I migliori ristoranti in Trapani

12/06/2026: Very tasty "Semifreddo" dessert (a discovery!), "Canolli" better than in the cafes at the Catania airport, la Graffa con la Ricotta - fluffy, excellent!

10/06/2026: Spectacular cannoli. I recommend this little gem to everyone. I'll be back and recommend it to others!!! Congratulations!

01/05/2026: The roast octopus with fondue was good, but the house wine was awful.

20/04/2026: One of the pricier spots in Erice, but unfortunately the food didn’t match the cost. The ham was tough and didn’t taste fresh, and the rack of lamb was also super chewy. Expected much more given the price point. Not very impressed—there are better value options in town.

16/07/2026: A very sweet and hearty breakfast featuring ricotta and pistachios, all fresh. The creamy lobster tail was also very satisfying. The coffee isn't their strong point; it was quite sour. But overall, I'd return for breakfast or a small pastry to take to the waterfront after dinner.

13/07/2026: The best natural granita in San Vito... I ate 3 in one evening... mulberry above all!

27/11/2025: Delicious food, very kind owner!! Recommended if you're in Marsala and want something traditional, quick, and excellent value.

11/11/2025: It was so delicious that I did’t have time to make photos ;) Great arancines and pesto trapanese and bolognese You have to visit this place

19/12/2025: It's always a pleasure to review places that put the raw ingredients at the center of everything, and stopping at Dolce Vista was a remarkable gastronomic experience, despite a few minor acoustic issues. The location immediately strikes a good picture, very well-kept and pleasant, but unfortunately it suffers from an extreme cacophony that makes conversation difficult when crowded. It's a shame, because the welcome is truly worth it: the young owner is a gracious and attentive figure, capable of gracious hospitality that makes the guest feel truly at the center of the experience, supported by an excellent wine cellar. We opted for the full tasting menu, and let me say right away, you eat "too much" here. Don't get me wrong, we're not in a food factory: every dish is of such quality that you can't leave even a single piece on your plate, despite the portions being decidedly generous. We were already full after the appetizers, but everything was so good that stopping would have been a crime. Their cured meats are magnificent, as are the battuta di carne and caponata, but it's the marinated artichokes that are truly sublime. The pasta is excellent, and I applaud the honesty of the staff, who suggested we order just two portions for three, allowing us to enjoy the pinnacle of flavor: the meats. The comparison between the Frisona beef tagliata and the local Modicana was a triumph of flavor and technique. To finish, in addition to the dessert on the menu, we were kindly offered a creative dessert with a biscuit base and cream, both honey-based. The flavor is delightful, but if I may offer a technical tip as a customer devoted to quality, I would reduce the height of the biscuit base: currently, it's too high and tends to squash the cream, which should be the star of the show. A small touch to make an already excellent meal memorable. In short, a highly recommended place for those seeking substance, excellence, and service that truly understands hospitality.

08/12/2025: Very high standards in everything, both in quality and quantity 👌👌👌👌

07/05/2026: High quality and generous portions, we had a great time. Compliments to the service and the Chef

30/04/2026: Amazing dinner. We had the fish couscous for two, the restaurant’s signature dish, and it was one of the best meals I’ve had so far in Sicily. The chef really knows his craft, and the owner serves the food with genuine love and pride. Absolutely worth ordering.

09/08/2026: Cannolo number one! Soft, light ricotta that's not too sweet...and an endless selection of sweet and savory treats of all kinds.

07/08/2026: The food all looked good, the staff were very friendly.

08/08/2026: Excellent food, very pleasant and efficient waiter, great atmosphere, thank you!

08/08/2026: Very good, great atmosphere and very pleasant servers, thank you for the welcome!

14/07/2026: A commendable expression of San Vito's culinary tradition, the "Sapori di Cous Cous" restaurant offers a superb gastronomic experience. The dishes are prepared using fresh ingredients and harmoniously balanced, exuding the authenticity of the region. An unforgettable experience for anyone wishing to delve deeper into the flavors of San Vito Lo Capo.

14/07/2026: Fantastic meal at Profumi Di Cous Cous tonight. The service was attentive but not over the top, cocktails were very good and every dish was full of flavour. Highly recommend the meat cous cous main dish. The bill was was very very reasonable considering it’s a Michelin guide restaurant. Make sure to book in advance if wanting to eat here!

07/04/2026: Incredible restaurant, top-notch food and beverages, definitely worth returning. Punctual and impeccable service.

14/11/2025: Fantastic, dreamlike location and truly delicious food, it deserves even more than 5 stars. The sunset, the scent of the sea, the professionalism of the staff, and the kindness of the owners are the perfect backdrop to this fantastic place. Try it!

11/07/2026: Delicious pizza, we were served immediately. We took the pizzas to the beach to eat. They were already cut into small slices without us even asking – very thoughtful. Quick update: During peak hours between 8 and 9 pm, it's chaotic. We were forgotten. A 42-minute wait is quite long. The pizzas still tasted great, though.

11/07/2026: Pizza e Sfizi in San Vito Lo Capo is a fantastic pizzeria! The pizza is truly delicious, with fresh ingredients and a wide variety of flavors. The crust is crispy and light, and the portions are generous. But the best thing is the staff, always friendly and helpful. They make you feel at ease right away and are ready to offer excellent recommendations on dishes to try. If you're in San Vito Lo Capo, don't miss this pizzeria! It's definitely worth a visit!

19/04/2026: Delicious pizza..I recommend it!

13/04/2026: I was there on vacation last summer, we went to this pizzeria... delicious. We went back and I hope I will go back soon.

03/06/2026: I'm giving one star, but I'd happily give it 0. We were given a gift certificate for lunch for two. We booked and were told the lunch included appetizers, two first courses, a second course, dessert, fruit, water, and wine. It's for two people, of course. It's roughly €70. We went with two friends. We ordered three appetizers, three first courses, two second courses, an extra 1/2 liter of wine, and no dessert or fruit... moral of the story: €84.00 more than the €70 gift they gave us. What do you call that? I think it's robbery... unless they thought, with the €70, they could give us pasta with sauce and a piece of sausage! And then they complain if they only work with tourists? Thank God! Never again!

13/05/2026: Just everything spectacular with excellent service

18/07/2026: Very, very good and highly recommended. Delicious pizzas and the sweets are just as good. Plus, it's affordable.

15/07/2026: The best Genoese, absolutely unbeatable! The staff is incredibly kind and always smiling, absolutely top-notch.

04/01/2026: Very good and plentiful food; I've had lunch twice. Prompt service; reservations are recommended.

05/12/2025: Top, friendly staff and delicious food. I go back every time.