I migliori ristoranti in Trapani

21/06/2026: Very good food, excellent service

20/06/2026: Low quality fish, not fresh ingredients, unwelcoming atmosphere

08/08/2026: Pizza with light and delicious dough, very kind and welcoming staff.

06/08/2026: As a good Neapolitan I can say that the pizza is very good, even if at first I was a little skeptical but I changed my mind, super welcoming staff and in their small way very professional, I felt at home, I highly recommend it, shame there are only 5 stars.

11/05/2026: Typical Trapani cuisine, excellent food paired with a good local wine. The Maree appetizer is complete and well-prepared. The medium-rare tuna steak (tail end) is excellent. The warm cassatelle are recommended, but the seafood couscous is the real highlight! The staff is truly kind and friendly. Excellent value, whether for a quick lunch or a more elaborate one.

11/05/2026: Friendly service and delicious food. I recommend it.

12/06/2026: The best seafood couscous we've ever eaten! The owner and staff were incredibly helpful and appreciated. A fantastic discovery.

08/06/2026: The food was exquisite...the Tunisian influence on Sicilian cuisine is this place's defining characteristic. Francesco made the experience excellent...a very young and passionate man who made the evening even better. Thank you for your attentive service. ...we'll be back.

07/07/2026: I can't judge the pizzas because I haven't eaten there, though I imagine they're good based on the many positive reviews. Unfortunately, my review is based on the fact that they're closed on Tuesdays, even though their website says they're open Tuesday through Sunday. I walked 20 minutes to try their pizzas and had to go back and look (with considerable difficulty, as a vegan) for an alternative. Furthermore, there's no sign outside the restaurant indicating opening and closing times. Perhaps they should keep the website updated. It's a shame, I really wanted to dine here.

28/06/2026: As soon as I arrived in Sicily, they recommended this place to me. It did not disappoint. I recommend it.

06/08/2026: Everything was excellent: food, service, location, owners and courtesy.

06/08/2026: The food was very good (vongole and frito misto), only the service was unfriendly.

02/06/2026: We were approached by a lady who was very unpleasant and made it clear that we were not welcome.

02/06/2026: Congratulations on everything. Wonderful 🤩

16/07/2026: This place was recommended by a dear friend. He recommended it to me and filled me with such high expectations that I was really curious to see you in action. What can I say: I'm speechless. Everything was delicious, super-generous portions, excellent price. I've never eaten so much, and above all, so well, in my life! I'll definitely be back. Congratulations!

28/06/2026: A pleasant discovery. Generous and authentic portions. Everything was delicious. Very helpful and courteous staff, welcoming and clean place. I definitely recommend it.

24/11/2025: A very pleasant stay, thanks also to Marilù 🌟 I spent a few nights at this hotel and was truly satisfied. The location is excellent: easily accessible and well-connected to the city's main attractions. The room was spacious, clean, and well-appointed, with those thoughtful details that make you feel immediately at ease. The service was attentive and courteous: the staff responded efficiently to every request, demonstrating genuine helpfulness. The breakfast was rich and varied, with fresh and beautifully presented products. The dinners were also delicious, an added bonus that completes a day of travel or work. But what makes this stay truly unique is Marilù: a charming woman, full of life, with a rich and profound history. Her presence, her hospitality, and her personal taste are evident everywhere: in the furnishings, in the paintings, in the prints, in that unique charm that gives the house a soul. Beyond the quality of the food and the beauty of the place - and in Sicily there is always plenty of that - it is precisely this that makes the experience special and memorable.

20/11/2025: We were welcomed like family; the atmosphere is very homey. The rooms are simple and clean. The pool is huge! We even went swimming in November! The restaurant is excellent. Marylou is very attentive to the ambiance. The music is great, which makes the atmosphere warm and inviting. The food is high quality and very well prepared. We thoroughly enjoyed it. And when the restaurant is closed, she suggests we go to Ittico, which was also delicious 😋

09/06/2026: Ni Mia offers very good food and friendly, attentive service. The dishes were well prepared, fresh, and enjoyable, making for a pleasant dining experience overall. The only area with room for improvement is the atmosphere. While the restaurant is nice, it could feel a bit warmer and more homely to create an even more inviting experience. That said, the quality of the food and the excellent service make it well worth a visit, and I would happily return.

07/06/2026: The arancini and focaccia are delicious. The cannoli are exquisite. The staff is fantastic, especially Toni.

08/07/2026: I think it's the best in Alcamo if you want a top-notch breakfast. The fried iris is the best I've ever eaten, the arancini are amazing, and everything we tried was delicious! The coffee was good, the service excellent, the only flaw... the staff is a bit lacking in smiles.

04/07/2026: In Alcamo, a cassatella costs €1.50, but at Bar Grazia I paid €2.50. To my astonished face, the bartender delivered the following: "We live in a democracy!" ​Translation: "In my place, I make up the prices on the spot and cheat on whoever I want." Confusing democracy with a "personal" price list based on the customer's face is a bizarre stroke of genius. Curious: has anyone else been a victim of this "democratic bloodletting," or was the special price reserved just for me? Highly discouraged.

07/07/2026: EXCELLENT, Recommended. The lady was very kind and professional, the cannoli were of high quality, the shell was handmade by them, and the ricotta was even better!!

23/06/2026: Wonderful cannoli, possibly the best I've ever had, and I've had a lot! Made fresh with exquisite ricotta. The coffee is equally excellent. And, importantly, the shop assistant is a very friendly girl.

08/08/2026: The couscous was exceptional, served with fish broth. The tables in the square in front of the church were very nice.

08/08/2026: It's a trattoria for those who don't want to risk anything; traditional, well-rehearsed dishes offer the peace of mind of a good meal. We had two first courses, one meat and one fish, both excellent. I think the prices are a bit high for a trattoria (€41).

28/01/2026: A guarantee!!! I've been frequenting this pastry shop for 10 years now, and despite the passage of time, the quality has never wavered. As a true Sicilian, this pastry shop feels right at home, both in terms of quality and quantity (the desserts are truly rich)! For me, the custard is simply heavenly, velvety, and with that authentic, old-fashioned flavor. But the real masterpiece is the lobster tails: crunchy, fragrant, and stuffed to perfection. If you want to impress someone or simply treat yourself, come here. You can't go wrong! P.S. I always try to introduce them to as many people as possible, because it's worth it ❤️

23/01/2026: Excellent quality for the price, everything perfect for our Rocco's birthday

06/08/2026: A wonderful discovery in Erice. Delicious dishes and quality ingredients. Attentive and fast service. The atmosphere is elegant and quiet, centrally located in the village. Both the outdoor seating and the indoor dining room are pleasant. We tried the seafood couscous and the busiate allo scoglio, and both were delicious.

06/08/2026: We had a great evening, definitely not a perfect place or with amazing food but overall good