I migliori ristoranti di cucina altre cucine d'europa in Piemonte

24/11/2025: I've known the restaurant for a long time and it's always a guarantee of good food and excellent service.

23/11/2025: It's my favorite among the many fantastic restaurants in Turin. Excellent food, clean and welcoming atmosphere. Friendly and professional staff.

26/11/2025: Right by the lake, so you start with an awesome setting. I enjoyed the the seafood pizza, the Fish Plate and really enjoyed the tiramisu. Very friendly staff. Atmosphere is not fancy, very chill and laid back. A must to visit.

29/10/2025: We only wanted to have a drink at lunchtime, and even though the restaurant was practically empty, we were refused service. We can't understand this at all, because in the off-season, you'd think they'd be happy with so few customers... and drinks are a good source of revenue. Very disappointing! Attached is a picture to illustrate just how empty the restaurant was.

20/10/2025: A slight bitter taste remained. Two days ago, we bought a package of chestnut chocolates from Cuneo. We paid 32 euros for 450 grams. That means a kilo of chocolates would cost more than 60 euros. What's gold?! We have a lot of experience with Piedmont chocolates (Lindt, Venchi, Cunesi, Limonesi, Oliva, etc.), but this has never happened before. It's all a bit sad.

10/08/2025: Golden hands! Everything was taken care of down to the smallest detail. Highly recommended 🩷

06/12/2025: A delicious lunch in this elegant setting. Very friendly staff. The cuisine is a true highlight. Dishes prepared with quality ingredients, balanced but never banal, with flavors that showcase each ingredient without weighing you down. From appetizer to dessert, everything flows with impeccable gastronomic coherence. The portions are generous, but above all, delicious.

21/11/2025: I thought it would be better...great location and very friendly staff but I thought they would serve more refined dishes and the wine list is exorbitantly priced!!!!

25/03/2025: Great chalet on the side of run 97 slightly out the way but worth it!

24/03/2025: We arrived in the middle of a snowstorm, and the place and staff welcomed us warmly. We were delighted by the excellent food and wine. We would recommend this restaurant to anyone seeking peace and quiet, a charming setting, and good food!

07/12/2025: There were six of us plus a three-and-a-half-year-old. One grilled steak, one tomato gnocco from the kids' menu, a platter of cured meats and cheeses, and five pizzas, including a €17 white pizza with crescenza cheese and sliced ​​Norcia truffle on top. As a truffle lover, it didn't taste like truffle at all, just a plain cheese pizza. The rest of the dishes were nothing special. A shame. As for the service, I have to say it was excellent, the staff were great, and the atmosphere was very normal. Thanks anyway, but I recommend checking out the kitchen.

21/11/2025: As soon as I walked in, I found the place modern and clean. The service was fast and attentive, without any hiccups. The food was excellent, especially the pizza, which was delicious! Finally, the waiter cracked a pleasant joke (even if it wasn't directed at us, so better not to say it!). Basically, everything was fine! It truly deserves a full 5 stars. Best wishes to all the employees, who I hope will see the message, and best wishes to the owner of the place! The only thing that wasn't pleasant was the music, it sounded like a lullaby!

20/11/2025: Very friendly staff and excellent gluten-free options. I recommend it.

12/11/2025: The real pizza of San Salvatore, the pizza buco della torre, only for refined palates, try it, it's a spectacle

02/11/2025: I've been to Armenia many times, this restaurant doesn't represent Armenia, the potatoes are undercooked in all the salads, it's impossible to eat, and this isn't Armenian cuisine, the meat wasn't bad, but overall for this price it's just a nightmare and I wouldn't call this restaurant Armenian, the only thing that was ideal was the wine, I doubt we'll return

02/11/2025: Tried it for the first time with friends, and I'll definitely be back to try other dishes on the menu. The food is really good, and the pomegranate wine is delicious. It's worth a visit to experience the different cuisine and atmosphere. The staff is knowledgeable and very friendly.

05/11/2025: The food is good and the price is right. Beautiful and spacious place with friendly staff.

11/10/2025: The place is never crowded and the food is good. Good quality and price.

07/12/2025: The best plin I've ever eaten in my life!

04/09/2025: Nice cafe with a strong, hot cappuccino!

06/09/2025: When I have guests over for lunch at my company in Sant'Albano Stura, we usually come to this trattoria. Service is quick, and it's best to reserve a table; it's usually quite busy at lunchtime.

23/04/2025: I eat lunch there every day. Wonderful. Very fresh, top-quality food. My sincere compliments, without hypocrisy.

10/11/2025: Very good cozy restaurant, the food was amazing and very delicious, people are very friendly,, service is great as well, little pricey

09/11/2025: Hadn’t booked a table but they did fit us in. Busy when we arrived which made getting drinks and ordering a little slow. Drank some wonderful local red wine, food was really very social, my risotto was outstanding and we would certainly return again.

09/12/2025: On Sunday evening, we dined at this restaurant, beautifully located right on the shores of Lake Orta. A welcoming interior with a lovely crackling fireplace, the restaurant offers both meat and fish dishes, along with an impressive wine cellar, including a fine Ghemme 2022 from Lorenzo Zanetta in Sizzano (Novara). After two glasses of Franciacorta, we each began with a baked onion stuffed with a cream cheese sauce, sausage, and dry Amaretto di Saronno. We then continued with delicate panciotti stuffed with chanterelle mushrooms and Fontina cheese, served with melted butter and sage, and an onion soup. We then shared a fantastic beef cheek (the meat was incredibly tender, it melted in your mouth!), cooked at a low temperature on mashed potatoes and carrots. Finally, desserts included a delicious Bonet mousse and a delicious crème caramel. A water and two coffees, for a final bill of €181 for two, perhaps a bit steep, but justified by the beautiful location (the indoor dining room is very pleasant in the winter, and the outdoor tables by the lake are certainly incredible in the summer!), and the deliciousness and quality of the ingredients used. Recommended.

09/11/2025: You enter a warm and comfortable environment. We tried creamed cod, onion with toma cheese and sausage, pikeperch with vegetables, cheek with puree, pear, chocolate, and ricotta cake, and bonet mousse. Good portions. The price was in line with the quantity and the location (a tavern on the shores of Lake Orta). The host was friendly and the service professional.

07/12/2025: Elegant, centrally located restaurant, lovely atmosphere, and friendly wait staff. The menu is fairly limited (not a flaw in itself). The veal with tuna sauce is rather tasteless and overly thick. The agnolotti are okay, but rather dry. The pasta with Castelmagno fondue is poorly balanced in flavor: too little Castelmagno, too much duck. The sliced ​​beef is good. Overall, not bad, but fairly mediocre in flavor compared to other restaurants in the center. The prices are not commensurate with the quality.

01/12/2025: An excellent osteria with well-prepared traditional dishes and a few more modern options, all in keeping with tradition. Good food, attentive and attentive service. It's not your typical tourist trap, but an honest restaurant where you eat truly well: if you happen upon it, you're unlikely to be disappointed.

26/07/2025: Me lo encontré en la vía por casualidad pero lo amé. Precio-calidad muy bien. Pedí una carne con grana padana espectacular por 16 euros. Carne muy buena. Buen servicio y lugar muy agradable. Entiendo que es una risotteria pero son buenos en todo. Tendré que volver por el Risotto.

10/07/2025: I risotti sono eccezionali, tutti con ingredienti di alta qualità e cottura perfetta. Ottime anche le crepes salate. Disponibile anche menu senza glutine. Fantastica la maionese alla menta e le grappe. Personale gentile,simpatico e attento alle esigenze del cliente.