I migliori ristorantinella città Siracusa della Siracusa

05/04/2024: Great experience! The dishes are delicious and the staff really cares. I recommend with my eyes closed!!

05/04/2024: Fantastic fish restaurant in front of the Ortigia promenade. The swordfish skewers with pistachio and pepper sauce are wonderful! Excellent service, unpretentious and with a smile.

09/05/2024: Another great place. Was a hidden gem on a side street in the old city with I think one of the best food I ever had so far.

09/05/2024: Very friendly staff and a lovely location. I had a gluten free pizza which was soaked in a watery tomato juice, after which my stomach hurt for several hours.

09/05/2024: Very good restaurant with French and Sicilian cuisine. Perhaps there is only one thing missing after a hearty meal: gourmet coffee.

08/05/2024: Extraordinary! Delicious food! Extra welcome! We had fun with the food and wine!!

07/04/2024: Lovely atmosphere, fast, good pizza

06/04/2024: The best pizza in Syracuse and its province.... unbeatable even if the prices are above average.... but it's all justified when you taste them. Doughs with ancient grains or Neapolitan pizza and ingredients always at the TOP

29/03/2024: Delicious food, with a wonderful view of the sea

07/03/2024: I didn't eat there personally but my partner did and she enjoyed it...the top location is known in Syracuse

06/04/2024: I received a chocolate egg that was definitely bought for a lot of money because it was bought as an artisanal egg. Apart from beautiful packaging, cheap dark chocolate and a surprise that isn't even worth 50 cents, one of the ugliest magnets I've ever seen. In a pastry shop considered among the best in Syracuse, the customer must not be treated like this. The other egg received by a relative of mine was also disappointing in terms of quality and surprise.

20/03/2024: We ordered a cappuccino, a Caffe Doppio, a croissant filled with Nutella and a cannoli filled with chocolate. Price/performance was top 👍🏽👍🏽

31/03/2024: A restaurant that has represented Syracuse excellence for years and years. Flavors, smells that remain indelible in the mind. They perfectly represent the territory, the wind and the salinity of the sea. Suggestive venue and excellent cellar. Obviously Don Camilo could not exist without the legendary Chef Guarneri. Good job, everyone. Keep punching. Honorable mention to my favorite dish: prawns with cuttlefish ink on almond cream. For me the essence of the flavors of the Syracuse area.

23/03/2024: Beautiful restaurant. Good level of service. Something to review on the meat menu. Objectively not up to the level of the fish one in terms of quality and execution. Wines a little expensive.

02/04/2024: When I read "you eat very well" I realize that many people don't understand anything about food and that they certainly only eat sandwiches. A wild boar ragù which was a horrible watered down sauce, at an absurd price and a mixed roast which was just hilarious. For two first courses (inedible), two second courses, a small coke and one of water €60.00🤦‍♀️ P.S Hire more staff when you have everything booked, which if they are paid well is available, I assure you. The guys in the room (2) were destroyed but still good. Congratulations only to you.

01/04/2024: On the advice of friends, I booked this place for Easter Monday lunch... We ordered ravioli with wild boar ragù and we received 4 ravioli with a very watery sauce and a meatball on top. All tasteless. We ask the guy in the restaurant, who is really kind, for explanations, we point out that that dish based on sauce and water is not worth the price they ask but that above all it is not wild boar ragù. After a while he returns mortified, bringing us a taste of just wild boar ragù (which was actually the same sauce with a flattened meatball as a ragù), thus confirming that our ravioli were with the sauce. Then comes the barbecue, nothing exceptional (as someone from Catania I'm used to something else) but still decent. It's a shame because from the reviews and comments of friends who had already been here in the past, expectations were high. The only applause goes to the waiters who, despite being fewer in number than the guests present, managed to manage the needs in an optimal manner. Really good.

06/04/2024: Very good food, highly recommended!

04/04/2024: We loved dining at Carnezzeria. From the moment we arrived until we left, everything was handled very well. I appreciate the team for putting together such a great experience, we felt welcomed and pampered by the food and service. I highly recommend it! I can't wait for my next visit.

04/01/2024: Bel posto. Si mangia benissimo. La gentilezza della proprietaria e delle cameriere è proverbiale, Menù abbastanza completo e piatti presentati alla perfezione. Andate senza nessun problema. Sicuramente ci ritorneremo. Prezzi nella media di Ortigia.

10/12/2023: Locale piccolo ma accogliente, personale simpatico ed efficiente. Abbiamo ordinato una carbonara di mare e un tonno in crosta di pistacchi. Non velocissimo il servizio, ma poi la qualità e quantità ha ripagato l’attesa. Solo peccato per i tovaglioli di carta. Consigliato!

05/04/2024: Excellent and cheap pizza, margherita pizza -6 euros, pleasant service and a nice place! I recommend visiting.

01/04/2024: Good location. Unfortunately the atmosphere is sad. No windows, tiles, plastic chairs. Very unsuitable for the prices. Staff friendly, if a bit careless. The food is overpriced for the quality. My local tuna was thin and overcooked with only a few tomatoes and rocket leaves on the side for 18 euros. My wife's tomato soup with the mussels was great.

28/12/2023: A sea of ​​flavours... Culinary experience in the heart of the Ortigia market.... simple cuisine and well-presented dishes... excellent welcome. Advised

11/11/2023: If you like quality fish, good value for money. A good address in Syracuse. I recommend.