I migliori ristoranti in Sicilia

15/05/2025: Congratulations! Great place, the owner is very good and very professional!

04/05/2025: Improvable pizza. Nothing exceptional.

16/06/2025: I had one of the best granitas with brioche of my life. The brioche was very soft and the pistachio granita had an intense flavor. Highly recommended! The manager was also very kind and made us try some real delicacies. I feel like I have to go back every time I pass by Canicatti!

03/05/2025: They gave us a dessert of their creations as a gift for Easter and we were pleasantly satisfied with the quality of the product and the raw materials. In particular we received the egg roll with the three creams to spread on top.

28/06/2025: Pasta Fresca Pasquini is a true excellence! Impeccable service and very high quality: the fresh pasta is simply delicious, with a wide choice for all tastes. You can see and feel that it is made with care and passion. The staff is very kind, always available and ready to advise. A point of reference for those who love real artisanal pasta. Highly recommended!

04/05/2025: The Pasquini Pastificio is one of those places that tell the story of tradition with their hands and their hearts. A point of reference in Acireale for years, it represents the perfect combination of quality, passion and kindness. Each visit is an experience that reconciles with the authenticity of taste: here everything smells of good wheat, of family, of Sicily. The pasta is simply extraordinary. The typical formats of the Acese tradition - often unobtainable elsewhere - are made with almost touching care. The choice of raw materials is impeccable, the workmanship is strictly artisanal, and the result is a product of excellence, capable of enhancing every seasoning and every palate. What makes the difference, in addition to the high quality of the products, is the courtesy of those who work there. At Pastificio Pasquini you are always welcomed with a smile, with sincere advice, with that sense of familiarity that is rare and precious today. Kindness is not just an added value: it is an integral part of the identity of the place. In a fast-paced world, Pastificio Pasquini remains a haven of authenticity, a bastion of tradition that does not give up excellence. And for those who really love pasta, the real one, it is an unmissable address.

07/06/2025: Zelcan pizzeria is a real gem! The pizza is delicious, light and full of flavor, with fresh and selected ingredients. The environment is welcoming, but the real added value is the owner: friendly, courteous and always smiling. You can see that he puts passion into it. Congratulations indeed, I will be back very soon! 🍕👏

24/07/2025: My opinion is based on the sole experience of a coffee breakfast I had. It was served on the counter amidst an endless series of cups, dirty cups consumed beforehand, and other residue without the barista intervening to clean it up! And there were practically very few customers, too.

20/07/2025: La Cubana on Via Pitre' is a bakery, pastry shop, ice cream parlor, and takeout. Strategically located just off Via Regione Siciliana, it's a versatile place for all your needs.

06/07/2025: Very kind to welcome us shortly before closing, compliments for the service, food and friendliness. Recommended

27/06/2025: The food was very bad. Tiny portions, burgers without sauce, and raw fries. We wanted to order the house wine (cheaper) and the waiter still gave us a bottle of wine (more expensive). Overall, a complete tourist scam. The only nice thing is the restaurant's location. We wanted to try the restaurant despite the negative reviews, and we should have trusted the bad ones instead. A complete disaster!!!

18/07/2025: Spectacular experience, 10 stars! Elegant tables overlooking the sea, excellent service, and each dish better than the last. Intense flavors, good advice, just the right portions, and a wide selection. Prices are reasonable, and the staff is knowledgeable and friendly. It's hard to find places like this.

05/07/2025: Excellent food and excellent service, there's no other way to describe it. We had mussels and pasta for starters and grilled fish with vegetables for the main course. Both were excellent, and the service was attentive even though there were only two waiters for the entire restaurant. For us, the best meal we've had in the area so far!

30/07/2025: Excellent food and good staff, beautiful garden with tables outside, inside a little more anonymous but still beautiful

25/07/2025: Great place, great food, very friendly staff.

23/06/2025: Almond granita and flagrant brioches... A spectacle!

22/06/2025: Excellent artisanal ice cream, brioches and granitas.

21/07/2025: What can I say? I bought a lovely pizza yesterday! They make them bigger than before. And since it's Neapolitan, it's absolutely delicious... "Michele" style! Delicious flavor, very light pizza, congratulations... ha! And top prices for the quality, really congratulations!

19/07/2025: I'd been searching for a pizzeria in Catania that met my tastes for a while. After trying the pizza at "Il nuovo forno," I can consider my search over: the dough, toppings, and size were perfect, including the delivery service. Congratulations!

31/07/2025: Delicious seafood dishes. I especially recommend the mussels and couscous! The pizza is also really good. The atmosphere is very lively, often with groups celebrating birthdays or events, making it a great place for an evening with friends and family.

29/07/2025: What was meant to be a relaxed dinner turned into a test of patience, hunger, and basic human decency. We arrived at a packed restaurant, clearly popular with locals. It was loud — very loud — with harsh fluorescent lighting and a tented setup that killed any chance of atmosphere. Still, we sat down, hopeful. That didn’t last long. Fifteen minutes went by. No one came to the table. We flagged someone down — not the person taking orders, just one of the runners. Thankfully, they managed to bring us water. But placing an order? That was a different matter. There was only one person actually taking orders for the entire terrace, and it took 40 minutes before she reached us. When we pointed out how long we had waited, she replied with attitude and insisted we hadn’t been waiting that long. A real professional touch. In the meantime, I drank over two liters of water. Not out of thirst — out of sheer boredom and frustration. Eventually, nature called. The restroom? Let’s just say the floor had a noticeable film on it. What exactly it was, I’d rather not know. There were no paper towels. Not even the bare minimum was covered. Back at the table, more waiting. Another 40 minutes passed. No bread. No olives. Nothing. Just more tables around us being served — guests who had arrived well after we did. Then, finally, my daughter’s pizza came. Ours didn’t. Ten more minutes. Only when I stood up and asked to cancel our food did the rest arrive. To be fair: the food wasn’t cold. It just wasn’t worth the wait. My daughter, overtired and with a bellyache, couldn’t finish her meal. I had lost my appetite altogether. The waiter then offered us dessert or wine — a nice gesture, but completely misjudged. We were barely upright, not in the mood to be charmed or compensated with sugar or alcohol. They gave us a 6 € discount, which honestly felt more like mockery than an apology. Two hours after arriving, we left — tired, disappointed, and still hungry for a decent experience. The wine list? Uninspiring. Cheap-sounding bottles that didn’t make you want to try a single one. The ambiance? A tent full of noise, harsh lighting, and zero charm. The service? Overwhelmed and defensive. There are too many good places to eat. This isn’t one of them.

20/05/2025: I stayed at this property for a work weekend, beautiful place and really good food, a special thanks to Micheal who satisfied us in every way!!!! ☺️☺️☺️☺️

15/05/2025: Overall a good structure with a breathtaking view. The style could be modernized a bit but it remains pleasant. The staff is courteous but with some small flaws in the professionalism of the service. The restaurant is average, nothing that particularly impresses you. Let's say that for the potential of the structure and the location it could be improved given the significant costs that it requires from customers who stay or book the rooms for private parties.

27/06/2025: Everything is delicious but there is no toilet for customers!!!

25/04/2025: very good sweets and good prices. there is not place to eat there besides one small standing table. no coffee

08/03/2025: An old style coffee shop frequented by a lot of locals. The owner was very nice and made us feel welcome. Super delicious sweets, best of all were the rock cakes with dark chocolate. Insanely cheap and very, very good coffee! Highly recommended 😊 grazie senore! 🌟

01/02/2025: I tried the cream puffs with hazelnuts, simply EXCELLENT!! I will be back to try other specialties.