I migliori ristoranti di cucina vegetariana

30/11/2025: We saw an ad for this place on Facebook and went there on Sunday evening. The staff were all friendly and served us pizza slices of our choice, with various flavors, all delicious. They also have seafood and vegan options. The place is welcoming and modern. The price is average. If we're passing through, we'll definitely stop in. The pizza is very good, easy to digest, light, and crispy on the outside.

09/11/2025: Very digestible pizza, exceptional re-dough

30/09/2025: The best gelateria in Lecco! Delicious ice cream

28/09/2025: You can find the best gelato here☺️creamy, with a truly special flavor, and at the end they top it with a wafer dipped in your choice of white or dark chocolate, a truly thoughtful touch. Highly recommended!

29/09/2025: Lots of truly delicious treats. Delicious ice cream. Impeccable service.

17/09/2025: I had breakfast with a really good and well-made cappuccino

09/12/2025: Very nice bar, smiling and friendly staff

03/12/2025: Prices are a bit high but the scenery is stunning

26/10/2025: The Carteria dei Benandanti is a place you should stay at least once in your life. Everything was superb, from the food (warm ricotta, excellent meat) to the rooms to the hospitality. We visited their farm. Top!

11/10/2025: A place that has remained almost untouched, Betta is wonderful, she still makes pasta by hand, uses ancient grains, makes her own cheeses, and offers authentic food. There's peace and harmony here. You can visit the stables and see the calves. Surrounded by greenery at the foot of the raticosa, it's a great meeting place for motorcyclists.

26/11/2025: It will be a dream come true....

15/09/2025: We were there yesterday. There's construction going on. Unfortunately, you won't know what's closed until you go. But I think it'll be great there in the future. More chalets are being built.

16/12/2025: Very cute and quaint. Friendly staff.

09/11/2025: The place is nice but I wouldn't go back!

13/12/2025: 5 stars aren't enough. We ate wonderfully unique dishes that you can only find here, their own stuff or locally sourced, and the prices were definitely reasonable. The pici with wild boar ragu were delicious, and the mutton was from another planet. We'll go back and back and back again...

12/12/2025: Excellent agriturismo with a restaurant serving excellent home-grown produce. Welcoming and clean rooms. Expansive and beautiful views of the Tuscan countryside. The location is very quiet and ideal for a relaxing holiday. Excellent home-produced olive oil with a variety of aromas and at a fair price.

30/11/2025: Last night, we had a wonderful experience at Chef Filippo Saporito's Leggenda Dei Frati. The venue is simply enchanting, located inside Villa Bardini and boasting a breathtaking view of the city. Hard work, research, and thoughtfulness create a wealth of flavor. The cuisine is deeply rooted in the local area, and the wine selection is the result of long and meticulous dedication. Some courses are already missing as soon as you finish them, but the crescendo of flavors in each dish makes you want to see what else the chef will delight you with. The bread, too, is incredible, masterfully presented in all its forms, creating the perfect pairing with the dishes. The desserts are simply a triumph of flavor. Every detail of the dishes exudes love and care. An experience truly worth experiencing.

11/10/2025: I cannot, in good conscience, give this restaurant a good rating. This is the worst Michelin-star experience I’ve encountered; in fact, it’s the most disappointing meal of my entire trip to Italy. The presentation is beautiful, but the flavors missed the mark completely. The sweet shrimp dish is the only one I somewhat enjoyed, but it was merely scraps in the soup. It feels ridiculous to be served such a minimal portion for such an expensive meal. Can I please have a full shrimp? The tiny bits in there do not constitute a full serving. Then came the pasta, which was bland, and the stuffed pasta resembled mush—what was that? I completely lost it with the next dish: chicken liver. First off, another bread heavy dish after a few bread dishes already. The balancing and pace of this meal is completely off. Secondly, I usually relish, as I love pâté, foie gras, and similar delicacies. However, this dish tasted overwhelmingly bloody, making it inedible. The pigeon, which I am familiar with and grew up eating, also had an unpleasant taste, oozing with blood. I love a medium rare steak but this dish literally tasted like blood. At this point, I felt nauseated and decided to ask for the check before dessert. As for the bill, the waitress initially told us the drinks were complimentary, so we decided to give them a try. That turned out to be untrue. We were charged for everything, bringing our total to a staggering $450, which is excessively high, even by US standards. We left feeling robbed, and I even experienced stomach pain afterward. If you think you’ll enjoy a nice view during dinner, you are in for a disappointment. We were greeted with trees completely blocking the city skyline, only getting a glimpse of it after our meal. Additionally, I noticed there were only three tables occupied in the entire restaurant on a Friday night, which was quite telling. I wish I could have my time and money back. This was for our wedding anniversary and truly completely ruined our day. It’s an incredibly disappointing experience, and I can’t help but feel frustrated thinking about it.

01/09/2025: The ice cream and other products in general are always excellent. The constant effort to innovate with new offers and ideas is commendable. Lines are often necessary. The only complaint: the names of the ice cream flavors are always "unusual," but a brief description would be helpful (although just asking and the staff will provide an explanation right away, it also becomes a pointless reason to...wait in line).

01/09/2025: Excellent ice cream to try...I recommend it

31/10/2025: Everything was perfect!! Very nice place, we ate well, the staff were really friendly and attentive to the needs of the little ones.

25/10/2025: very tasty coffee and bombardino

10/12/2025: Antonio is a lovely man. We had a really good hamburger. The atmosphere was friendly, the music was good, and the service was excellent. I highly recommend it.

18/09/2025: Excellent restaurant! We found it by chance. I went with some friends. The beer was excellent, and we also had some appetizers, and they brought out some free ones (all very good). I felt very welcome (it was like being at home). A truly lovely atmosphere... we'll definitely be back.

12/12/2025: For a quick lunch break, excellent ready-made dishes and generous portions. Wide selection of pizzas.

12/12/2025: Thin and crispy pan pizza, delicious, with plenty of toppings. Fast service, friendly and helpful staff. The arancini are also excellent.

05/12/2025: Very nice and welcoming place, very good pizza

27/11/2025: Very nice place, attentive, knowledgeable and friendly staff, recommended for convivial lunches and aperitifs.

27/09/2025: Family dinner. We tried everything, including fried foods, all delicious and unique. Even though I overdid it, I didn't have any problems (and my stomach is very sensitive). Reasonable prices. Everything ok.

20/09/2025: The butter chicken is simply superb 🍛. We ordered at home with friends and it was a great experience: for €23 each, we ate a lot, and the portions were very generous. I recommend the appetizers to share: samosas, fried shrimp (I don't remember the name), potato balls, and fried cheese. The best thing to do is order different dishes and split them: for example, butter chicken and rice (really generous) are easily enough for two. 🤍 Highly recommended!