I migliori ristoranti in Veneto

28/03/2025: Highly recommended. As a result, we had a successful evening. Very tasty food. We had salad and misto fritto. It tasted very good. The house wine was also exceptionally good. Directly on Lake Garda. Staff attentive and extremely friendly. We will definitely come here again

20/03/2025: We had been a while ago.......I must say that they have improved considerably....we will return....

05/04/2025: Small authentic Italian restaurant. Totally worth to give a try

27/03/2025: Nice experience, pleasant place, very friendly waiters..I would happily go back

20/02/2025: Ottima pasticceria servizio eccellente

19/02/2025: Slow service, the shop assistants chat too much among themselves, it seems like the customer is there to disturb

02/04/2025: The waitresses are really good and kind. On the food... quality/price boh.

18/03/2025: Obbligatorio fermarsi, organizzati benissimo locale ottimo.

06/04/2025: Great place to have a late breakfast and coffee.

30/03/2025: Beautiful service, kind. Excellent cappuccinos and flat white. I'm considering a spritz just because they are that welcoming. Perfect sunny spot early day. Shade, too, if preferred. Lovely waitress and waiter. As always in italy. Dog friendly to the max.

23/03/2025: We ate well, shame about the bill, we expected a discount from the owner, who had promised us a discount if they sang him the song Spunta la luna dal monte, we sang it and played it for him together with the owner, but he didn't keep his word. Sin !

19/03/2025: Exceptional for those who want to taste excellent Sardinian dishes, there is also the possibility of eating pizza

12/04/2025: Very fast dream dishes truly a place to go

10/04/2025: Super strong, highly recommended, nice staff and delicious food

24/03/2025: Today we had lunch with mum, the environment is clean, distinct and spacious. The attentive and courteous service (Claudio) We had a boiled appetizer and two first courses. Light and delicious fresh fish Maybe we could work a little more on the portions by adding a little something But now it's my stomach talking

02/03/2025: Excellent welcome and service. Nice and clean place. Dishes presented with elegance and plentiful. The quality of the fish is very good. Super recommended!!

18/04/2025: Family dinner on a small spa vacation. Very kind waitresses, all excellent food. From the bigoli to the shank which is truly the best I have ever eaten. Normal price. Super recommended

31/03/2025: Terrible experience. My worst in a restaurant. 40 minutes for the first courses, 30 minutes between first courses and second courses, 20 minutes for dessert. One of the group didn't order the first course, the one who took the order suggests bringing him the second course along with the others' first courses. That second course doesn't arrive with the first courses or the second courses. They missed it. That's what happens when you put an elderly lady in charge of taking orders with a tablet, while the owner, instead of taking care of the organization, acts like a clown in the middle of the tables, with his own sense of humor to make fun of the customers, as if he were crossing the Tiber. Terrible, terrible, terrible! Never again.

27/03/2025: The pizza here is really good! The dough is light and very digestible, the pizza thin, the offer very wide and with quality products. The renovated spaces put a patch on the previous situation but have not solved the parking problem which, in my opinion, represents the only drawback for an otherwise five-star environment. What compensates for this is the courtesy and preparation of the staff, as well as the quality of the pizzas which, I repeat, is truly high.

27/03/2025: Very good pizza with quality ingredients, but 70 minutes to eat a pizza is perhaps a bit too much

24/02/2025: Fantastic! For those who want a good pizza, dancing or both, the place is great! Friendliness, availability and organization. I was looking for a place to celebrate a birthday, from the aperitif to the after dinner everyone was satisfied. It was a really nice party, congratulations and thanks to all the staff!

16/02/2025: Excellent dinner with very good and unique gourmet pizza.

30/03/2025: If you are looking for a gastronomic experience that combines innovation, technique and tradition, the Madonnina del Pescatore, a two-Michelin star restaurant in Marzocca di Senigallia, is a must. Led by chef Moreno Cedroni, the restaurant represents a point of reference for Italian haute cuisine, with a menu that reinvents the concept of sea and territory through bold combinations and impeccable aesthetics. The Restaurant: Atmosphere and Hospitality The environment is elegant but not excessively formal: a modern, essential space, with soft colors that highlight the only true protagonist of the evening, the food. The service, managed with precision and warmth by the chef's wife, Mariella Organi, is attentive and never intrusive, capable of guiding guests through a refined sensorial experience. The Menu: Tradition and Avant-garde The gastronomic proposals are divided into two tasting itineraries: • “Memories of childhood & Mariella 1984-2024”, a tribute to the restaurant's historic dishes, with a journey through 40 years of creativity. • “Luca and Moreno… Marco Polo's Journey”, a journey inspired by the contamination between Italian cuisine and oriental suggestions. Among the most representative dishes stand out the Oyster eat and drink, an explosion of marine flavors that plays between textures and temperatures, and the "Memory of a trip to Vietnam", which transports the palate to distant lands with exotic spices and aromas. The selection of wines is on par with the cuisine, with a menu designed to enhance each pairing. The Visit to the Laboratory: The Heart of Experimentation One of the most fascinating experiences offered by the Madonnina del Pescatore is the visit to the "Tunnel", the gastronomic research laboratory where Cedroni and his right-hand man Luca Abbadir test new techniques, fermentations and original combinations. The dishes of the future are born here, through a scientific and creative approach that challenges the boundaries of traditional cuisine. Being able to enter this space means closely observing the behind the scenes of a starred restaurant and understanding the meticulous work that lies behind each dish. It is a unique opportunity for those who love gastronomy and want to discover the more experimental side of excellent catering. Conclusion La Madonnina del Pescatore is not just a restaurant, but an immersive experience that combines technique, taste and innovation. The possibility of concluding dinner with a visit to the laboratory makes everything even more exclusive, transforming the meal into a real journey into the mind of one of Italy's most visionary chefs. If you are passionate about haute cuisine, this is an address to mark on your wish list.

28/03/2025: An extraordinary journey between taste and culture I returned to the Marche master Cedroni to once again live an experience that, since I was a child, has always aroused great curiosity in me: Marco Polo's journey. Here, in this splendid location, the story comes to life through a wonderful and surprising gastronomic journey, where each dish is a work of art, capable of transporting the palate through different eras and cultures. The pairings are also exceptional, with a curated selection of Marche and international wines, perfect to accompany this sensorial adventure. An experience that combines history, flavors and creativity, making every bite a small journey through time. Absolutely unmissable. Look for me on social media to find the video of this experience!

31/03/2025: Exceptional place, where you feel good

17/02/2025: Un po' bar un po' pub un po' ritrovo . Fuori dal centro e dal caos ma nemmeno così lontano . Birre e vino a prezzi ragionevoli Spunciotti gradevoli Un sabato sera c'era anche un live molto simpatico . Punto di ritrovo ! Vi consiglierei di arricchire magari la proposta del food per essere piu competitivi ma in ogni caso siete belli anche così perche vi ho trovati genuini e semplici come un buon bar di quartiere deve essere

06/10/2024: We were able to eat fresh fish there. The atmosphere was very nice and there was also a playground next door for the children. The prices felt a bit higher, but appropriate for the good food.

06/10/2024: Absolutely thrilled. The pictures speak for themselves. The food is super fresh, beautifully prepared and the service is really super friendly and accommodating. If we're ever in the area again, we'd love to come here again. We can recommend it completely Tip: The lasagna is the perfect size. If you know how we Italians eat, then the size is completely sufficient. Antipasto, Prime Piatto usually pasta, Secondo Piatto usually fish or meat with a side dish, dessert

22/04/2025: Everything delicious, fast service and friendly staff, we stop to eat every time we happen to be nearby, it's really worth it! The waitresses are very kind and the food is excellent

28/03/2025: Nice place, welcoming, woody, excellent and plentiful burgers, excellent beers, staff always with a smile and helpful, good meeting point for replenishing your salt after walking on the hills! Or post climbing at Rocca Pendice, recommended