I migliori ristorantinella città Volterra della Pisa

21/07/2025: Cena spettacolare, tutto molto buono e personale simpaticissimi e molto gentili. L’anno prossimo speriamo di ritornare, in 4 👩🏻‍🍼🧑🏻‍🍼

18/07/2025: Posto molto caratteristico, cucina tipica toscana e soprattutto Volterrana Ottima e personale super gentile e familiare. Vasta scelta di ottimi vini. Ottima anche la qualità-prezzo! Se saremo di nuovo di passaggio a Volterra, torneremo sicuramente!

05/03/2026: Bad, maybe a bad night... We weren't satisfied with the food. The first course was nothing special, well cooked but decidedly flavorless. The meat was bad, very bad, fatty cuts, flavorless, and overcooked. The desserts followed the same progression as the other two courses.

21/01/2026: Unique location, below street level. Very good first and second courses (the duck ragù is better than the classic Tuscan ragù). Very friendly and helpful staff. You can also visit the 1st-century BC Roman cistern, which is inside the restaurant. Average Volterra prices: we took advantage of a discount with The Fork.

06/04/2026: We ate at this restaurant today. A Volterra soup that was truly awful and a small portion. Two pizzas, also thin and dry, seemed frozen. A spaghetti with stracciatella, pistachio, and truffle. Nothing special.

28/02/2026: Terrible. The food is terrible: pizzas that aren't real pizzas, but taste like they're frozen. An appetizer for five people cost us €12 per person: two half slices of salami, a few pieces of cheese, and two raw zucchini. Disgusting. We paid as much as we would for a steak. Never again. Close down!

03/05/2026: Excellent pan pizza! We've been enjoying it for 40 years, and it's always been a must-try on our beach weekends!

05/11/2025: Lovely place with truly beautiful views of the bay and attentive service. I had their vegetarian tasting menu. The canapés were my favourite, other dishes were ok but I would not go back for it again.

08/10/2025: The dinner i had. Me and my partner had amazing evening, every thing was just on the spot. The vibe and atmosphere is relaxing and welcoming, the stuff are amazing people they are very nice and caring. But the food, Wow the food is just on another level , every taste were mind blowing. Each course were done with a lot of thought and love and skill. The lemon pre dessert just gave me shivers.

27/12/2025: An excellent option for celiacs near the station, with practically the entire menu available gluten-free. Their specialty is carbonara, which can be ordered in various variations.

18/10/2025: Absolutely amazing! The owner is a ray of sunshine, the food is cheap and tastes incredible <3

26/02/2026: Sandwiches with excellent, top-quality ingredients, a very nice dining room, and fair prices. We'll definitely be back.

28/12/2025: Exclusive products of excellent quality

02/05/2026: Excellent food and great service Highly recommended

22/04/2026: We received very friendly service and a good lunch.

19/02/2026: Wonderful, delicious! Friendly staff

19/12/2025: What a wonderful place!!! A fabulous and peaceful atmosphere!!! Wonderful staff and villa owners🫶 Breathtaking views... and... silence...🤌 A wonderful place♥️ I think I'll come back to this place again🙏🥰

22/11/2025: The location is fantastic, as are the à la carte meals and breakfast. The only downside is that they don't offer any activities. They did offer us a wine tasting, but it was at a venue about 40 minutes away by car. Considering you're just there to relax, it's great and has fantastic views.

25/08/2025: It's rare for me to leave super-positive reviews, but Bettola has a lovely atmosphere, good pizza, and a professional waiter. We'll always be happy to return.

12/07/2025: I didn't really like the pizza, but I did like the rest... the meatballs and frese were delicious! 5 stars to the young waiter who arrived whatever I asked for in a flash! (For example, water for the dog or help warming the bottle!) The terrace was beautiful.

16/04/2026: A magical terrace, attentive and friendly service, excellent food, special mention for the Pici all'aglion, absolutely divine....

22/02/2026: After a day of walking through one of the medieval villages, in my opinion the most beautiful, Volterra, we stopped for dinner, and among the many places that Volterra offers, we chose, UN SACCO GOLOSO, with a traditional menu, the well-kept place, with tables also outside, but we preferred to eat inside, also given the temperature outside. We had gnocchi with mushrooms and truffle, pici cacio e pepe, and pappardelle with wild boar sauce, accompanied by fried potatoes and water. We ate the potatoes, while we waited for the first courses to be brought to us, the wait was not long, just the time to cook the pasta and bring it to the tables. Everything was very good, the scent of truffle in addition to the flavor was delicious, not to mention the pici cacio pepe, tasty and well peeled, and to finish the tagliatelle with wild boar sauce, all the plates were cleaned and mopped up with bread. Everything was very delicious.

04/11/2025: I moved here for a refresher course and recently returned to Madrid. I found the cafeteria food excellent, as well as the service from the friendly and smiling staff, who were patient and kind enough to serve me even though it was late. The cafeteria is a pleasant place with a wide selection of savory and sweet dishes, and almost all the staff are friendly and helpful. The only thing that often slowed us down was one particular person who wouldn't stop talking to others, slowing down their work. Overall, it's a place with excellent food and is very convenient.

13/08/2025: I didn't actually eat dinner, but I ordered 15 servings of baked pasta (lasagna) for a dinner at our farmhouse with friends. As always, the food was delicious. The kitchen staff were friendly and knowledgeable.