I migliori ristoranti di cucina vegetariana in Piemonte

24/09/2025: Nice restaurant with a great selection of interesting vegan spins of local classics. They serve in good portions, so make sure to bring your appetite!

19/09/2025: Superlative vegan experience. Tasty dishes made with excellent ingredients. Professional and friendly service. Perfect setting (we ate outside, but the inside was also welcoming). A must-visit for vegans and non-vegans alike since 1994!

03/11/2025: Great, we're celebrating Stefanino's birthday with his grandparents. We eat and drink well.

26/10/2025: In 2025, dogs are still banned from entering the premises, especially in a place surrounded by nature... reasoning: we must avoid having too many dogs in the premises. :) NO COMMENT!! WAKE UP!!

02/11/2025: Nice and trendy place in the heart of old town. Has truffle specialties during the season. The service is friendly and attentive. The bar has an outdoor area, a small one also in winter. Pet friendly.

01/11/2025: Wonderful restaurant in the center of Alba. Gorgeous atmosphere, friendly waiters, very good food! A wonderful experience.

09/10/2025: Inedible. No flavor and completely wrapped up. I contacted them and they didn't give a damn.

09/10/2025: Ordered takeout, two out of four dishes were not only tasteless but also inedible due to the way the noodles had been packed. When I contacted them, instead of an apology (which would have been enough for me), I was told that if I don't like something, it's my own business. I'm not talking about flavors I don't like, I'm talking about food cooked with no interest in making it good.

18/09/2025: There's not much to say about it; the food is simply magnificent. The greetings from the kitchen alone are worth a visit. If you don't visit this restaurant when it's off to a great start, you're missing out. It can easily compete with Grandis and Caminada. You could eat at Anna's six times before you reach the same price as in Switzerland.

11/09/2025: A unique experience every time! High-quality dishes, very good wines, excellent service. I can't wait to go back! Excellent dessert wines!!!

30/08/2025: Wanting to try the entire menu, I'll definitely be back! The cakes, polenta, and grilled meats especially. A historic place, with a touch of innovation, deliciousness, and friendliness, all immersed in nature! The kitchen and dining room staff do an excellent job, coordinated by the manager Francesco, who makes you feel right at home! Even if the weather isn't good, the walk from both Sestriere and Borgata is worth it: the reward at the end is tempting!

26/08/2025: Fantastic experience at this beautiful refuge. The food was excellent and plentiful. We felt pampered in a family atmosphere. Must try.

17/10/2025: Tasty pizza, light and very digestible dough, one of the best pizzas in the city. The only downside is that there's little space between tables, making it very crowded on weekends.

17/10/2025: A Casa di Pulcinella serves delicious pizzas with spectacular flavor and dough. Honorable mention for their specialty: the Burrata and Ham pizza. And don't miss the final touch: the desserts are homemade, generous, and, best of all, super cheap and absolutely sure to please!

10/10/2025: I'll start by saying that it was recommended to me by locals, so despite the high but mixed reviews, I decided to try this Osteria. The road to get there, in my opinion, is accessible and typical, but only if you have no particular driving difficulties. We're not in the plains, so it's typical mountain roads, weather-beaten... but they're easily passable. If you have trouble parking in Milan, leave your car on the main road and take a walk that won't ruin your appetite. As for the restaurant itself, I'd say it's worth a visit; it's very characteristic and offers a truly evocative view. Personally, I think the location is worth the effort. As for lunch, I have to say I enjoyed it; the dishes were good and the portions were normal, except for the platters, which I found a bit on the small side. Sometimes tastes can confuse the perception of flavors. I found the first courses to be very light and delicate; I personally had the linguine with porcini mushrooms, and I usually find more bold flavors. For the platters, I think it's different... the cured meats were good, as were the jams, but the portions were very small. The dessert was good, but described differently than it was when it arrived. There was ice cream, but it wasn't mentioned. It didn't detract from its deliciousness; in fact, being an apple tart, it paired perfectly. Sometimes, however, different expectations can be confusing and risk disappointing. I would return, for the location—certainly, it's best if it's a nice day, but it's still beautiful regardless—to better understand the flavors and dishes. Sometimes in certain places, you expect strong, bold flavors, while here everything is very delicate. Worth a try...

03/10/2025: The restaurant is in a fantastic location! The dishes are delicious and refined, everything is fantastic! The only downside is the wait between dishes! Overall, a highly recommended experience!

03/10/2025: Before leaving for London, this evening my sister and brother-in-law took me to this gelato shop they'd heard so much about. I was so impressed that I'm here to share with you that not only was the gelato delicious, but the whole experience was made even sweeter by the service that exceeded my wildest expectations! We were greeted by a very kind, blue-eyed woman who kindly explained all the vegan options to me, even though I was a bit resigned to assuming I'd probably only find fruit sorbets as a plant-based option. Then, as we ate the gelato and chose the flavors for the tub to take home, we discovered that this shop has been around for 25 years and offers a wide variety of flavors in the summer. I left there with a smile plastered on my face! Truly a little creamy paradise! THANK YOU 🍨

04/09/2025: I stop here often on my travels. All the gelato is delicious, both cream and fruit. Lots of flavors. The friendliness and professionalism complete the picture.

15/09/2025: Absolutely worth trying, we waited about 20 minutes for them to roll out the pastry for us.

14/09/2025: As a true Piedmontese who has lived in Spain for 13 years, every time I return "home" I miss the food of our region. I've tried many restaurants, but this is truly one of the best: authentic home cooking, with a chef who pours all his passion into every dish. I was with a group of friends, eight of us, and we went on a true journey of flavors: from the first course to the second course, all the way to the desserts. Generous portions, top quality, and a care evident in every detail. An experience I highly recommend to anyone who loves good Piedmontese cuisine.

03/11/2025: Excellent pastry shop and fair price, highly recommended

02/11/2025: A true Neapolitan pastry shop and café in Porta Susa... Delicious pastries, just like in Naples, even the croissants are delicious, and the coffee is authentic Neapolitan, strong and full-bodied. Well done, guys!!! 👏👏👏👏

19/10/2025: It's been a while since I've been here. The menu has changed, the venue has improved, and the quality is still excellent. When I asked for an off-menu dish, they were very friendly, and I was as satisfied as I was when I was little. Thank you so much.

19/10/2025: Food: --- Service: Friendly and attentive staff, as soon as we sat down, despite the busy restaurant, they attended to us and served us immediately. Atmosphere: Modern, recommended.

01/10/2025: We ordered a pizza with tuna and Tropea onions, which was excellent. Not the usual chopped tuna, but rather pieces. We can confirm the quality of the O81 pizzeria.

18/09/2025: Neapolitan pizzeria. Delicious pizza.

05/10/2025: Compliments to the chef! We were pleasantly surprised by the delicious cuisine and the freshness of the dishes. We'll definitely be back!

05/10/2025: Compliments to the chef! Good food, very fresh dishes, we were pleasantly surprised.... We will definitely be back!

07/10/2025: Order three dishes from €8 to €16, offer your fork to your neighbor, just the tip of it, no more, think about yourself anyway... Enjoy yourself! For me tonight: caponata, anchovies, al dente risotto. Friendly service by Justine, in short, a great place. See you next year, Diego. Damien and Mathilde

28/09/2025: Located in the city center, easy to reach, it offers a welcoming and refined atmosphere. The food is high-quality, with dishes prepared with fresh ingredients and expertly cooked. The wines offered are top-notch. I didn't find comfortable chairs and a table.