I migliori ristoranti in Venezia

09/11/2025: Worst kebab I’ve been in my life. The guy was slow at cooking, the kebab was very bad, he used a cheap supermarket tortilla that tasted really bad. To top everything up, it was full of people that look up to us in a very weird way.

09/11/2025: I asked if they had falafel, and they said yes. I specified that I wanted a falafel durum to go, and when I got to the hotel I found that they had given me a meat one.

03/08/2025: Since they changed management, the bread and service are not like many years ago. Sometimes the shop assistants make a mess when serving you. Disappointing. 😒😡

30/06/2025: One of the staff members is very unpleasant, he makes them lose customers, little desire to return to this place unless strictly necessary

28/08/2025: Low-quality ingredients. Pizzas with very few toppings. Unclean environment; the pizza chef almost never washes his hands after handling money and coughs without covering his mouth. You can find better places nearby.

23/08/2025: Good food, cheap, friendly service, I recommend.

16/09/2025: We went to the Spaghetti House in Caorle once during our holiday. We normally know all the good restaurants and pizzerias in the area as we have holidayed in Caorle several times. But we have never been here before and so we decided to have dinner there. Spaghetti Ragu (Bolognese) was totally dry, hardly any sauce and almost no minced meat to be seen, not to mention the taste. The mixed salad was full of stalks and vinegar/oil as well as salt and pepper only in sachets (disposable packaging). It took ages to get the bill; instead we were ignored and the money was constantly being asked for or new orders were taken. When we paid, our jaws dropped open because this loveless meal, which was probably not even cooked by the staff, cost more than elsewhere. Tip: if you are really hungry and want to eat well, you can go to Reeps opposite. They have large meat dishes which seem more expensive at first glance, but are cheaper overall with drinks.

14/09/2025: The waitress was sour and rude as can be! The owner apologized first, then laughed it off with the same boooo!! Turn around!!

30/09/2025: Sprite spaghetti carbonara friendly

25/09/2025: Food was good for the price, drinks on the pricier end.

21/10/2025: We were happy with the products here. One of the best cannoli we ate here(we ate quite a few others and they were bad compared to this one). Same for the sweets, they looked made with quality ingredients and very tasty. Great coffee too and reasonable prices.

19/10/2025: If I could give zero stars, I absolutely would. The two workers were incredibly rude and openly talked about us as if we couldn’t understand them. We bought food to go and decided to sit at one of the outside tables to eat. A lady with glasses came out yelling that we couldn’t sit there because we ordered to go and had a coffee cup from another place. I politely apologized and explained that we had purchased food from their restaurant, but she laughed in my face and rolled her eyes. It was the most unprofessional and disrespectful experience I’ve ever had, and to top it off, the food wasn’t anything special. AVOID AT ALL COST if you want a good and friendly environment.

04/06/2025: Gran lugar, Andy es genial! Recomendaría cualquiera de las pizzas : ) realmente disfruté de la pizza carbonara y me encantó la atención al detalle de los camareros

29/05/2025: I'm giving this restaurant a 3 because I felt it was lacking in genuine customer service and quality of food was good but not was you would expect at the price point, the waiter we had seemed to be in a rush or possibly irritated at the fact we were there to begin with he served us but without a smile or a shred of joy to be there and the food was served about 25 minutes later it was okay tasting but not what you would expect from a fine Venice restaurant

02/08/2025: The pizza arrived burnt, small in size, and almost looked like a regular frozen pizza. DO NOT REPEAT.

26/07/2025: This week I was on vacation, and I must confess: pizza, pizza, pizza was my lifeblood, the fuel that revved up the rusty engine of Goofy's car. As soon as I arrived, Saturday, I felt the primal call of the unknown and set out in pursuit of a name that seemed like a mirage in the desert of appetite: "Pizza Kebab 2." That day, I wasn't just looking for food. I was looking for a borderline experience, one that makes you question your life choices, a place so greasy and desperate that even my survival instinct questioned whether it was worth it. The online reviews were like ancient scrolls announcing the arrival of chaos: it was the signal I'd been waiting for. When I opened the box, a waft of undefined aromas hit me full in the face, like a punch from a drunken old boxer I'd met one night nearby. And there, like a talisman of filth, a hair towered above everything else, confirming I was in the right place. The ingredients, taken individually, were an insult to gastronomy: the meat looked like sweaty plasticine, the cheese a failed experiment in dairy alchemy, the tomato a red scream in a silent night. But together... oh, together they were poetry. A dissonant and perfect harmony, an orgy of flavors so absurd they seemed directed by a mad genius in the kitchen. It was Mozart's Symphony No. 40 in G minor played on broken instruments, but damned alive. In the days that followed, I returned there like a sailor who has found his cursed island. Three times a day, sometimes more. But it wasn't hunger, no: it was chemistry. A visceral, chemical hunger that drove me to seek out that radioactive mixture of ingredients like an art addict searches for his next masterpiece. In that greasy-sacral dive, I found my personal Grail: a pizza that doesn't know what it wants to be, but nevertheless shouts it to the world with legendary boldness.

19/08/2025: Soft pizza with a high crust, too dim light

08/09/2025: A wonderful bar to relax in the morning and enjoy a toasted sandwich or croissant with apricot jam and a latte macchiato for a very reasonable price! Highly recommended!! 🥐🍰🍦🥃🍵🍷🍸🍹🍺🥪 This is a wonderful bar to toast the morning sun and enjoy toast or a croissant with apricot jam and a latte macchiato for a very reasonable price! Highly recommended! 🥐🍰🍦🥃🍵🍷🍸🍹🍺🥪

01/09/2025: Unfortunately, my visit to this ice cream parlor was very disappointing. The ice cream itself was okay, but the service was extremely unfriendly and spoiled any joy I had. I didn't feel welcome as a guest.

19/07/2025: Una vera delusione per chi ama il crudo come me e sicuramente abituato a portate di ottimo livello . Presentare un piattino con 2 gamberi e 1 scampo con 3 carpaccini di ricciola spada e ombrina al prezzo di 28€ è un vero e proprio furto . Pagare un conto di 75 € a testa per un piatto di spaghetti al nero di seppia e uno spaghetto ai lupini di laguna è assolutamente una presa in giro . Ah dimenticavo per finire 2 palline di sorbetto e una porzione di tiramisù. 150€ spesi veramente male . Sconsiglio vivamente. Cibo: 1/5 | Servizio: 1/5 | Ambiente: 1/5

07/07/2025: Siamo stati in questo ristorante un sabato sera con un buon numero di amici, ma l’esperienza è stata tutt’altro che positiva. Appena arrivati, non ci è stato fornito alcun listino prezzi, lasciandoci completamente all’oscuro su cosa potessimo ordinare e sui costi. Il titolare ha deciso in gran parte lui, considerando solo in parte le nostre richieste: avevamo chiesto molto cotto o poco crudo, ma è arrivato metà crudo e metà cotto. Abbiamo potuto scegliere poco perché c’era gran poca scelta nelle sue proposte e cercava di imporre le sue decisioni. Gli antipasti erano semplici e poco saporiti, niente di speciale. Le cappelonghe erano pessime, tanto che nessuno le ha mangiate. L’unico primo che ci ha proposto era uno spaghettino, che nessuno ha preso, e lo stesso è successo con il secondo, una grigliata di pesce. Anche in questo caso avevamo chiesto determinate cose, ma il titolare ha fatto di testa sua. La grigliata era deludente: il branzino insapore e pieno di grasso, mentre la sogliola non aveva gusto. Il conto è stato un altro shock: 110 euro a testa, senza aver ricevuto alcuno scontrino (e, a detta loro, già “scontato”). Per aver mangiato solo antipasti e una grigliata scadente, ci è sembrato un vero e proprio furto. Penso che il titolare sia molto molto furbo, aveva già deciso il prezzo quando siamo arrivati… la professionalità non sa minimamente cosa sia… Esperienza da dimenticare. Non torneremo mai più.

24/10/2025: I don't recommend it. We ordered waffles and they were horrible, dry, and looked like they were from the day before. When we told him about it, the waiter responded as if to say, "They ate it anyway." He was rude. On top of that, they charged us for the cover and then an extra table service fee as a tip. Everything was terrible.

17/10/2025: Avoid, the ultimate rip-off. Two drinks for 40 euros, a bit of a rip-off. We paid for the setting.

10/07/2025: Just a typical Chinese restaurant. Very noisy because of the Chinese customers. They serve bibimbap to Korean package tourists, but it doesn't taste good.

24/04/2025: This restaurant is located in the middle of an industrial estate, far from anything scenic or welcoming. It’s a huge facility, clearly set up to cater exclusively to large tourist groups. From the moment you walk in, nothing feels inviting. One of the first things that hits you is a giant sign advertising a fixed menu at €35 – an outrageously high price for a lunch in this area, where most all-you-can-eat menus average around €15. That’s a difference of about €20 too much, with no visible justification in quality or atmosphere. From outside, I could already see through the windows that the dining area was filled with dozens of tables covered in disposable paper, adding to the warehouse-like feel of the entire place. It looks like they’re prepared to serve an army of very unlucky diners. In conclusion, I was completely discouraged from eating here and walked away. This is not a place I would recommend to anyone looking for quality, fair pricing, or a pleasant dining experience.

01/11/2025: AVOID LIKE THE PLAGUE!!!! Lady with fake red hair was so MISERABLE and RUDE. I ordered a cappuccino. She decided for me that I would have a latte instead because cappuccino is apparently only served before 11 am. While you are deciding for me what I will drink, I’m living my best life traveling the world and you are stuck behind a sandwich counter heating sandwiches for tourists like me! BOOYAH!

30/10/2025: Avoid this horrible place They just charge you what they want for coffee… we paid 5 euro for ordering a cappuccino and were given a latte The staff is very rude and thieves… she asked for cash pretending the card machine was not working which was false Hope they get arrested and shut down There are other options