I migliori ristoranti di cucina altre cucine internazionale

14/07/2025: A wonderful experience. I recommend it to everyone. The cleanliness is top notch, and the hygiene is equally as good. The owners and all the staff are very welcoming and kind. The food is excellent, the pizzas and assorted appetizers are excellent. We celebrated my daughter's birthday. The location is stunning, with a breathtaking view. I'll be back not ten hundred times, but a thousand more. I recommend it to everyone.

07/07/2025: I give it the maximum because the courtesy of the staff is added to the good food served in generous portions. The location is definitely worth it. The classic Sicilian hospitality....

26/07/2025: Unfortunately, the five of us didn't really enjoy the €200 meal. What a shame.

25/07/2025: The place is stunning, meticulously cared for, no detail left to chance. You find yourself immersed in the lush greenery of the beautiful plants, enjoying an excellent rib steak. The owners are welcoming and helpful, making you feel right at home. Excellent meat, wonderful open grill. A must-visit for me. Congratulations.

21/08/2025: We arrived in Florence around 10:30 p.m., hungry. The lady at the hotel reception recommended this restaurant, among others. We were thankfully given some dry bread, a Caprese made with half a tomato and mozzarella, a couple of meatballs in sauce, some water, and two-eighths of a glass of wine—for just under €160. We were very disappointed that our situation was exploited in this way and would not recommend this restaurant.

18/08/2025: We had a fantastic time at Il Baretto with amazing food and great service from Katya. The restaurant was a perfect balance between fine dining and cozy neighborhood restaurant. The service was friendly and the prices affordable.

20/08/2025: For us, this is the best restaurant in Merano. The food is excellent, served impeccably, and Dominic is a very good host. We're always happy to come back.

14/08/2025: 08/14/2025 we had dinner at this place, a family of four, exceptional staff, excellent food.

04/09/2025: Really enjoyed our evening here. The food was delicious and there was a good menu with good choices. The staff was extremely helpful, friendly and professional. The wine recommendation was very good and we enjoyed the wine. We returned 2 days later and had the same wonderful experience. Sadly we must return home so cannot return to Matisse but would highly recommend it. Grazie.

03/09/2025: My roots are in Salento, but I live in the north, and every summer I can't leave without dining at Matisse. It never disappoints; everything is perfect, with a menu that's meticulously crafted in both quality and presentation. The staff is professional and attentive. They never disappoint; every time it's a pleasant and tasty discovery. Well done.

23/08/2025: In the small, quaint village of Sant'Agata, we discovered this small, traditional restaurant, serving homemade pasta and fresh produce. It's very popular with both tourists and locals, so reservations are recommended. A must-see.

15/08/2025: Ordered medium rare scottona steak. What i get was overcoked not seasoned chewy meat. Other dishes was ok, but nothing near of what you expect from 4.8 rating. Also, after complaining about the quallity of the food waitress response was "ye ye ok". So be aware, that rating is just too high for this place.

05/09/2025: Abocar due cucine – A culinary highlight in Rimini 🌟 Abocar due cucine delivered an unforgettable dining experience that transcended expectations. We visited on a quiet Sunday evening and were welcomed into a serene oasis—a beautifully curated garden terrace that felt like a secret escape. Tasteful decor, soft lighting, and a tranquil ambiance set the stage for what would become a night of culinary delight. 🐾 Toffee Approved From the moment we arrived, our dog Toffee was treated like royalty. The staff’s warmth made us feel truly at ease. 🍽️ Two Menus, One Masterpiece We opted for two distinct tasting menus: - Hadria 37, a seafood-forward journey that danced with coastal flavors - Menu Carne, a celebration of land-based richness Each dish was a revelation, but the standout was a bold and brilliant creation: pepperoni with ricci di mare brodo. The heat of the pepper met the briny depth of sea urchin broth in a fusion that was nothing short of explosive. Every plate was a masterclass in flavor pairing—South American even exotic influences woven seamlessly into Italian tradition. 💁‍♀️ Service That Shines Giorgia and Camilla elevated the evening with their professionalism and charm. Giorgia’s radiant smile lit up the terrace, while Camilla’s deep knowledge of the menu added layers of appreciation to each dish. Their presence was as memorable as the food itself. 🌍 A Star-Worthy Experience Michelin may have awarded one star, but we’re giving a five star rating. If you’re seeking a dining experience that’s bold, refined, and utterly unique, Abocar due cucine is the place. It’s not just dinner—it’s a journey.

03/09/2025: A special thanks to the chef for thrilling us with his distinctive cuisine. Another thank you to the lady who, with her gentleness, manages a dynamic and customer-focused dining room. Thanks to the young sommelier who puts so much passion into his work. Well done everyone... a place I'll definitely return to. 🙏 Second visit, I repeat all my compliments... Better and better!!! See you next time!

12/09/2025: Ideal if you are in the area and want to taste typical Tuscan cuisine.

08/09/2025: Excellent food. Fair prices. Perfect service.

04/09/2025: We got married on August 27th at Grappolo d'Uva, and everything was perfect. We can't say enough about the excellent service and helpfulness of Tiziana and Elisa, who looked after us with great care throughout the year and on our wedding day, flawlessly managing the coordination of the day itself. The professionalism and expertise of the restaurant manager Achille and the entire staff were exceptional! The location is splendid and meticulously maintained, and the menu and quality of the food were excellent. We had Italian guests and others from around the world, and we continue to receive compliments on our wedding. I can only recommend Grappolo d'Uva and thank everyone infinitely.

31/08/2025: On Saturday we celebrated my daughter's wedding and I have to say that everything was wonderful from start to finish, beautiful place, very polite and professional staff, excellent food, fabulous musicians in short, an organization worthy of applause 👏 👏 👏 and then the sea that mirrors a fairytale location! Thanks to all the staff

18/06/2025: Great location, high quality food and tasty options. Ideal for business lunches but also lunches or dinners with family and friends.

17/06/2025: Came to eat lunch there. Had to wait long for the waiter, but when the order was made, the food came quite quickly. It was not so tasty as we expected, but the quality was good. Potato chips (served with shabu shabu) were especially disappointing. Nice with the compliment from the chef, it was the most delicious thing we ate there.

20/08/2025: We ate some truly excellent pizzas, in a truly pleasant and quiet location, with excellent service. I'll definitely be back!

15/08/2025: This was my first time there, and it was a delightful discovery! Everything was delicious! The pizza was among the best I've ever tasted! The atmosphere was clean, and the staff was friendly! Anna in particular was very kind and accommodating to every request! I'll definitely be back! I recommend everyone to try it!

26/08/2025: This is a nicely secluded little resturant that is off the beaten path. Robin, our waiter, was wonderful. The spritz bruschetta special was so delightful that we had it 2 days in a row. Lunch on the second day was also great. I reccomend as a nice break from the crowds.

26/08/2025: The food is excellent; you can choose à la carte or the daily menu with a first course, second course, and side dish. The service is friendly. We would have gladly returned if the daily menu had truly changed every day, because the quality/price ratio is truly excellent.

07/08/2025: The pizza is very good, one of the best of the trip. And the service couldn't be better.

05/08/2025: Amazing food and service. We loved it!

28/08/2025: The restaurant is in the center of Ravenna. We ate outside under the porticoes. We drank a glass of champagne as a welcome drink and followed it with a bottle of another truly remarkable champagne, not mass-market but absolutely affordable for a champagne. The seafood was fresh and the menu was adapted based on market availability. The combinations, at times daring but successful, included raw and cooked dishes, seafood and meat. Carlo, the extremely knowledgeable waiter, explained the wines and dishes perfectly, guiding us to the right pairings. We'll definitely be back.

14/08/2025: Great service and courtesy. Excellent cuisine.

08/09/2025: It's the end of the season, the kiosk is closed, and there are no fries. I ordered two char as per the menu, and was served a small piece of fillet per plate with a side dish (3 pinches of cooked vegetables) for €15 each, a €4 cover charge in total, and three loaves of bread from the day before (there's no tablecloth, but that's fine). A char is considered a whole fish. If it's a fillet (slice!), the menu must match.

07/09/2025: It's a shame it's a gloomy day, but I know the view is splendid. The spritz was excellent, and the staff were friendly and helpful. I'll be back as soon as I can...