I migliori ristorantinella città Selvazzano dentro della Padova

09/06/2026: Incredibly excellent dishes, well prepared. Everything is very pleasant, highly recommended.

30/05/2026: The food in general is excellent, especially the restaurant's specialties, prepared with care and using traditional recipes.

13/05/2026: A very beautiful place with a large green space for children to play, with the option of eating both inside and outside. Suitable for receptions and special occasions, highly recommended.

07/05/2026: We were there for a baptism on May 4th. Location: beautiful, next to the riverbank, with a large green area perfect for children, especially with the animals (peacocks, rabbits, geese, donkeys, etc.) visible. Add to that a beautiful day and perfect temperature, and we had a wonderful time. Food: lovely setting, with a generous buffet and second courses. The risotto wasn't excellent, but everything else was very good, including the wine. Staff: just the right amount of courteous and friendly. Recommended!

13/06/2026: Group dinner with about twenty friends. Excellent pizza, friendly and professional staff, fast and attentive service.

08/06/2026: They served a very delicious pizza and the olive oil added to it enhanced the experience.

13/06/2026: Relaxing location, varied menu and excellent ingredients, friendly and helpful staff, and prices below expectations. I highly recommend it and will definitely return.

07/06/2026: Adequate, but the wait for the order and the food was excessive. €3 per person for the cover charge seemed excessive. They might as well increase the price of the food. Worth considering, but... no rush.

20/03/2026: Beautiful evening, well-kept atmosphere, prepared and kind staff.

27/02/2026: The food was truly delicious, I absolutely must go back. The staff were very friendly and helpful, which is not to be taken for granted, and the location was beautiful, it felt like being abroad!

10/03/2026: I tried this place and I have to say I really liked it. The bowl was generous with fresh, flavorful ingredients. The fried foods were super crispy. I'll definitely be back!

14/02/2026: Overall, the experience was nice. The staff were all young. It was quite noisy, but it was definitely crowded. The cocktails were delicious, nothing to complain about. Unfortunately, I can't eat the pre-made ones; I asked for fries, but they didn't arrive. I think I'll be back to try the beers and other dishes, and maybe even the desserts. The place is really cute; I really like the style.

17/05/2026: Thin and very crispy pizza Delicious

01/05/2026: Dedicated to those who love thin, crispy pizza. Excellent dough, top-quality ingredients. Congratulations!! And I might add, excellent service.

28/04/2026: Spectacular! Discovered on the recommendation of a friend, it's become a habit! I've only tried the bacaro (not the restaurant) so far, but I have to say the variety and quality of the cicchetti is phenomenal! A haven of peace and serenity that makes you forget you're in the city. Friendly staff, a truly family-friendly atmosphere. I recommend booking a table on weekends.

19/04/2026: Historic winery at the foot of the Euganean Hills, just outside Padua, excellent food and traditional cuisine, fair prices.

14/03/2026: Beautiful location. The meat was not very flavorful. The tartare was excellent.

28/02/2026: I went for dinner tonight, but I already knew it. The meat was very good, and the staff were friendly and knowledgeable, and they were able to recommend the best meat based on the customer's requests and tastes. The price was fair, and in line with the quality of the ingredients. I'll definitely be back and recommend it.

19/01/2026: Excellent discovery, excellent wine, excellent cold cuts, good, very good

01/10/2025: A quiet and welcoming place. Excellent wines paired with delicacies.

09/05/2026: Excellent pastry shop, excellent products, a young, competent and fast staff... congratulations ❤️

20/04/2026: It is the reference pastry shop in the municipality of Teolo, also frequented for its breakfasts with fresh brioches.

04/12/2025: Traditional bakers, they produce bread with careful leavening of excellent flours that stand out on the palate, excellent the bread with grapes!

10/05/2026: Excellent food, top service. Very fresh fish.

06/05/2026: Lots of options, big portions, and everything tastes really fresh!

28/03/2026: A 5-star for me. I was happy with the takeaway sandwiches and the beers he recommended. I'll be back as soon as I can to eat at the table and try some of the cocktails I saw on the menu. I didn't know it even though I often pass by. In my opinion, it just looked like a craft beer shop, but inside, the staff are ready to serve you delicious food. Prices are normal for a pub, but the quality is superior for the products used. Highly recommended. Update. I went one evening, and unfortunately, the wait was long. Only one chef was in the kitchen, and the sandwiches, although delicious, took 50 minutes to arrive. While we waited, we grabbed some fried snacks.

23/03/2026: I recommend this place both for the professionalism of the staff and for the excellent dishes.

07/05/2026: No problem at this pastry shop. I also recommend buying a brioche... Well done everyone!

27/04/2026: I've been wanting to stop by Angelo's for a long time... today was the perfect opportunity! I live in Lombardy, 300 km from here, so it was just a stopover, but I gladly took advantage of it for a sort of savory/sweet brunch, exclusively vegan. Wow!!!! I "enjoyed" two amazing tramezzini! One is called "vita" and the other "fiducia"...an explosion of perfectly balanced flavors. With every bite, I thought there must have been a careful study to achieve such an excellent result. Then I moved on to dessert, trying a fruit tart and a gianduia tart...pure lust! The pastry base was fantastic, it seemed like "the real thing" that I hadn't tasted in 15 years! I asked myself: how can it be vegan? And then the custard, the fruit, and the gianduia cream...absolutely delicious! The modified spritz and the coffee were also excellent. The staff were kind and helpful....and then, the icing on the cake, I met Angelo, the owner...he told me about how much care and research he puts into his recipes (not just the vegan ones)...all organic and energetically "positive" ingredients. He introduced me to his lab staff, a loving environment. I'm truly thrilled! Emotions make life better! P.S. I also took the opportunity to bring home a vegan Colomba cake...I'll tell you more about it later! 😋