I migliori ristoranti in Cagliari

16/10/2025: Lovely atmosphere and welcoming atmosphere. We had mussel soup as an appetizer and grilled sea bass and vegetables as a main course. The food was excellent. However, the total bill was a bit disappointing. The quality/price ratio was too low for the location and the outskirts of town.

14/10/2025: I stopped in for a quick lunch after reading the reviews. The welcome was warm and the place was nice. I ordered a seafood salad, completely tasteless and of questionable quality, and some roasted cuttlefish, which were neither good nor bad.

14/10/2025: Best gelato in Cagliari! The owners makes these from scratch every morning and they notate the local ingredients. Highly recommend getting the 2 flavor cup, although difficult to decide!!!! The staff are willing to explain the flavors as well.

14/10/2025: Best ice cream at the quiet end of the street!

09/03/2026: A Dive into Sardinian Authenticity: Agriturismo La Turrita If you're looking for the true essence of Sardinia, far from the more touristy trails, Agriturismo La Turrita in Pula is a must-see. I visited on March 8th and the experience was as refined as being at home. The Ambience: The atmosphere is the first thing that wins you over. Surrounded by greenery, the agriturismo boasts a meticulously maintained and evocative setting, where peace reigns supreme. It's the ideal place to unwind and enjoy the silence of the Sardinian countryside, just steps from the stunning beaches of Nora and Chia. The Cuisine: A Hymn to Campidano The real star, however, is the food. Here, the phrase "zero kilometer" isn't a fad, but a tangible reality: * Absolute Freshness: Every ingredient speaks of the land it comes from. * Home-made Tradition: The dishes are prepared with the care that only an authentic family kitchen can offer. * Campidanese Flavor: From malloreddus (a type of pasta) to platters of cured meats and cheeses, to the ever-present roast suckling pig (crispy on the outside and tender on the inside), every course pays homage to our area's historic recipes. Why choose it? It's the perfect place for those who love authenticity without frills but with plenty of substance. The staff makes you feel right at home, with the discreet and welcoming courtesy typical of our island. > In short: If you want to eat well, abundantly, and traditionally, surrounded by a splendid view, La Turrita will not disappoint. Excellent value.

01/12/2025: Everything was excellent, the staff were friendly.

15/12/2025: We were welcomed with open arms into the restaurant, even though we were running late. We showed up at 1:50 PM. The staff were truly attentive and kind, and they seated us, allowing us to make our choices with complete peace of mind, without any rush. The food was excellent and plentiful. I highly recommend it. A big thank you to all the staff at Al.Ma.

17/11/2025: Delicious pizza and super friendly staff. There were 34 of us, but they served us quickly.

02/01/2026: There are no words to express an opinion, you have to go and then you will see that you will return.

20/11/2025: Excellent products, abundant, affordable, courteous and professional, worth trying. Only the pizza hadn't convinced me years ago, now it has definitely improved, congratulations, also excellent is the empathy of Marco the owner.

29/12/2025: One of my favorite places in Cagliari. I wish there were other spaces open to the public (when there's no activity) besides the bar. A study room, a library, anything. It's a bit disappointing to see only the Radio X corner bustling.

14/12/2025: Exhibition space and event area. Well-stocked bar and radio station. Very nice.

18/02/2026: Roast horse meat full of garlic and slightly smooth potatoes. Good wine and sebadas.

17/02/2026: Nice pub to spend a quiet evening with friends, excellent food and average prices, highly recommended

06/09/2025: This is worth visiting when on holiday in Pula. We had twice dinner in one week and the taste and quality were superb. Instead of other reviews: the price is much better than at our nearby hotel. Recommended and do try the homemade cheesecake for dessert!

06/09/2025: It was close to the hotel where we were staying, and we decided to try it. It has a lovely little terrace and a unique garden that gives it a magical feel. We ordered a sharing dish (fish carpaccio), very fresh and light, and then a pasta dish. I chose the Penne in Cream of Gamberi, and it was a hearty and flavorful dish. It was my choice to try something different.

08/03/2026: Always excellent Indian dishes, reasonable prices, service a bit slow

15/01/2026: Very Good Food Lamb Tikka Won everything, very nice service I recommend it Worth it!!! 👍

18/02/2026: A great find! This restaurant offers excellent local dishes, with very generous portions and set menus for €25. We received a very warm welcome; the waiter even took the time to explain the menu in French.

10/02/2026: A truly lovely surprise, good food, wonderful welcome, top organisation

08/11/2025: I can only give it 5 stars on all fronts: delicious food, impeccable service from the manager and his staff, and a cozy and comfortable atmosphere! I discovered it by chance on my first night in Cagliari, and I immediately returned the next night!

26/10/2025: Everything fried was very greasy. Mixed seafood appetizer for two was excellent and was a great start for four. If you are a party of four, make sure when making a reservation not to be seated by bathroom.

14/02/2026: Really good pizza, well-topped and with thick crusts. Prices are a little higher than average, but it's definitely worth a visit!

13/02/2026: €14 for a gluten-free pizza. This is what arrived (cold). Terrible flavor and complete lack of mozzarella.

23/02/2026: Too bad: the place itself is cozy, but the service was very slow and the quality of the pizzas was no longer very good (compared to at least a year ago); the pizzas couldn't be cut properly (they use unsuitable and/or impractical knives), they hadn't risen well, and one even had an almost completely burnt/charred bottom!!

22/02/2026: I haven't had fregola this good in ages. Well done. I'll be back.

03/01/2026: We had dinner on January 2nd. Tuna tartare, baby octopus alla diavola, and braised polenta. Everything was excellent. The welcome was what you'd expect in places like this. Delicious desserts, and a friendly, attentive atmosphere. I'll be back.

27/12/2025: Wonderful and very good, I highly recommend them