Restaurant 37 - Alpine Eating In Bolzano

8,4

Basado en 152 opiniones encontradas en 2 webs


tend

22
Di 546
in Bolzano
9
Di 156
di cucina Italiana in Bolzano

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Gestione recensioni

⭐⭐⭐⭐⭐ 5/5 stars An exceptional dining experience high above the rooftops of Bolzano! The rooftop terrace offers breathtaking panoramic views of the city and the surrounding mountains – simply spectacular, especially at sunset. The cuisine impresses with creative, high-quality dishes that delight not only with their taste but also with their presentation. The tiramisu was particularly impressive, boasting a light and airy texture and superb flavor. The service is attentive, professional, and warm without being intrusive. The stylish atmosphere on the terrace makes Restaurant 37 an ideal spot for special occasions, a romantic evening, or simply for enjoying a meal. In short: First-class cuisine, outstanding service, and an unparalleled view over Bolzano. For me, one of the best restaurants in the city – highly recommended! Rating: ⭐⭐⭐⭐⭐ 5/5 Food: 5/5 Service: 5/5 Ambiance: 5/5 View: 5/5 "A culinary highlight with a fantastic rooftop terrace – a must when visiting Bolzano!"
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21 Luglio 2026
10,0
I ordered a medium-rare tagliata without arugula, and was served a tagliata with overcooked arugula. The service was good, but the cooking needs updating.
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19 Luglio 2026
6,0
One of the best tiramisu I've tasted in Italy! They make it with mango, extremely delicious. The service and atmosphere were lovely. And the prices were very reasonable, not overpriced. I definitely recommend this restaurant.
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10 Luglio 2026
10,0
A very pleasant atmosphere and an excellent dining experience. The service was good.
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06 Luglio 2026
10,0
Perfect.Just WOW. Definitely recommend. Waiters were attentive and thoughtful. Food was delicious and there are also options for kids and allergens
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04 Luglio 2026
10,0
High-quality food at reasonable prices. We had burrata as a starter, but it wasn't the classic kind; it was a small burrata sandwich. For our main courses, we both had the entrecote, which was superb. And for dessert, we had the Kinder Bueno and the tiramisu. The portions aren't huge, so you might not be satisfied with just one main course. However, since this is high-quality cuisine that can compete with top restaurants, it's really all about the taste. The ambiance is also very close to that of a top restaurant. Almost all the waiters speak German, Italian, and English. There's only one minor point deducted for the service, as the waiters could have been a bit more attentive when taking drink orders. Overall, though, it's a really great restaurant with excellent value for money.
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03 Luglio 2026
10,0
Impeccable Service Great Food Super atmosphere
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02 Luglio 2026
10,0
The location is quite hidden, tucked away in a rooftop bistro. However, it's very popular; on a hot midday, only outdoor seating was available, but many people, like us, were willing to brave the heat for the delicious food. The bread was on the harder side, more like German bread. The gazpacho was amazing, very refreshing! The beef tartare was very fresh and tasted great. The cheese and pepper spaghetti was also incredible; the noodles had a fantastic texture, and the cheese was very fragrant—one of the best spaghetti we've ever had. Finally, I must mention the roasted pork belly. Slow-cooked for 18 hours before roasting, it wasn't greasy at all, just melt-in-your-mouth and incredibly fragrant. The dessert, Avogado 37, was different from a typical Avogado; it was coffee ice cream on a chocolate biscuit, served with mascarpone cream and strawberries 😋
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24 Giugno 2026
10,0
We had dinner on the rooftop terrace last night. The service and the fantastic food were excellent. Great staff! We'll be back!
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17 Giugno 2026
10,0
It was a magical evening high above the rooftops of Bolzano's old town, with excellent food, friendly staff, and delicious coffee. Unforgettable!
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05 Giugno 2026
10,0

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11/07/2026: We stopped here for lunch during a bike tour and were very impressed. The food was plentiful and delicious, and we also loved the view.
10/07/2026: Very friendly and helpful service. We had spaghetti and were very impressed. Perfect for a quick bike ride.
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Restaurant Turmwirt

24/02/2026: For me, Turmwirt is always a must whenever I come to the mountains for my yearly week away. It’s one of those places that never disappoints — a true classic. The setting is beautiful, full of charm and history, with an authentic atmosphere that really makes you feel you’re in South Tyrol. You can sense the tradition in every detail. The cuisine is genuinely alpine, with a menu deeply rooted in local South Tyrolean products and high-quality ingredients. You can really taste the care in both the selection of ingredients and the preparation. The dumplings (canederli) are always excellent, and I highly recommend the braised beef cheek — incredibly tender and full of flavor. A beautiful place, welcoming and above all delicious. It’s always a pleasure to come back.
24/02/2026: Turwirt in Gudon is not just a restaurant, it’s a journey into another century. Housed in a 17th-century inn, right beside the castle, the place feels almost enchanted — full of charm, history, and whispered legends. There is something truly magical about dining in a setting that has witnessed centuries of life. The atmosphere is fairytale-like, especially knowing that the historic residence is still cherished by a family . The cuisine is pure South Tyrolean tradition at its finest. The canederli are a must — perfectly balanced and deeply authentic. The homemade tagliatelle are equally excellent. If you are lucky enough to find venison on the menu, don’t hesitate — it is outstanding. What makes Turwirt even more special is that it has been run by the same family for five generations. You can feel the continuity, the care, and the genuine hospitality in every detail. A timeless place where tradition, warmth, and atmosphere come together beautifully

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