I migliori ristoranti in Puglia

06/10/2025: Excellent place in St. Peter's Square with a beautiful view of the Basilica. We ordered two salads, delicious and very generous portions. The guy who served us was very kind and helpful. The coffee was good. I recommend it. Marco A.

04/10/2025: Excellent pasticciotto in the Galatina square

29/09/2025: Four of us went, and it was our first time. Unsure of the size of the dishes, we opted for the €50 seafood option. It was a generous menu, and everything was delicious. Next time, we know we can choose a smaller portion.

21/09/2025: We visited this restaurant and, food-wise, there was nothing to complain about: well-prepared dishes, fresh ingredients, and meticulous presentation. We really appreciated the quality of the cuisine. However, we encountered a problem with the menu: the information was unclear, especially regarding prices. In particular, we ordered a tartare listed at €20, but ended up paying €35—without any explanation when ordering. I understand that there may be variations based on weight or type, but these should be clearly indicated to avoid surprises on the bill. The service was courteous, but the experience was degraded by this lack of clarity. A menu update and more precise communication would easily solve this problem.

09/09/2025: Roberto and Enza are the jewel in the crown. Delicious pizzas and paposcie, with more than excellent product quality. I highly recommend it.

06/09/2025: We've been to La Vampa several times now, and we've always been thrilled! 🍕 The panzerotti are spectacular, perfectly fried, and incredibly tasty. The wood-fired pizza is a true delight: light dough, fresh, top-quality ingredients. The value for money is truly excellent; it's hard to beat. The place is beautiful, welcoming, and meticulously maintained. Great credit also goes to the staff: friendly, kind, and always available, they make you feel right at home. Highly recommended for both a dinner with friends and a family evening. We'll definitely be back!

26/10/2025: The food is unbelievable. Every time we come to Polignano a Mare, we MUST come to La Colonna. Thank you for everything. Ciao Mimmo

14/10/2025: The best restaurant of the holidays in Puglia with a superb view of the sea. Thank you. The waiters are very friendly. Thank you, I recommend it.

25/10/2025: Very kind waiters, good food, and a lovely atmosphere. Recommended.

15/10/2025: I'm calling because I'd like to celebrate my birthday here with about fifteen friends. I'd like to come around 10:00 PM for a round of drinks, some snacks, and to open the cake (I should point out that the place only allows sitting down after dinner for a drink). The owner tells me that for birthday parties, they usually accept a maximum of eight people, so the only way would be to split us into two or three tables. Unconvinced, and needing to think about it, I don't book right away. I call back and decide to book despite the separate tables, because I frequent the place often and find it unique and (I was wrong) welcoming. But here's where the problems begin: the owner asks me to limit the number of friends, since he rightly believes I shouldn't celebrate with whoever I want because he can't push two tables together. But let's move on to the restrictions: "It's best not to bring a cake that needs to be refrigerated, because we don't have space," "if you come at 10 pm, you have to leave at midnight because we're closing," and last but not least, the gem: "we can't keep your table free until 10 pm, so if you arrive and there are people still sitting, you'll have to wait until they're free. We'll do whatever we can, but try to keep your friends busy." A little confused, I confirm the reservation, but over the next day, I realize how arrogant and unprofessional the owner has been, so I call to cancel and am met with a slammed down phone, accusing me of being rude because I should have called earlier. I should point out that it's impossible to contact the restaurant before 5:30 pm because it's closed and the phone is off, and my call came in around 6 pm, just half an hour after it opened. Before I get hung up on him, I try to point out to the gentleman that I hadn't compromised his reservations in any way, because he himself had reiterated several times, just the day before, that he would NOT keep my table free. In a word: TERRIBLE!!! You've lost a loyal customer...

18/09/2025: Hands down one of the best pizzas I've ever had, good dough and quality ingredients, and you can taste it!

01/09/2025: Excellent pizzas, the compliments are endless! It seems incredible, but here I eat the best pizza in all of Italy!

02/07/2025: La miglior pausa pranzo la puoi fare qui.. Ottimo 💪

24/09/2025: The price-performance ratio is no longer right. Small portions are sometimes overpriced, waiting times are long, and the quality varies. We've been there for many years and will definitely stop going, especially since there are much better alternatives nearby.

24/09/2025: Fantastic experience. Enchanting place. Friendly staff. It feels like family. Sublime food, from the ingredients straight from their garden to the pizza with spectacular dough. Fair prices for the excellent quality of the products. Highly recommended. 👍👍👍

21/10/2025: Very good value for money, good products, parking, very clean, pleasant service

08/09/2025: Attracted by the photos of the menu - potatoes, rice, and mussels, and Marretto with potatoes - we booked at this rotisserie, a disappointment. As soon as the owner showed up, he told us that the photos didn't match the menu, even though they were published on their website. This was completely at odds with what I was told over the phone when we booked. It was too late to choose another place. We settled for the mediocre menu - two euros for a cover charge, two euros for spring water. I urge the owner to take action to remove those misleading labels. I wouldn't go back!

05/07/2025: The ice cream is good and there is a lot of variety of flavours.

23/05/2025: I was there last night in this bar, it was me and my friends. Let's start from the beginning, I order a brioche with dark chocolate, I ask if the product is packaged, they tell me that the brioche is frozen. They serve me the brioche and when I eat it I feel that there is a part still hard, frozen; I call the girl, I point out this thing and she immediately brings the brioche to the owner. The owner brings me back the brioche without replacing it and from here you can already see the professionalism and education of a person. Now comes the best part. Once at the cashier, she gives me the receipt of €1.80, I point out to her that the cost of the brioche is not the one indicated on the menu presented by them. She tells me that with the dark cream it costs more, when on the menu it was explicitly stated that the brioche with the various creams cost €1.50. I tell her that this is not correct behavior and that the cost is the one shown on the menu but with her unpleasant manner she goes ahead and does the other calculations without paying attention to the customer. In addition, my friends also found prices that did not correspond to the menu. Be careful not to let these people who do not know how to work honestly steal your money. I tell her that she was very lucky, because yesterday the financial police were supposed to arrive.

20/10/2025: We've read rave reviews about this pastry shop's pasticciotti, but we haven't had a chance to try them yet. We were on vacation in Salento and stopped by the Turi pastry shop on purpose. It was 10:30 in the morning, and we asked for two pasticciotti. They looked at us like aliens because we'd have to reserve them at that time, and they advised us to reserve them and come back the next day. After all, we should have realized their products are artisanal. Now, I understand fine pastry making and craftsmanship, but given the profusion of pastries and cakes on display, should I have assumed that the ones on display weren't artisanal? If the pasticciotto is their flagship product, how is it possible that it's already sold out by mid-morning? Speaking with friends, they happened to have the pasticciotti, but since they wanted six to take away, even though they were available, they didn't give them to them because they hadn't reserved them. Anyway, we opted for the fruttoni, which were very good, by the way.

24/09/2025: It's been a few months, but I wanted to write this review. The cake is gorgeous and delicious, and it matched perfectly with the colors my daughter chose for her confirmation. The donuts, too, were delicious, nice and fresh, and a great alternative for those who didn't want cake or for younger children.

01/10/2025: Top-quality products, excellent pizzas, and excellent food. We're regulars here now, and prefer it to many other places.

30/09/2025: I like the place, the pizza is good (I've tried several variations), I can't comment on the dishes, but given the premises.... Worth a try!

05/09/2025: The reality surpassed the image: a spectacular and delicious cake, with attention to every detail and quality ingredients. The staff fully understood and realized our idea.

29/08/2025: I've tried several products. I have to say there's a difference between croissants and pastries. The pistachio croissant has a very sweet cream; you only taste the sugar, with little discernible pistachio flavor. Pastries, including pastries, have very good, well-balanced creams.

24/10/2025: Food was so good we came back twice! Staff here are super friendly which makes the overall dining experience even better. We had different pasta dishes each day. So happy I got to try the pasta with horse meat and I loved the pasta with tuna. I’ll be thinking about this place for a while and can’t wait to dine here again in the future!

26/09/2025: Ordered 2 pasta dishes and both were fantastic. Horse meat ragu was incredible as well as the tuna pasta. Staff is fast and friendly

10/09/2025: The place was closed even though the hours were written on the door: 7am-2pm, but at 12pm it was already closed.