I migliori ristoranti in Veneto

29/07/2025: We ate very well, the atmosphere is not bad at all, but eating outside in the middle of the evening we were attacked by a swarm of ants with wings which ruined the experience a bit.

23/05/2025: Had dinner on the occasion of a wedding, impeccable service, excellent food and very welcoming atmosphere.

01/09/2025: Cool little bar. We only had a Negrino, but it was very good. The other guests' food looked very good, though, especially the sandwiches.

27/08/2025: We drank two excellent Spritz drinks. The selection is truly extensive, and the prices are unbeatable. The server was also very nice. We would definitely come back again!

03/11/2025: The place of my heart, where I grew up and where I always gladly return 💙

13/10/2025: Always at the top. For 30 years...

03/12/2025: A lovely venue in Piazza degli Scacchi in Marostica, and the only one with a wide selection of cocktails and spirits. Reservations are required because it's not very large, especially if you're planning on dining. While for a rum sip, you might be lucky enough to find a free seating area or a few stools at the bar. Service is fast. The option of arriving after dinner and having dessert (both excellent) is also excellent, with just a mojito or sangria, my favorite.

23/09/2025: We had dinner for two on a Friday night, two main courses, nachos while we waited for our main course, beer and water. Finally, a fresh dessert and a chocolate menu that still lingers in my mouth.

14/09/2025: Always the best in Valpolicella!

07/09/2025: We went there for dinner. The place is very nice, with plenty of space inside and out, but unfortunately the service leaves much to be desired. The welcome was very cold and there was little attention to the customer. The most disappointing part, however, was the bill. In addition to adding the extra cost for dessert, they also charged us for an extra bottle of wine that we didn't order. It's a shame I only noticed this when I got home. I don't think it was just an oversight.

05/12/2025: I visited Fuorimodena in Vicenza for the Pinguis Maxima Dinner and had a wonderful evening. The welcoming atmosphere, the kind and attentive service, and the exceptional wine selection made the experience truly memorable. The tripe parmigiana featured excellent quality ingredients, but overall it could have been a little more flavorful. The cotechino with mashed potatoes and Lambrusco jus, on the other hand, was incredible: a divine dish, with a simply spectacular mashed potato—I'd never tasted anything like it. The ribs Bolognese had an interesting and well-balanced flavor, truly unique. The bread cake was a surprise: a very unique dessert, a real treat. Special praise goes to the owner, Claudio, who is incredibly charming, and to his son, the chef, who is extremely knowledgeable and capable of enhancing each dish with personality. Stellar wine, an overall experience worthy of a full 5 stars.

19/11/2025: A cozy place, one that welcomes you like a small, happy interlude in the heart of Vicenza. The wine list is tastefully and carefully curated, a journey through labels that speak of the land and its passion. The dishes arrive impeccably presented: elegant, clean, and thoughtful. You can sense the touch of someone who loves doing things well, as has always been done, but with a modern, forward-looking touch. A place to return to, where each time you feel a little more at home.

16/11/2025: Always a pleasure to return to, good food and very attentive and welcoming service.

16/11/2025: I'm happy to stop here when I'm in the Padua area. The food is plentiful and the wine list is excellent.

09/11/2025: Tucked in the hills between above Bassano and Marostica with a wide view of the valley below. Beautifully cooked fish paired with excellent wine by knowledgeable staff. Well priced. In short a fine dining experience without being overly precious or fussy. Thank you.

17/08/2025: A fascinating experience, excellent dishes, and meticulous presentation. A special mention goes to the wine list, beautifully crafted and presented: the sommelier's passion and dedication are clearly evident. Compliments to the entire staff, from the chef to the waiters!

15/12/2025: Typical Italian bar and pastry shop. Family-run. Superb Nadalin. Fast, friendly service with a sense of humor.

10/12/2025: The best: a historical caffè with typical products and great coffee. Fare prices for everything. Better to drink your coffee while standing. Some typical products already wrapped as gifts. Some sweets and desserts to eat there. A bathroom inside for costumers.

02/11/2025: A cute place in a historic area of ​​Padua. We found this restaurant using Google Maps. We were passing through waiting for the train, and this osteria is an 11-minute walk from the station. We had two traditional appetizers, one with Venetian-style cicchetti and a flan with fondue and hazelnuts. A main course included cuttlefish, nduja (not Venetian 😁) and polenta, and another with pork cheek and polenta. Everything was really good. Excellent value for money. The staff was friendly and helpful.

13/10/2025: Restaurat is in a very nice area of Padova a bit outside the historic center of the city. Restaurat is not very big, long and narrow, situated in an beauty old building . It is very well furnished and arranged, with a friendly and easy atmosphere. Personnel is professional. The food is excellent, fresh, well prepared and well presented. Only comment is that "polenta", served with baccala mantecato, was not enough warm. Wide selection of wine and very appreciated the possibility to order it in different quantities, (glass, 1/4, 1/2, bottle). Prices a bit high.

02/11/2025: Excellent seafood dinner with generous portions. The icing on the cake was the excellent dessert, a semifreddo with a heart of Amaro del Capo liqueur! Trattoria like it used to be. The service and customer care were much appreciated.

12/07/2025: Perfect seafood dinner. There were twenty of us and we felt right at home. The place was very charming, and the food was beautifully prepared. The owner and staff were very kind and helpful. I highly recommend it and will be back.

19/07/2025: Excellent pizza with a variety of flavors, a family-friendly welcome, and a wide selection of fresh and filled pasta.

01/09/2025: You don't have to go to Ferrara to enjoy Tenerina cake... Just go to the Carniato bakery to buy an excellent Tenerina made according to the traditional Ferrarese recipe of dark chocolate, butter, and sugar. It's a cake that's not easy to find in our area in Veneto, but it's truly delicious! In Ferrara, it's everywhere. Tenerina descends from the Barozzi cake, whose recipe is slightly different, and is a typical dessert from Modena and Vignola. The bread at the Carniato bakery is also excellent! Bravo 🏆🎖️👌

29/08/2025: I find the bread I like (but also the sweets.....)

27/08/2025: Such lovely people and fantastic coffee.

10/08/2025: The food and drinks are delicious. The service is attentive, friendly, and cheerful. Keep it up.

26/10/2025: Home-style cooking The first courses are delicious and the second courses are extraordinary Everything is excellent

07/09/2025: Highly satisfied, delicious, high quality food!!!! Highly recommended!