I migliori ristoranti in Padova

25/07/2025: Nightmare dinner..... I ordered 1 course because the confusion reigned supreme. Only 1 person for the dining room, the bar, and the hotel guests... Horrible, burnt pizza.... I don't think I'll go back, it's not because of the price but because of the overall effect.

09/06/2025: Restaurant Pizzeria and Hotel in the center of Boara with ample public parking, very convenient. Simple and very clean environment. Good pizza Excellent rib steak Very fresh beer ….. curious to try the cuisine, from the nearby tables came excellent aromas of first courses.

03/10/2025: For me, it's the only ice cream you can eat. All the others are incredibly sweet in comparison. Panciera is the absolute best, and you can taste the difference!

01/10/2025: Great fico ice cream and tasty coffee:)

16/09/2025: Silvio's pizzeria from the 1990s is no more, both in terms of decor and the taste of the pizza. It's become a regular pizzeria with good, but no longer excellent, pizzas. What a shame.

14/09/2025: Very kind staff, delicious pizza and magical garden

23/08/2025: Very good pizza and really beautiful location… everything very well taken care of

21/08/2025: I booked a club, and it was small. The restaurant was a little overpriced for what I ate. Beautiful place.

10/09/2025: Good slice of pizza and good soy cappuccino, plus the lady who served us was very nice.

16/08/2025: Let's say it's a good place for aperitifs and lunch.

14/09/2025: The place is quite out of the way obviously, but the view is truly suggestive and it's worth it, especially if you go up there during the day, just to enjoy the view of the province of Padua, so a very good location, unfortunately the more than sufficient notes end here, I also understand the way the surroundings are kept, cut grass, not a single piece of paper on the ground... very good and beautiful to look at, upon entering the place has no door or you don't notice it at first glance, I entered from a veranda from which they have created a room with tables for customers, on which there is not even the word "entrance" so you are not sure you are entering the right place, in addition to the fact that you enter through a dining room... curious and unusual, but perhaps there is another entrance that I missed or it was closed because there is little traffic on Sunday evening... in any case you do not notice it properly arriving from the parking lot, that said the place is rustic/modern, in terms of style, I would say nice and suitable for the context, the waitress who welcomes us has her "set" and is classic Black pants or skirt and a white blouse, all neat. The same goes for the second waitress who served us later, but I must unfortunately point out that she left a trail that wasn't exactly appropriate for a restaurant, very unpleasant for a customer dining... I don't mean to be offensive, but a waiter can't afford such inattention. Let's move on to the food: for two people, we ordered one appetizer, one first course, two second courses with sides, two desserts, half a liter of house red wine, two bottles of mineral water, no coffee, no bitters, or digestives, for a total of €77. The price is average, the quality of the food not so much... the desserts were good, the wine too and also the pumpkin flan with Asiago cheese, one of the best dishes, the tagliatelle with mixed mushrooms was a totally unrelated dish, the mushrooms had not been sautéed properly, they were bland and the pasta had not been sautéed with a drizzle of butter to create the creamy sauce that is made to avoid adding cream, which if in adequate quantities only to bind the ingredients would be fine, homemade tagliatelle were good, mushrooms as already mentioned were bland and above all very scarce in the portion, 5/6 pieces in the whole dish are really sad considering the final price which is not exactly cheap in short, the shank was good but cut in half (so half shank) slightly dry, with not much sauce, there was a slice of polenta that we would have gladly dipped but instead left there given the lack of "tocio" in Veneto, the roast potatoes on the side were good, the tomatoes au gratin... in short... not much Overcooked, under-stuffed, under-seasoned... 5 for the tomatoes, the rest was adequate, we expected more... perhaps the person who recommended the place hasn't been there in a while and perhaps some things have changed... so the rating doesn't go beyond 3 stars, a good portion of which is due to the truly remarkable view. I'm sorry, but we were disappointed with just about everything.

24/05/2025: We have parking with the camper, possibility of electricity connection. We stopped 2 nights. Great location, good food super friendly and helpful staff.

21/09/2025: I went to dinner one evening with friends. The food was average, nothing special, but the thing that struck me the most was the service. A friend of mine and I ordered medium-sized beers. The waitress (of South American or North African origin) who served us practically threw coasters at us angrily, and the beers were at least a quarter full. I politely asked for them to be filled to the 0.4 mark, and she rudely replied, "This is how we serve beers here." She brought them back to me the same as before, even mocking me. I'm sorry, but the service was terrible, and I don't think I'll ever go back. I advise the waitress who rudely responded to me to find another job where she doesn't have to deal with the public.

02/09/2025: A great place to spend an evening, whether as a couple or with friends. The pizza is truly delicious, and finally, a place with truly spicy spianata.

19/05/2025: Il miglior Kebap ...nulla da dire!!

22/04/2025: Very helpful, kind, delicious and great price!

13/04/2025: I think it's my absolute favorite pizza. Simple basic recipe, satisfying and above all digestible; furthermore, the vast range of ingredients makes it suitable for every palate and occasion. I recommend placing your order online well in advance...otherwise there will be foreseeable and significant delays in deliveries: if you are good you are in demand and since even the pizzeria staff only have two hands and two eyes like every human, despite the proverbial speed and desire to please everyone...yes yes...sometimes some inconvenience can happen. Don't complain just for the sake of complaining: we'll all get to Christmas together anyway👍🏻😎

17/03/2025: Pizza senza infamia e senza lode ma ci tengo a segnalare 2 motivi per i quali non ci serviremo più di questa pizzeria. Primo: abbiamo ordinato 8 pizze e ne hanno consegnate solo 7 (una se l'erano dimentica!). Per cui 1 persona ha mangiato la sua pizza circa mezz'ora dopo gli altri. Seconda: non fanno scontrino fiscale. Si presentano chiedendo ben 68,5 euro ma pare che lo scontrino sia un optional che bisogna richiedere in anticipo. Purtroppo quest'ultima è una brutta abitudine che hanno molte pizzerie da asporto.

01/09/2025: Delicious pizza, fresh ingredients, and above all, punctuality. GOOD GUYS. Highly recommended takeout pizzeria.

06/05/2025: We order two pizzas on a Friday evening, convinced that, living just 300 meters from the pizzeria and on the same street, there would be no problems. Deluded. After more than 20 minutes of waiting, we decide to call for explanations (obviously they hadn't even thought of writing down the number to contact us) and we are told that the deliveryman got lost... in the "side streets". Too bad that, I repeat, we are practically around the corner. The pizzas arrive 45 minutes late, without even the offer of a discount or free gift as other pizzerias often do when something goes wrong. A heartfelt thank you to the pizza chef who personally brought them to us, facing the epic journey in the required white apron, and who, after our request, offered us a 3 euro discount. I highly recommend the delivery driver download Google Maps. (answer) I appreciate the effort in the response, but allow me to clarify a bit, since some details seem to have ended up in the same "side street" where your deliveryman got lost. 1. The address: What you were provided is correct. You can check it yourself by opening any navigator: by entering the address as it was given, you will arrive straight in front of my house. Nothing but side streets and expeditions into uncharted territories. If the deliveryman got lost, the problem isn't the house number but perhaps the sense of direction (or the fact that no one bothered to check before leaving). 2. Delivery management: That a pizzeria doesn't write down its customer number is, frankly, surreal. It's not the customer who has to start looking for the pizzeria after half an hour of nothing. 3. The deliveryman's tragicomic scene: When we called, we were told that the deliveryman was "ringing all the bells around" looking for the correct address. Really? In an area where anyone could have shown him the right path with two words? It all sounds a little more farcical than professional, forgive my frankness. 4. The “discount” and the price: Whether delivery is free is your commercial choice, not an act of charity. And frankly, if the service turns out to be so confusing and ineffective, it's the minimum wage. We had to ask for the 3 euro discount on our own and given that the address we provided led exactly to our destination, I'd say there's no doubt about whose mistake it was. In conclusion, I reiterate that the review does not arise from malice, but from an objectively uncomfortable experience that could have been managed in a decidedly better way. I hope you can treasure it in the future. Cordially, The customer 300 meters away.

09/06/2025: Good, takeaway available in the area

06/05/2025: A good takeaway pizzeria, less suitable for eating in. N

13/08/2025: A place of the heart. Diego: an idol. To say "recommended" is an understatement.

20/03/2025: Excellent typical Po Valley trattoria nestled in the greenery of the Euganean Hills Specially cooked meat Friendly and helpful staff Recommended

17/09/2025: Not recommended only for the rude owner! Avoid!

11/06/2025: good and light pizza, fast service, cheap price, possibility of summer garden and home delivery, wood oven

30/05/2025: It was a pleasant surprise, we ate a lot and it was good, the atmosphere is very nice and the staff pampers you. Not to mention the food, very good and fresh. It is varied, there are really so many good things. The tartare was really very good, with burrata and truffle, mamma mia, the photos speak for themselves.

08/05/2025: In a shopping center however, delicious. Air conditioning. Even the already prepared foods were good, so it's not industrial cooking and you can feel it.

15/08/2025: A lovely little restaurant with a family atmosphere, excellent fish-based first courses and excellent fried fish dishes. Fast and attentive service. Definitely worth returning.