I migliori ristoranti di cucina vegetariana

20/10/2025: Superb pizza The rest could even be better

18/10/2025: Among the labels, we also encounter the term "gourmet pizzeria," which has become quite widespread and is also applied to this establishment, which has been open for several years now. In an attempt to understand what this truly means, let's start by saying that its successor, launched by the same management on Via Stampatori, wasn't as successful and recently closed, a sign that something has gone wrong. Perhaps the location? And there's no doubt that this pizzeria, on Via Mazzini at the corner of Via Provana, is decidedly charming and exerts its full influence in attracting the devoted, radical chic clientele that regularly flocks there, who certainly don't care about the price of the bill, which is quite steep, partly due to the numerous taxes (€3 per person is decidedly excessive). The ambiance is meticulously maintained, contemporary, and sophisticated, a successful blend of exposed brick vaults, wood floors, thoughtful lighting, and effective and stylish furnishings. It manages to enhance just about everything, even pizzas, made with flours, soft or crispy dough, and quality toppings and ingredients. But it goes without saying, considering the expense, which surpasses all common sense and good taste, even the "sixth."

23/11/2025: Tasty dishes, carefully prepared. Excellent desserts. Highly recommended. It's a shame the place is small, which makes it a bit difficult to space tables.

17/11/2025: We stumbled upon this very quaint place by chance, it took me back to the good old days. Delicious food, exceptional service, excellent price. What can I say? I'd go back. If I go to Rome, I'll go to Orte, drive 20 km, and I'll gladly go back.

08/11/2025: Informal yet elegant atmosphere, friendly and attentive service, tasty and carefully prepared dishes made with quality, seasonal ingredients, and excellent house wine! We'll be back!

21/10/2025: A relaxing atmosphere. Excellent food and value for money.

06/11/2025: We took advantage of the Baccanale event to try the themed menu, this year's "A World of Spices." Colorful dishes, rich in flavor and texture, with a wealth of spices carefully balanced, each dish presented with a brief description of the ingredients used, and informal and truly pleasant service—a wonderful experience I highly recommend!

05/10/2025: Always good. You feel good, you eat well, and you leave happier than when you came in. Booking is a good idea. It's also excellent for breakfast, especially for those with lactose intolerance, and in Imola you can't find anything edible. It's a real treat here.

19/10/2025: I think it varies by staff member (the owner seemed to be more attentive), but the service we got was terrible - refused to talk through what wines they had on and pretended they only had a few wines available when we saw others offered a full range

11/09/2025: Ruggero is iconic ❤️. What an amazingly vibey bar that focus on making sure people having a good time.

27/11/2025: The atmosphere and staff are adequate and very modern, and the management is excellent. The selection of dishes is very wide and good. The outdoor area is excellent and very clean. I will definitely be returning to La Fornace!!

15/11/2025: The pizza isn't bad and the place is well-maintained, but it's too crowded on Saturday nights. I'll be back on a weekday. I came back at a less crowded time... friendly staff and excellent pizzas. I recommend "La Fornace" pizza, with many different flavors. Truly a confirmation of one of the best pizzerias, if not the best, in the Anzio area.

04/10/2025: Fantastic place with tons of gluten-free options ♥️

19/09/2025: Excellent cuisine... excellent location... but the real highlight is Benedetta's presence, who pampers you with kindness and expertise!

06/10/2025: Fabulous..!!! Highly recommended…. Very kind staff…… Beautiful food….. I highly recommend it

20/07/2025: A small restaurant with high-quality food and friendly staff. Highly recommended!

05/11/2025: Had a nice fish plate, salumi parmegiani plate, Red Wine they serve was beautiful 10/10: Barbera d'alba / Pertinace

04/11/2025: I was pleasantly surprised by the quality of the dishes. I had a torta fritta with exceptional parmesan cheese. And the pumpkin risotto was fantastic. I'll definitely be back.

07/12/2025: Business trip Overall comfortable and well-equipped for all needs Rooms could use some updating I would remove the carpet Bathroom lighting could be improved Very good restaurant with a variety of options for all needs

04/12/2025: Great family weekend experience. The staff were very friendly overall.

01/12/2025: Great job guys, everything was great. Excellent service.

23/11/2025: Excellent food, very friendly staff, quiet place with a beautiful sea view. We're regulars; this time we enjoyed hot and cold appetizers, the excellent seafood spaghetti, mixed grilled fish, deconstructed skewers, mixed fried fish and vegetables, and homemade desserts.

12/12/2025: It's perfect for a pizza and a beer. The food is good quality and reasonably priced.

30/11/2025: Extraordinary pizza, prepared with care and top-quality ingredients. The dough is simply perfect: soft, light, and super digestible. Table service is prompt. I can say without a doubt that this is hands down the best pizza I've ever had in Salerno. What makes this pizzeria truly unique are its exclusive flavors: flavor combinations not found anywhere else, created with creativity and skill. Each pizza seems to tell a story (see the Giacomo, for example) and offers a different experience than the usual options. The location is easy to find, the owners are kind, welcoming, and always attentive to their customers' needs. What can I say... I'll be back soon!!!

21/11/2025: We've been eating here several times now. Decent service, delicious fried food, and truly delicious pizza! Really reasonable prices. The quality of the food is quite high, both the pizza and the fish and meat. The place isn't huge, so reservations are essential. In the summer, there are outdoor tables. Ample parking.

20/09/2025: Always kind, fast and available, try it and believe it!

29/11/2025: La migliore focaccia in centro di citta, subito sulla piazza del Castello. In my opinion here you could find the best focaccia (flat bread in the form of pizza, baked in the oven with olive oil). You could choose one based on various ingredients added as cheese, olive, potatoes, sausages. It is served, cutting into portions, either in a monouse plate or packed to paper bag to take away. However, the place itself is a kind of a tiny bakery shop, no place enough to eat inside. You could take your piece of focaccia, and walk away, or find a place somewhere outside to eat it.

14/11/2025: I've always known this focacceria for its €1 white focaccia. Today they charged me €1.70, and I politely asked the black-haired, swollen-eyed clerk why it cost that much, because I've always had it for €1. She responded in a pissed-off tone and immediately told me she could take the focaccia out of the oven if I wanted... I simply asked her why they cost that much today. Then, when she gave my friend and I the focaccia, we thanked her and said goodbye, and this rude clerk didn't reciprocate... well, I was speechless. Unfortunately, these people ruin the restaurant's image. Never again.