I migliori ristoranti in Sardegna
7306 ristoranti in GastroRanking
Ordinare per
Ristoranti vicini
7,8
528 Recensioni |
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il torchio
Sanluri
12/01/2025: Unleavened dough, bad cooking, very poor seasoning....
...
23/12/2024: Excellent service, friendly environment and always delicious pizza
7,8
394 Recensioni |
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L'Opificio
Sassari
23/02/2025: Great beer, very friendly staff.
15/01/2025: Very nice place for an aperitif in the evening. It offers a wide selection of wines and cocktails, the staff is friendly and the food is good. I recommend it!
7,8
586 Recensioni |
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Twin Bar
Carbonia
09/03/2025: Cozy and quiet place, excellent aperitifs and friendly and helpful staff
10/12/2024: Excellent place to have splendid breakfasts and excellent aperitifs....they often also have live music.
7,8
3321 Recensioni |
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El Barrio del Mar Ristorante
Siniscola
16/03/2025: Bellissimo locale sulla spiaggia. Personale gentilissimo e professionale, cibo ottimo. Siamo stati con la famiglia e con gli amici diverse volte e ci siamo sempre trovati benissimo.
12/03/2025: Location meravigliosa sulla spiaggia. Ottima sia la cucina che la pizza.
Sono stata tre giorni alla Caletta per lavoro e dopo essere venuta il primo giorno non ho più cambiato ristorante
7,7
675 Recensioni |
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Bar Ristorante Pizzeria Via Mare
Cardedu
10/03/2025: We first had a mixed salad and baked potatoes and then 2 pizzas, everything was wonderful, the pizzas had the typical Neapolitan dough, very fluffy and great taste, the starters were also very tasty, cozy atmosphere! They had a house wine for 5 dl only €6, this was also excellent! We would come back!
24/11/2024: Very kind staff, beautiful place, great food!
7,7
752 Recensioni |
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Al Vecchio Faro
Villasimius
23/10/2024: The "greeting" was: "there is no pizza, this is a restaurant." Ok, good evening and welcome, we didn't ask for pizza.
For us there was a tagliere which was rich and good, but after that it got worse. The fregola wasn't good at all, the sauce was sour, we didn't eat it.
The Tagliata di Manzo was nothing special, at best bland and the meat was inferior.
There was a lump of undissolved powder in my crema catalana, embarrassing.
But the coffee was good again.
It was the first evening in Sardinia, I hope it gets better.
22/10/2024: Excellent mixed fry
Tiramisu very good but a little small
7,7
449 Recensioni |
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Pizzeria Antares
Quartu sant'elena
30/03/2025: Best Pizza ever ! Thank you so much
18/02/2025: Very very tasty pizza
Actually to take away.
7,7
751 Recensioni |
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Pomata Bistrot
Carloforte
21/03/2025: Locale carino, personale simpatico e cordiale, carne e vino ottimi, tornerei solo per il dolce.
21/03/2025: Spettacolare.... non sono di facili entusiasmi... ma devo dire che questo locale merita non cinque ma sei stelle. Locale tranquillo, molto ben tenuto e pulito, molto ben arredato, il proprietario gentilissimo, il personale cortese e ben preparato, servizio veloce e ben fatto. Il cibo... ragazzi il cibo è spettacolare. Il bambino ha mangiato la pizza io e mio marito cenato.... dico solo che abbiamo pulito i piatti. Materie prime di ottima qualità e cotture a dir poco perfette. Ottima rapporto qualita/prezzo... quando si decide di mangiare bene e si vogliono materie prime di buona qualità è ovvio che il prezzo sale... ma si è assolutamente valso ogni centesimo. Ci torneremo sicuramente e lo consigliamo
7,7
373 Recensioni |
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Ristorante Pizzeria Ka.Mi.Ste.
Lanusei
09/04/2025: Really delicious food prepared from fresh ingredients. We've been there 2 times and both were fantastic - seafood, pizza, meat. For me the highlight were delicious mussels in white garlic-based sauce.
View from the restaurant (on the valley) is amazing and staff were all so nice and caring! We'd really like to come back one day:)
06/04/2025: Excellent cuisine with a wide choice of both meat and fish, accompanied by excellent family-produced wine. Delicious pizzas. Professional and kind staff. Optimal
7,7
803 Recensioni |
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La Pitraia
Sant'antonio di gallura
30/03/2025: Great food. There was no menu but very few dishes that were explained to me verbally and proposed. All cooked with seasonal and fresh ingredients. Excellent and attentive service. I ate homemade ravioli with ricotta and borage, a mixed antipasto with pickles, rich croutons and various pies, another risotto with cardoncelli mushrooms. I recommend it to anyone who is in the area. Vegetarian and dog friendly options.
26/01/2025: Esperienza eccellente, abbiamo pranzato in famiglia e tutto è stato perfetto. Un posto accogliente dove la qualità e la cortesia fanno la differenza.
7,7
1070 Recensioni |
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Ristorante Alle due palme
Carloforte
01/05/2025: I went to this place today for lunch for the third time after years and every time I am amazed by the goodness of the menu, the freshness of the products and the kindness of the staff. Unfortunately today I didn't take photos of the dishes (I was too hungry! 😝).
Beautiful location, it's always a pleasure to visit you.
23/04/2025: Excellent pizzas and pasta dishes. Friendly and helpful staff.
7,7
843 Recensioni |
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Tam Tam Di Mancini Andrea & C. SNC
Quartu sant'elena
14/03/2025: Unfriendly and rude service
We went to this pizzeria and ordered four pizzas. While we were choosing the drinks, we didn't immediately realize that we hadn't paid for them yet. As soon as the staff realized this, instead of pointing it out politely, they started getting exaggeratedly angry, with a rude and disrespectful attitude. We understand the mistake, but a minimum of courtesy and professionalism wouldn't hurt. The pizzas were good, but the treatment received ruined the experience.
11/03/2025: Excellent pizzas, highly recommended....
7,7
175 Recensioni |
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Panificio Porta dal 1918
Gonnosfanadiga
08/02/2025: I participated in the "Coccoi experience" with Maestro Angelo Porta. It was a unique and engaging experience. His passion and expertise made the event educational and fun.
The Master shared not only techniques, but also his love for bread, involving all the participants. The organization was impeccable, allowing everyone to get their hands dirty😂
I highly recommend participating in the upcoming events, which enrich the culinary knowledge of our tradition. An experience not to be missed!
08/02/2025: Today I took part in a course on coccoi bread at the Porta bakery in Gonnosfanadiga, it was a unique experience, the baker was a great story teller who took us back in time with the stories about the birth of the bakery and sourdough. He also had great patience in teaching us the decoration of su coccoi. And lastly an aperitif was offered with some of their products including pizza panade arancini. Overall, an extraordinary experience. I congratulate the entire organization.