I migliori ristoranti di cucina vegetariana

12/04/2026: Well-maintained parking lot with surveillance cameras and excellent prices. Very close to the center.

11/04/2026: Some of the best vegan food I ever had

11/02/2026: New management, a young and highly skilled pizza chef, excellent pizzas, perfectly crispy, top-notch ingredients, a friendly and relaxed atmosphere. Takeout is available, just minutes from Piazzale Michelangelo, where you can enjoy delicious pizza as the sun sets with a beautiful view. Highly recommended. We've been back several times and tried the various pizzas...all fabulous...the best thing is the tomato sauce, truly worthy of applause. Bravo, Dario, you continue to amaze us with the unique flavors you offer every time we come. It's become a regular stop! We also tried the new Deliziosa pizza...the burrata and pesto are amazing!! And to finish, the homemade tiramisu is a must!!...and for those who want, they also offer personalized t-shirts.

04/02/2026: Cozy, local pizzeria. Delicious pizzas. Service is quick, and the owner is friendly.

08/04/2026: Whilst touring northern Italy, we stopped off in Livorno to try the famous cacciucco. A local Italian recommended the place to us. My whole family was delighted with the food. This local culinary gem is well worth a visit. The prices were reasonable for such fantastic food

30/03/2026: Excellent food, friendly staff, excellent restaurant

01/03/2026: Lunch for my and my son's birthday A marvelous tasting menu Their chef is a true magician The location is unique The staff is extremely kind and helpful

01/03/2026: Excellent cuisine and friendly service. Good value for money. The view of the lake is a real plus in the warmer months.

29/03/2026: Lots of choice, plenty of seating, but since it's very busy (Sunday morning), it's a bit difficult to find a seat. Breakfast includes an excellent cappuccino and croissants that could be improved, too dry and crumbly in my opinion.

15/03/2026: Excellent products, especially the Genovese ones, and today I tried a special almond sweet. Well done.

01/04/2026: Business lunch, fast service, good food, fair price ✅

24/03/2026: Fair enough, we consumed something quickly.

19/04/2026: For me, the most beautiful wine bar in Florence – anyone who doesn't stop here is truly missing out! The wine selection is thoughtful and diverse, the small but exquisite menu is of the highest quality (my favorite: the stuzzichini con porcini e tartufo bianco), and the service is simply warm and welcoming. We visited three times during our three-day stay in Florence and will definitely be back. Grazie mille per questa bellissima esperienza!

13/04/2026: Loved the experience. Good starters and a great selection of small wine producers. Staff very friendly and helpful

11/04/2026: We stopped by on a weekday, making it quieter, which my husband and I appreciate. The place is well-kept and welcoming, and the food is beautiful to look at but, above all, delicious. 😊 Prices are in the medium-high range, but the attention to detail comes at a price. The owner is helpful and courteous. We'll be back on one of our trips to Lake Iseo.

07/04/2026: Excellent place, clean, well-maintained, and simple. Impeccable service; we truly enjoyed our meal. Kudos also to the kitchen for the well-prepared dishes, especially the high-quality ingredients. Recommended

07/04/2026: Good value for money, the ice cream is good and the staff is very kind 👍

02/03/2026: Excellent ice cream and more. Convenient parking available.

12/04/2026: Lunch for two during a day trip to Lecco and the waterfalls. They were very kind and understanding of our delay. My girlfriend ordered the full menu, and I ordered pizzoccheri (fabulous). Given the difference in choice, I would have waited longer, so they offered me a savory pie. Everything was delicious and, I must say, very reasonably priced! Highly recommended, also for the super-fast service.

08/04/2026: Delicious pizzoccheri, polenta with eggs—a true specialty. Generous portions, fast and friendly service. This place is worth the trip to Lecco.

21/02/2026: A top-notch pizzeria. A tidy place with a relaxing atmosphere, a spacious back patio, and pizzas made with five different doughs, all available—and for that alone, it's truly outstanding. My partner and I tried two different doughs and two different pizzas (vegan with charcoal dough, and cooked with mushrooms and spicy salami with chia and seed dough). Both pizzas were exceptionally well-balanced, with top-quality ingredients, generous toppings, and perfectly cooked. The crust alone could be a superb schiacciata: flavorful, with just the right consistency, alternating crispiness and elasticity. In short, everything was truly perfect. I wanted to post a photo of the pizza, but by the time I remembered I had to make it, I'd already finished it... Congratulations, well done!

14/01/2026: Excellent value and easy-to-digest pizzas. Friendly waiters and a cute place.

28/02/2026: Some of the best ice cream in Milan

23/02/2026: The best ice cream I have ever had in my life!! That was so delicious I am still drooling about it now it was exceptional! The hazelnut one and pistachio was unreal and they put chocolate sauce on top of it for me! The chocolate one also looks unreal! A must go to place I have never had such good flavour and texture combined together!

24/02/2026: Ladies and gentlemen, take a seat, and I'll tell you about my adventure at Tutta 'NataStoria in Martina Franca... a story that not even Eduardo would have had the courage to stage. As soon as I enter, bam! The smell of frying food hits me like an intrusive relative I haven't seen in years: "Hey, boy, how are you?" He hugs you, holds you, walks you home, and, if he could, he'd even send you a three-minute voice message on WhatsApp. My clothes, even now, are looking for a lawyer to apply for political asylum. The place, then... ah, the place! It looks like the set of a theater abandoned after its last performance in '52. A "post-abandonment" setting that, I swear, will drive archaeologists of the future crazy: "Professor, look: here they studied primitive life without hygiene!" In there, hygiene is like a munaciello: everyone talks about it, but no one has ever seen it. And the multitasking manager? He seems engaged in a personal war against any minimum standard of cleanliness... and he's winning with frightening ease. And now we come to the bathroom, the real coup de théâtre. No toilet paper, and the flush has decided to retire early. An experience that to call "unpleasant" would be like saying Vesuvius is a little hot. But be careful, because the ending is worthy of a comic tragedy: the bill. Because yes, on top of all this, the place also manages to be expensive. A true "dystopian luxury": you pay like in a serious restaurant, but you get an experience that not even the worst episodes of Kitchen Nightmares would have the courage to air. In short, an evening that not only would I not repeat, but that I would recommend only to those who want to test their fortitude... or their nose. A comedy, yes, but one of those that makes you laugh so you don't cry.

23/02/2026: As we walked in, we thought, "Where are we?!" Well, we can loudly say that at the end of the dinner, WE DIDN'T WANT TO LEAVE, because we were in the most fantastic place in Martina Franca... Extraordinary pizza, light, top-notch dough, quality ingredients. Then you add the secret ingredient, the one that gives it added value, namely Giuseppe... grit, passion, love, dedication, spontaneity, charisma, cheerfulness, and true Neapolitan spirit. We can't wait to return, because we spent a carefree evening full of good food and cheerfulness. Congratulations, Tutta 'Nata Storia! Thanks from Taranto, Lucilla and Nico.

15/03/2026: Excellent restaurant, very good value for money. Recommended

04/02/2026: Anzi's Restaurant/Pizzeria We went for lunch, the food was really good and the price was right. Thanks to Michele, who was professional in every way... We'll definitely be back. 🙂

08/10/2025: Good gelato, homemade, not just semi-finished products. We tasted 5 flavours and all were good. He said the change the flavours eveyday, so we will come back and taste othera

28/09/2025: The ice creams and frappes are excellent! At a very good price too 👌🏼