I migliori ristoranti di cucina vegetariana in Toscana

22/03/2026: Fast service and seating, but unfortunately we found the sandwich bread dry and rubbery, as if it hadn't been made that day; it left a bit of a sour taste in our mouths. It's a shame because I've heard good things about it; maybe it was just a coincidence.

10/03/2026: The pastries here are excellent; the croissants' pastry is perfect, as is the cream. Congratulations!

24/12/2025: We arrived late but despite this we were treated very well, I would add another 5 stars if I could, the food was delicious, the staff were very kind, especially Tiziana, who served us in an excellent way.

09/11/2025: Great place and excellent tordelli massa that I didn't know about!

08/12/2025: Excellent pizza and a great welcome. Highly recommended, we'll be back!

06/12/2025: The pizza was dry and bland. It tasted like a cracker... The mozzarella tasted like play dough. But the staff was super friendly and helpful. If they improved the quality of the pizza, it would be an easy 5 stars.

03/04/2026: Great burgers, good pizza, efficient service

24/02/2026: I've seen other customers' reviews and they confirm my expectations. Excellent food.

06/04/2026: Quality pastries and savory items. Chaotic atmosphere, with frequent lines to order and pay. The staff is often unwelcoming due to the rush to serve. Not a good choice for those looking for a quiet coffee or breakfast.

01/04/2026: Unparalleled Very kind, they make you feel pampered. Well done 👏 👏 👏 Thank you 🙏🙏

23/02/2026: Terrible experience with a birthday cake. First call: we asked what weight was indicated for ten people and they told us one kilo. Second: we asked for a cake for about ten people. When we went to pick it up, we discovered that the cake weighed two kilos (€90) and that the person who answered the phone had written to their colleagues that it was for 15 people. We pointed out that two kilos would still have been too much for 15 guests. At that point, they changed the instructions from the phone, explaining that it costs €6 per person, so the weight parameter was no longer used. The problem was that the birthday was that evening, and it was impossible for us to change the cake at that point (much less for them to offer us an alternative or a discount). So we had to order it anyway. The icing on the cake, it must be said, was that we had also asked over the phone if it was possible to have it without nuts or walnuts. They said it was no problem. When, resigned, we left with the two-kilo cake, we read on the ingredients sheet that it might contain traces of tree nuts or walnuts. Only then did they offer to exchange it for a smaller one, but it would still contain those traces. So it wouldn't have made sense. So some guests didn't eat a cake that was also too big. A disaster. Oh, and the cake was good, on par with those other good bakeries in the city, which we'll try next time.

16/02/2026: My wife bought some vegan pasta, I have to say it's the first time I've found flavours of a level comparable to non-vegan ones, and with a good choice too.

07/03/2026: The ice cream is very good, you can feel it's real. The coffee ice cream tasted like coffee and the cream ice cream tasted like cream.

27/02/2026: A velvety gelato. A variety of flavors, a riot of taste. The gelato cakes are also magnificent. And what about the chocolates? Perfect pralines and sweets, in every shape, flavor, and color. In short, you can't stop trying this or that!

01/03/2026: Whenever we're in the area, we can't help but come here for dinner... Excellent hospitality followed by service that can recommend food/wine/beer pairings! I love the Norcia pizza, but the fish is cooked beautifully, including the fried fish!! Highly recommended.

16/02/2026: Good value for money Almost all the fish is frozen (as stated on the menu) Decent price/quality ratio Cleanliness needs to be improved

11/10/2025: In short, I have to say that the food here is very good. The first courses in particular are very good, the meats excellent, and the desserts very delicate. If we add that the location is beautiful, the service is fast, and the staff very friendly, I can only conclude by saying, "I highly recommend it."

28/09/2025: Menu and typical Garfagnana products... You eat divinely and in abundance...you spend a fortune...there's a friendly atmosphere with everyone at the table...super friendly and helpful staff...wonderful place, each room different and rich in history... Historic wines, delicious meats, local produce... What can I say? Try it and believe it... Highly recommended!!!

04/03/2026: The owner is as delightful as her place and what it offers.

03/03/2026: Delicious and very filling panzerotti, very kind and very friendly service, Miss Nene managed to solve one of my problems in a much better way than chat gpt, congratulations guys, keep it up, the only small precaution is a pinch of extra salt but really delicious I repeat, below are the photos of one of the two panzerotti that I took because they were too tasty and I bit into one immediately and then the super crocodile beer!!!

05/01/2026: Good place for a quick lunch or aperitivo. They don’t serve cooked dishes ‘like pasta’. Had a plate with a variety of pecorino cheese with ricotta, but that was it. Me and my husband had both the ‘vegetables’ but arrived some preserved like zucchini’s, beets and artichokes. I think their price is expensive in proportion of what we ate. All of the above, €51 with 2 glasses of wine.

08/12/2025: Incredible selection of cheeses and cured meats, excellent selection of local wines! The owners are incredibly kind and professional!

20/01/2026: A fantastic, fairytale-like, intimate, and relaxing place. The food and drink are excellent. The hosts are kind, friendly, and always smiling. A place to return to just outside Florence. Thanks to whoever brought us here for dinner. Unforgettable!!

16/11/2025: A tiny little osteria. This season, there's only 14 seats inside in a bright space, and Francesca and Alice are attentive, efficient, and smiling, serving both humans and animals. The varied menu features traditional Tuscan fare, starting with an entrée offering pappa al pomodoro in the form of a small tartare. There were six of us, and we chose and exchanged the various dishes, all tasty and traditional, with a focus on vegetarians. €40 per person, including a Montalcino red, water, coffee, cheesecake, and a pear in wine. We'll definitely return, perhaps in the warmer months, when they can seat at least twenty more.

02/04/2026: Historic and beautiful pastry shop, fresh and delicious products!

22/03/2026: Located in the city center, next to the Church of Sant'Andrea, it's a historic Viareggio pastry shop, still decorated in a slightly old-fashioned style, but very simple and welcoming. The almond paste croissants are excellent.

03/02/2026: The truffle paste is the best I've ever tasted! 10/10

03/02/2026: Excellent experience, every detail, every bite of the pasta, cooked to perfection, is extraordinary. It's the best pasta in Florence. I highly recommend it.

11/04/2026: I've been a customer for about 20 years, and it tastes better every time. Delicious gourmet pizzas, excellent desserts, and an irresistible schiacciata. Exceptional staff. I highly recommend going; after the first visit, it'll be hard not to return.

01/04/2026: Crushed pork with cracklings on another level