again!

24/03/2024: Family dinner, tasting menu, nice experience, everything excellent, good choice of wines paired with the courses. What can I say... perfect evening. Thank you.

07/04/2024: Great food super friendly staff

01/04/2024: Nice place, welcoming atmosphere. Starter Mare e monti, nothing too exciting. The first was very good, casoncelli, tasty and well-made pasta. A little high, I'm lowering my rating for that. 45 euros for a starter, a first course and a dessert, a bit too much, considering that the starters and dessert had already been chosen by the restaurant. To be honest we ordered some wine. Perhaps focusing more on typical cuisine and with a slightly more modest price would certainly have increased the rating. Still a good place to eat.

25/03/2024: I highly recommend this restaurant! My son and I had spaghettoni with clams and bottarga and fried calamari, all excellent and very fresh! Kind and attentive staff! Thanks also for the sweets at the end of the meal! delicious 😊

23/03/2024: Good experience in this very nice place. The staff were attentive and friendly and very quick. We enjoyed traditional fish dishes and also a slightly unusual but delicious first course. They presented us with bitters and biscuits with a plate of nel smile which is always good. See you soon 🔜

01/04/2024: Ristorante caratteristico, antica stazione di posta dove i cavalli si riposavano e abbeveravano. Cibo gustoso e ben preparato, personale gentile e disponibile

01/04/2024: Ci siamo trovati bene, atmosfera molto rilassante, personale gentile e qualificato. Essendo Pasquetta il menù era fisso.ci ritorneremo per poter assaggiare i loro piatti con menù alla carta.

18/03/2024: I love it, it's now a permanent fixture! Cozy and intimate location, competent staff and fantastic chefs. The menu is short but varied depending on seasonality, with always different but excellent dishes. The right prices for raw materials, processes and locations. Optimal!

18/03/2024: It's now a permanent fixture. I love it

14/03/2024: Super recommended place. Tasting menu consisting of 10 finger foods, 8 dishes with cutlery (including dessert) and a very generous small pastry. Very high level of cuisine, worthy of two Michelin stars. A special thank you to Gabriele, the waiter who took care of the table, for his care in describing the dishes and for acting as a guide in the cellar and in the laboratory. The only note is that maybe I would have added 1-2 courses to the menu

01/03/2024: One word: Fantastic. It's worth the trip

30/03/2024: Delicious meat and courteous and knowledgeable staff

29/03/2024: We decided on this restaurant for our daughter's graduation lunch. We know it very well because it is close to home and because we have already frequented it on other occasions and anniversaries. Nothing can be said starting from kindness and helpfulness. Then the food which is exceptional, all plentiful and of excellent choice. Then, you can taste particular meats for a different experience. I happily recommend paying a visit both for the food and for the very special place. I thank everyone for our excellent and successful experience on this last occasion. See you soon

31/03/2024: Easter Day 2024.ate excellently. Excellent menu from starters to desserts. The excellent room service. Special thanks to Mr. Alessandro, who pampered us with his professionalism. S. Bianchi.

31/03/2024: Cozy and spacious panoramic restaurant room. Friendly and professional staff. Excellent food

30/03/2024: Super welcome at Fresco, where Andrea embodies Hospitality 100%. Excellent drinks, quiet, refined environment, excellent selection of rum and whisky.

26/03/2024: Very positive experience starting from entering the venue. In fact, as there were no tables available, the waiter made us sit at the counter and then offered us a possible transfer. Afterwards, we were served the welcome cocktail accompanied by a small aperitif and, as soon as the latter was finished, the barman tried to interpret our tastes and then serve us personalized drinks. Therefore I highly recommend this place, both for the attention of the staff and for the very intimate and chic environment.

31/03/2024: From there you can breathe a truly fantastic atmosphere, maintaining professionalism and quality, all the staff manage to make you feel at ease. The food is excellent and the wine list also offers top quality choices.

13/02/2024: dinner dedicated to the "Blackbird Evening" bone and radicchio

05/04/2024: The meat is good and the cooking is clear that they have passion for their work

20/03/2024: As always, a real evening.... To be recommended