I migliori ristoranti di cucina vegetariana

07/12/2025: A place to enjoy excellent wines and good food in good company...a refined and well-attended atmosphere... It confirms itself as a wine bar with excellent expectations...

21/11/2025: Everything was perfect, the owner and staff were very knowledgeable. Great selection of wines.

16/08/2025: Very nice shop. The bocconotti are truly superb!!! Thousands of types with thousands of different fillings, they're delicious!!!! The mini tarts are excellent...one leads to another!!!! Great price!

12/08/2025: A unique delicacy, the ingredients bring out the true flavor of what we call "PASTUCCE" in my area. The next time I get to Lanciano, I'll stop by to try other delicacies. Congratulations.

02/11/2025: I ate pizza with a friend and we were both very satisfied. The pizza was good, well-topped, the atmosphere was bright, fresh, clean, and tidy, and the waitresses were friendly. The bathrooms were also clean and tidy, with soap, toilet paper, and paper towels. They also have a spacious disabled bathroom and a nice changing table for changing diapers. Excellent! Please note: sometimes it's not possible to order takeout pizzas because, if the place is busy, they have a lot of work to do and lots of pizzas to bake, perhaps already ordered before you, so you'll need to call right away when they open or be prepared to wait indefinitely.

28/10/2025: This restaurant has the best pizza in Tuscany!

05/11/2025: Delicious pizza! They also make the ricotta-filled crust version. It's mostly takeout. The place is small.

26/10/2025: Excellent Top-quality ingredients used. Fantastic pizza. Must try again. Warm regards to the staff from our friends in Rome.

30/09/2025: We chose Café Rudi Living in Partschins for four wonderful days and were not disappointed. The accommodation is perfectly centrally located in the charming village of Partschins, surrounded by the breathtaking mountains of South Tyrol. Upon arrival, we were warmly welcomed by the Schönweger family, who run the apartments with warmth and hospitality. What was particularly great was the free Wi-Fi connection, which was stable, and the parking right outside the door was a real bonus, as we were traveling by car. The highlight was undoubtedly the in-house café – a true delight! The breakfast buffet with homemade ice cream and regional specialties like South Tyrolean speck and jam made us smile every morning. Rudi's ice cream creations are legendary; we tried vanilla with fresh berries, chocolate, and hazelnut – all at fair prices. Overall: 5 stars! Café Rudi Living is more than just accommodation; it's a home away from home. We will definitely be back and recommend it to anyone seeking authenticity and culinary delights. Many thanks to the Schönweger family for these unforgettable days!

09/08/2025: Very good cafe. The best ice cream 👌

24/10/2025: Excellent pizza, truly delicious, with quality toppings. Very friendly and helpful staff, fast and punctual delivery. We ordered the XL for two, and it was so big and filling that we couldn't finish it. And what can I say about the fries, so many and so delicious! We'll definitely be back!!!!! Well done, guys. This is what good work is all about. Thanks

07/12/2025: Really good pizza, very friendly staff!

07/10/2025: The best gluten-free pizza in the area, absolutely recommended.

01/12/2025: I was in Turin, and we looked at the quality-price ratio online, and it met our expectations. If you want to eat well and pay little, this is the place! Typical local cuisine with an immense warmth. The staff is friendly and helpful, and their service was incredibly quick (it was fully booked). We even came without a reservation, but they still reserved a spot for us for a short time, which we were happy to say. They also offered house liqueurs and a gift at the counter. What can I say? I had a great time, and thank you for the hospitality!

30/11/2025: Unique, pop atmosphere, outwardly cheerful but not intrusive. Amazing Gibo and reasonable prices. Top quality for the price.

22/10/2025: Very tasty ice cream and friendly service!

21/08/2025: One of the best ice creams of the summer Very friendly service Has won several local and regional awards Highly recommended

07/12/2025: We had dinner last night, there were 4 of us, artichoke menu. What can I say, everything was excellent, house wine, water, and dessert included. Great price. We'll definitely be back 😍😍😍

23/11/2025: Everything is exceptional, both the meat and seafood menus and the desserts👌💯💯. Really great 👍👍

13/10/2025: I didn't think so, the pizza was really good.

27/08/2025: The pizza is very good, a lot of variety of Greek food and not only and the pita gyros with quality meat as well as the rest of the ingredients

31/05/2025: Locale accogliente, ottimi gli antipasti e i primi. Piatti semplice e della tradizione. Consigliato. Merita una visita.

17/05/2025: Consiglio questo ristorante molto accogliente, cibi tipici del luogo. Antipasto abbondante, pasta fresca fatta al momento e carne molto buona. Lo consiglio vivamente.

21/11/2025: Very tasty Tyrolean pizza, although too oily. Long wait. Prices a bit high.

08/10/2025: We were surprised that we could only eat the pizza on site if we also had a drink. We didn't want to drink, so we took it away. The pizza wasn't very big, but it was delicious and tasty. I recommend it!

20/11/2025: Silvia and Aldo are longtime friends. Every time you go there, you can't go wrong, both for the pizzas and the local cuisine. I always love coming back.

15/11/2025: A surprise! We stumbled upon it by chance and were truly amazed by the quality of the ingredients. Excellent! We'll be back.

08/12/2025: This isn't my first time here. The pizza is fabulous: incredibly soft dough and top-quality ingredients. The burgers are also very good. They also offer a wide selection of beers for every taste. It's just outside Bergamo, but easy to get to and has ample parking. We'll definitely be back.

08/12/2025: The cashier staff was rude and impolite, except for a few servers. We received terrible treatment at checkout. I advise the staff involved to learn to respect their customers, since we, the customers, are the ones who feed you.