I migliori ristorantinella città Bolzano della Bolzano/bozen

05/04/2024: Great location, great service, great welcome. Nothing to complain about.

01/04/2024: We went here for breakfast with friends for my wife's birthday. The service was super friendly and relaxed. We found the birthday card with chocolate very thoughtful. And the breakfast for two people was also great. We found the prices to be very fair. A bottle of Prosecco for €27 and it was really good too. We'd love to come back when we're in Bolzano again.

06/04/2024: What a gem underground. Presentation of the dishes, quality of the menu purely tactile, service with a wink and a price-performance ratio that is second to none!

31/03/2024: A real experience to be able to stay in this great restaurant. The food was a wonderful experience of the highest class with perfect price performance. Goulash, all stars Schlutzkrapfen, homemade and extra-fine with a tasty mushroom filling⭐️⭐️⭐️⭐️⭐️ Particularly friendly conditions!👏🏼 It was a coincidence and we will definitely come back👏🏼

02/04/2024: Excellent pizzeria! Wide choice of quality! Truly delicious pizzas! Friendly and professional staff!

12/03/2024: The quality of the pizzas in this place is probably one of the best in Bolzano, so it's advisable to reserve a table in advance. We all tried traditional pizzas, which tasted great. The dough is not heavy on the stomach. The atmosphere is pleasant and the service is friendly. We'd love to come back!

04/02/2024: With the occasion of our anniversary on February 3rd we decided to celebrate in the restaurant on the go. Very refined and elegant place, refined and refined furnishings! Nothing is left to chance, table, chairs, cutlery and glasses! Very professional and kind dining room staff. The best thing, which is not always found in starred restaurants, is that chef Melis himself presents and serves the dishes. Great lover of cuisine and always looking for new challenges and dishes. It uses the highest quality ingredients and raw materials, dedicating a unique and rare research to finding them! Exquisite dishes that take you on a true journey of tastes and flavours, even in Sardinia, the region from which the chef comes. The raw materials, even humble ones, are selected with great care and are processed and enhanced in such a way that the result leaves you speechless! Particular note for the creamed risotto with pumpkin, mandarin, coffee and Alpine trout, as well as for Alfredo's eel and suckling pig! Just in case, the chef also improvised a small cake as a tribute! Thanks to Chefs like Melis, with his continuous research, the cuisine never ceases to amaze! At the end of dinner the chef chatted with us and accompanied us to the exit! We will definitely come back to visit you, see you soon!

03/02/2024: Con l’occasione del nostro anniversario il 3 febbraio abbiamo deciso di festeggiare nel ristorante in viaggio. Locale molto raffinato ed elegante, arredamento curato e ricercato! Nulla è lasciato al caso, tavolo, sedie, posateria e bicchieri! Personale di sala molto professionale e gentile. La cosa più bella, che nei ristoranti stelllati non sempre si trova, è che a presentare e servire i piatti è lo stesso chef Melis. Grande cultore della cucina e sempre alla ricerca di nuove sfide e piatti. Utilizza incredienti e materie prime di altissima qualità, dedicando una ricerca più unica che rara nel reperirle! Piatti squisiti che ti portano a compiere un vero viaggio di gusti e sapori, anche in terra sarda, regione da cui proviene lo chef. Le materie prime, anche umili, vengono selezionate con grande cura e vengono lavorate e valorizzate in tal modo che il risultato ti lascia senza parole! Particolare nota per il risotto mantecato con la zucca, mandarino, caffè e trota alpina, nonchè per l’anguilla e il maialino di Alfredo! Per l’occorrenza lo chef ha improvvisato anche una piccola tortina omaggiandola! Grazie a Chef come Melis con la sua continua ricerca la cucina non smette mai di stupire! Torneremo sicuramente a trovarvi, a presto!

22/03/2024: Personally the best Japanese and fusion restaurant in Bolzano, and beyond. With the new rooms in perfect style it is even more spacious.

12/03/2024: Very good service and really delicious food. I really liked how the restaurant looked on the inside.

15/02/2024: I have been frequenting this place since 2015, a family-run restaurant, always with maximum courtesy and availability.

14/02/2024: We're not there, for a simple order at the table it takes more than an hour to get two courses. You do the math for five courses. Absurd.

02/04/2024: Cozy pizzeria! Excellent pizzas and wide choice of beers!

12/03/2024: One of the few places in Bolzano where you can drink IPA!

16/03/2024: we went for lunch today. a little out of the way place but very nice and familiar. very professional and precise service. I had a tomato pasta and a sliced ​​beef. the tomato pasta, in its simplicity, was made really well... you can feel that it is not the classic pre-cooked pasta normally used in restaurants. the sliced ​​beef was also very good: tender and tasty meat and perfectly cooked. prices quite high but that's okay considering the quality of the raw materials and the "love" put into preparing the dishes. the only small flaw that costs the fifth star is the fairly small portions... at least I would have happily eaten a little more pasta ;-) in any case recommended!

14/02/2024: Simple, very nice and welcoming restaurant, excellent service and a lot of attention and love in cooking and presenting the dishes on the part of the chef!

01/04/2024: Super delicious apple strudel, cheesecake and pear and chocolate tart!! The coffee is also impressive and the service was always friendly 🤗 that's why it's always full and the interior is relatively "restless". We were still there three times 😉

20/03/2024: The best apple strudel in the city, highly recommended!

31/03/2024: There is pizza and other dishes. We had pizza and you have to say, really good dough and, above all, easy to digest. The service is good, but not anymore. Normally priced for Bolzano.

13/03/2024: Always excellent pizza, clean environment, excellent service

05/04/2024: What a good surprise! A traditional restaurant, with well served and tasty dishes. The service was super friendly, they even changed a dish that I forgot to ask for the vegetarian option.

04/04/2024: Here you can get home-style cooking and portions that will fill you up, at more than fair prices. For me, a visit is an absolute must for every stay in South Tyrol. The restaurant is also well visited by locals and not just tourists.

08/03/2024: A modern restaurant with minimalist furnishings, in the center of Bolzano. Possibility to choose between à la carte and tasting menus. Fish, meat and vegetarian dishes. Excellent and professional service. Good wine list, mainly Italian. Medium-high prices.

27/02/2024: Certainly one of the better restaurants in the city. Staff quite professional, even if they seem a bit snooty at times. Prices are very high, you should work on that, you get very little for it.

03/04/2024: Everything was excellent, especially the sliced ​​beef. To be recommended.

02/04/2024: A very cozy, small restaurant with incredibly friendly and competent service. We had three kinds of bruschetta, spaghetti carbonara, fettuccine with lamb ragout and tiramisu. Everything tasted very, very good. Drinks we had Pinot Grigio, Espresso, Café Affrogato. Everything is very good.

07/04/2024: Very friendly service! Great pizza! Recommended: The Pizza Pazza!

01/04/2024: Excellent pizza and nice service.

23/02/2024: Ho ordinato la pizza da asporto già varie volte da questa pizzeria. Che dire? Pizza semplicemente strepitosa!🍕 Impasto ottimo, ben lievitato e facilmente digeribile. Grande varietà di pizze da scegliere, sia per quanto riguarda il tipo di impasto che per i condimenti. Si possono scegliere sia pizze classiche che quelle gourmet, con cornicione più alto e condimenti ricercati. Buonissime entrambe! 😋 Si sente che gli ingredienti sono sempre freschissimi di altissima qualità. ✨ Un punto in più per la simpatia del proprietario, Mino, e di tutto lo staff. Sempre gentilissimi e pronti ad aiutare il cliente. Non posso che consigliare questa pizzeria, semplicemente il meglio a Bolzano 👍🏻

16/01/2024: Excellent pizza with good dough and good ingredients, friendly and very professional staff. The owner was very nice and approachable. I advise!