I migliori ristoranti in Sardegna

24/08/2025: We went yesterday with some friends. I'd known Giulio for a while. We'd often ordered takeout, but I'd never had the chance to eat there. The full menu: Appetizer: top-quality, delicious cured meats. First course: malloreddus alla barbaricina (sausage, sauce, and olives). Spectacular. The sauce wasn't too sweet, not too acidic... just one word: PERFECT, IMPECCABLE. Second course: pork and beef, and premmentu (stuffed chicken). Side dish: tomatoes and coccoi indorau (a traditional fried bread). Desserts: Pardulas (a typical Sardinian dessert made with ricotta and saffron in a pastry basket) and amaretti (almond biscuits). Beer, strictly Ichnusa, and water, but they also offer soft drinks. All for €30. Highly recommended. They also offer fish dishes.

05/08/2025: Courtesy and hospitality! Excellent food and plenty of it!! Highly recommended!!

30/09/2025: The food is okay, but the view makes up for it. The service is simply top-notch, attentive, reasonably priced, and the atmosphere is pleasant. On the other hand, the ambiance is rather run-down and unloved.

06/08/2025: Perhaps one of the best typical sandwiches in Cagliari, underrated.

28/08/2025: Quiet place with outdoor space. Prices are reasonable.

21/07/2025: A well-kept venue surrounded by greenery, recommended for aperitifs with friends.

06/07/2025: I turned to them for my wedding cake. They were kind and helpful, and the cake was beautiful and good.

17/09/2025: I would never come here again. The takeaway bread/pizza was good, but I received such rude service it's hard to believe. They obviously don't want tourists here.

25/08/2025: The selection is fairly small but they have more stuff on top of just bread - they have wine and sandwiches