I migliori ristoranti di cucina pizza e pasta in Toscana

04/06/2026: Delicious pizza with top-notch ingredients Friendly and helpful staff

04/06/2026: A TRIUMPH OF FRAGRANCE IN THE HEART OF TUSCANY 📜 In my wanderings through our region, I had the good fortune to stumble upon this wonderful bakery, a true refuge for the soul and the palate. As my compatriot Pellegrino would have stated in his famous 1891 manual, cooking is a mischievous activity, but when it is based on the wisdom of yeast, it can dispense a happiness that restores the spirit. The decor of the establishment is graceful and orderly, an environment where the good taste and meticulous hygiene of the baking trays immediately catch the eye of the most attentive diner. The young staff manage the service with commendable courtesy and promptness, welcoming each customer with a courtesy that recalls times gone by. The schiacciate, pizzas, and savory delicacies are superbly light, the result of masterful craftsmanship that does not in any way offend the delicate functions of the stomach. The pastry is fragrant and the toppings are impeccably fresh: even my trusty Marietta would have asked for the secret of such craftsmanship, capable of satisfying with substance without causing the nagging of late-night thirst. The price tag also faithfully adheres to the sound principles of household economy, proving to be a more than fair price and proportionate to the sublime quality lavished upon them. A true triumph for the Beautiful and the Good, deserving the most sincere applause and frequent returns for the comfort of the stomach. The scientific response: 5/5 stars With unwavering respect for your stomach, Yours most devotedly, Ser Papilla.

22/03/2026: We tried Pizzeria Origano in Calenzano, ordering two takeout pizzas—a Margherita with artichokes and a Quattro Formaggi—and were truly impressed! The dough is simply among the best we've ever tasted: light, well-leavened, and highly digestible. You can immediately taste the quality, and every bite confirms the attention to detail. The ingredients are also top-notch, perfectly enhancing the final result. Both pizzas were exceptional, tasty, and perfectly balanced in flavor. Plus, the staff was very helpful and friendly, making the experience even more enjoyable. Definitely a pizzeria we'll return to often—highly recommended.

21/03/2026: Thank goodness this delightful little place exists in Calenzano! The round pizza is delicious, from the dough to the quality ingredients and the many flavors to choose from, along with many beautiful and delicious desserts. Plus, the girl at the cashier is incredibly kind, really nice and helpful—well done!!! I'll be back to try many more flavors of pizza, both round and sliced, and various desserts!

21/05/2026: After 23 years.....it still deserves 5 stars!!!!! In fact, they are really very few! Congratulations as always for everything!!!! 👏👏👏👏

30/04/2026: I love this place—the simple, welcoming setting, the incredibly kind staff, and the excellent pizza. I went on Sunday with my boyfriend, and the gentleman who served us was incredibly nice. I had the chance to try both the pizza and the pizzone, and of the two, I recommend the pizzone to share. You can choose up to three flavors, and it's perfect for two people. Thanks so much, guys!

08/02/2026: Magnificent! It's a 1861 villa, very tastefully refurbished in c. 2023 into a chic hotel. We were 2 adults and 2 small children. Loved our stay there, and the cons noted below are very minor. Beautiful place! PROS + Location. It's only 20min away from Alagna, and there are circa 15 parking spaces at the entrance to the Villa. + Standard of finishes and the interior decor. This place just looks amazing. It's superbly renovated and very tastefully decorated. + Well equipped. Couldn't really ask for more. (Maybe bigger mugs would be nice to have some tea) + Warm inside. We were here in the winter, it was -5 outside, and 22 inside. + The children playroom - great feature. Most of toys are for children aged 1 to 5, which suited us perfectly. + The library / reading room. Two standing shelves full of books, an eclectic selection of everything. 90% of books in Italian, with some 5 volumes in English and the rest in German. + Quiet. Even though our room was facing the main road, there wasn't any traffic during the night that might bring any noise. + Gigantic super-king size bed, double-sized sleeping sofa, and a sitting sofa in the kitchen. + Lift providing access to all floors. + Amazing panoramic view from our apartment, overlooking the road below, and the mountains all around. CONS - We couldn't give our kids a bath, as the shower didn't have a hand-held shower head, only the high level one. We were there only for 3 nights so it wasn't the end of the world though. - Just barely enough supplies, with no kitchen paper towels, just one washing machine tablet. - Not entirely child-proof. Historical chest of drawers beneath the windows are surely gorgeous, but our kids kept on crawling onto them and tried to open the windows. - Difficult and steep entrance road from the main road.

17/09/2025: I stayed in this villa in the early 1960s, during the summer when it was a summer camp for children from the Biella area. I only have a few very pleasant memories, both of the structure and of the walks in the surrounding area. And also of the delicious baked stuffed onions they sometimes served with meals.

26/03/2026: A truly pleasant place on the main road; we found it by chance. Good food made with quality ingredients and great attention to detail. Friendly, attentive service with very detailed explanations. We'll be back.

04/01/2026: Fantastic! Excellent food, kind and professional waiter!

18/04/2026: Always very good pizza, excellent ingredients.

18/04/2026: Excellent pizza. Lunch break with a fixed price for workers, honest in quantity, quality, and price.

10/04/2026: Devastating, truly devastating, a pizza that makes you enjoy every bite. Congratulations. Friendly, friendly staff, the best.

08/12/2025: I asked my neighbors in San Concordio where they like to get a pizza and it's easy to see why they told me to go to here. This is a classic, proper place to get pizza in Lucca. It's not Napoletano-style pizza, but a more proper local/Tuscan style. It's delicious and priced extremely well. I recommend only getting the larger pizza if you're going to split it with someone. Otherwise, the smaller size is great for an individual. They also have slices if that's all you need or if you want to try a couple different types! Expect a 10 to 15 minute wait for the pizza to be cooked.

13/06/2026: Excellent restaurant, but also excellent pizza. Wide selection of desserts.

24/05/2026: The food was delicious, and the service was very friendly. However, the wait was well over an hour (Sunday evening).

22/03/2026: We were there the other night, and the Neapolitan fritto misto was practically raw and undercooked (we told the waiter). The pizza was the same, undercooked and mushy... Obviously, they didn't take a cent off the bill... never mind. It's a shame because until last year, the food was really good!

09/03/2026: Very friendly staff, good food, excellent value for money

01/05/2026: Rustic setting in the Florentine hinterland. Well-crafted home cooking, varied dishes, and generous portions. The wait times are a bit long, but more than anything, they're uneven: appetizers and first courses are very quick, but then there's a long wait for main courses and side dishes. Otherwise, the staff is courteous and very friendly, and deserves a special mention.

29/04/2026: Group of 11, very good food, friendly and helpful waiters. Excellent value for money, I'd say.

03/06/2026: The Neapolitan pizza is delicious!! The fried pizza, too.

02/06/2026: Good Neapolitan pizza, very friendly staff

28/04/2026: Very good pizza, lots of options, and lactose-free and gluten-free pizzas available upon request. The service is decent, though sometimes the wait is quite long. The place is cute, but too small for the number of tables. They're so close together that it feels like everyone is at the same table! The pizza is good, though.

07/04/2026: I've been getting takeout pizza here for two years because I really like it and it's easy to digest. The only flaw: when I get home, the pizzas often have the wrong ingredients or are missing. Otherwise, everything's perfect!

07/05/2026: A truly delightful discovery! The pizza is simply exceptional: the stuffed pizza in particular is truly extraordinary, rich in flavor and prepared with great care. You can immediately taste the quality of the ingredients and the passion for what they do. But what makes the experience even more special is the welcome: the lady at the counter is incredibly kind, with a smile that truly warms the heart and makes you feel right at home. I will definitely be back, both for the pizza and for the warm and sincere service. Highly recommended!

21/04/2026: 🇬🇧 Review I had the pleasure of trying this pizzeria's pizza thanks to Too Good To Go, and the experience was truly amazing in every way. The quality of the dough is the first thing that strikes you: light, well-leavened, with a structure that remains crispy on the outside but soft and fragrant on the inside. Even after transportation, the pizza maintains an excellent consistency, a clear sign of careful preparation and precise management of temperature and cooking. The ingredients are fresh and well-balanced. There's no excess, no confusion: each element has its place and its role. The tomato is flavorful but not acidic, the mozzarella is well-measured and stringy, while the toppings add character without overpowering the pizza's basic flavor. One aspect that deserves special mention is the feeling of "artisanal care." Despite this being a takeout service through Too Good To Go, the perceived quality is that of a pizza served at your table, made with care and respect for the product. It's one of those experiences that shows how even "anti-waste" service can transform into an opportunity to discover a serious, consistent place capable of maintaining high standards even outside of traditional service. Personally, it was a pleasant surprise, and I'll definitely be back, this time to try it on-site. --- 🇬🇧 Review I had the chance to try pizza from this place through Too Good To Go, and the experience turned out to be genuinely excellent in every way. The first thing that stands out is the dough quality: light, well-leavened, with a perfect balance between a slightly crisp exterior and a soft, airy interior. Even after transport, the pizza retained an impressive texture, which clearly shows careful preparation and precise baking techniques. The ingredients are fresh and well-balanced. Nothing feels excessive or chaotic. Each component plays its role properly: the tomato sauce is flavorful without being acidic, the mozzarella is well-proportioned and nicely melted, and the toppings enhance the overall taste without overpowering the base. What really makes the difference is the feeling of craftsmanship. Even though this was a takeaway experience through a food-saving platform, the quality is comparable to eating it in-house. There is a clear sense of attention to detail and respect for the product. It's one of those experiences that show how anti-waste initiatives like Too Good To Go can also lead to discovering serious, high-quality places that maintain consistency even outside the traditional dine-in service. Overall, it was a very positive surprise, and I will definitely go back again—this time to try it directly at the restaurant.

08/06/2026: Pleasant evening we had a great time on all levels

07/06/2026: Simply the best pizza in the world. And a very elegant and pleasant atmosphere.

13/04/2026: €30 for a first course and a small plate of caponata. But the worst part was the service charge. €3 each for eating on a paper placemat. Dishonest in my opinion!

12/04/2026: Simple and excellent local cuisine. Friendly staff.