I migliori ristoranti di cucina pizza e pasta in Roma

02/07/2025: Very good pizzas, especially the red one, which in its simplicity is almost always wrong, was literally perfect. They were delivered home at the scheduled time. Great experience.

17/10/2025: I'd heard about this place, and we finally went. The place is cozy, but parking is a disaster...nearly impossible; you have to park on the street or in the nearby alleys. The food wasn't great; the appetizer was dry cured meats, and it didn't have cheese. We asked for some, but it wasn't available (right on the menu), and some grilled bread...ditto. The pasta was good, but the portions were hospital-sized...what else?? Just pay and go!

12/10/2025: We had a portion of fried porcini mushrooms, nothing special, then two main courses. The meat was good, but the fillet arrived cold and the lamb was overcooked. I'd been there once before and remember eating very well, but I don't know, this time I wasn't satisfied.

13/10/2025: DELUDED BY THE REVIEWS. I'm sorry to have to leave this review, which contradicts most of those left by users, but our experience was not positive. The food was mediocre, mediocre, and over-seasoned (abundant oils, over-abundant sauces). The beans with pork rind were undercooked, the oxtail stew was more than just meat in sauce (the kind you use to season pasta, so to speak) with 1 liter of sauce, and the chestnut and bean soup—which I had high expectations for, given the season—was flavorless. The chestnuts were bland. The ring cakes were undercooked, and tasted like yeast, despite being beautiful. In short, I wouldn't return, nor would I recommend it. The service was positive, courteous and attentive, though undersized given the number of seats and the structure of the restaurant (which has three separate areas). I've attached two sample photos of the dishes we ordered. The price of lunch was very reasonable, I would have preferred to pay double but eat as the average food in those areas is.

11/10/2025: 5 stars for everything, abundant and really good dishes, the service a little slow but it's good for digesting between one course and the next.

03/09/2025: The restaurant is a bit hidden, but overall it's truly welcoming; one of the very few places in the area where you can get good pizza and excellently prepared seafood. Prices are slightly above average for the area, but the quality is good and the service is decent. Definitely worth exploring further in the future.

31/08/2025: Excellent welcome and thanks to Mrs. Tiziana who was very good

18/07/2025: Everything was perfect, the pizza was delicious and the staff was very kind and helpful!

14/04/2025: Ho ancora una volta chiesto a questa pizzeria la consegna a casa di pizze e fritti. Il cibo consegnato ha confermato le valutazioni positive che mi hanno spinto a ripetere l’acquisto. Come sempre il prodotto è arrivato in perfetto orario ed alla giusta temperatura

05/10/2025: Excellent Italian cuisine at a more than reasonable price! We had a blast! I definitely recommend it.

04/10/2025: Cleanliness, kindness, education, and very good gluten-free first courses... thank you for your service, I will definitely be back.

17/10/2025: Lovely little traditional restaurant located in Roma - Piazza d'Ara Coeli where the food is delicious and you can taste the love. Family owned and operated, and they are actually happy to see you and provide friendly efficient service. The food was amazing, best we had in Rome. So good we went back. Very highly recommended.

14/10/2025: Tasty and good quantity, quick and friendly service, good restaurant

13/10/2025: I'm not used to waiting this long for a table, but it was worth it! Delicious pizza, top-quality ingredients, and friendly, professional staff. I'll definitely be back!

13/10/2025: I arrived around 8 p.m. and the line was veeeery long, but it went by pretty quickly considering the number of people there were—about an hour. The pizzas are very traditional, and the service is excellent—attentive, lively, and fast. I ordered a salad and a pizza, and it was enough for two people. The water is a pretty big bottle, so it's easy to share. - a Coke, water, and pizza came to 32.50 euros.

09/10/2025: The supplì are incredible. The pizza is good and very digestible. And the calzones...

09/10/2025: A dive into the flavor and authenticity of Rome. If you're in the area, stop by, but don't expect the glossy hype of trendy, vintage-inspired venues: when you eat the supplì, pizza, and baked calzone (which deserves a special mention, in my opinion the best in the city), you'll find yourself in the most authentic Rome and will be pampered by memories.

13/10/2025: Great meal at very reasonable prices with very good service.

12/10/2025: Food ok. Parking difficult. Prices high.

08/10/2025: Nice, hospitable, and affordable. Good food, we'll be back.

06/10/2025: First of all, a special thanks to all the staff. We had to change our reservation on a Saturday night at the last minute, and everyone was helpful and kind. Four of us went for dinner on a Saturday night. The place was packed, but there were no problems whatsoever. The appetizers were excellent (fried mozzarella, Ascoli olives, supplì), and the pizza, which you can choose between thick or thin, was also very good. The only dish that could be improved was the scallops in Marsala wine. Total cost less than €20 per person, excellent. Overall, a decidedly positive experience, and a highly recommended place.

17/10/2025: Stopped by for dinner and was really satisfied! The pasta was delicious and perfectly cooked — you could tell the ingredients were fresh. I also tried counting calories using the service shown in the photo, and it turned out to be super convenient — just a few seconds and all the info is ready. For anyone tracking their diet, it’s a great find that makes it easy to see exactly what and how much you eat.

16/10/2025: Centrally located and easily accessible, the place is very clean, including the restroom. The food is tasty and they serve generous portions. The problem lies in the service. On this day, it seemed they were understaffed, so the two waiters present were overwhelmed and stressed, treating customers rudely. They wanted to choose which tables the customers should sit at, which caused some tension, and several customers left before even placing an order. They are inflexible with payment methods—if customers want to split the bill, they must go to the cashier and go through an uncomfortable process

17/03/2025: Finally a good pizzeria! Fantastic and super digestible pizza! And the fried foods? Fantastic! We tried almost all of them and I must say we had a great meal... we didn't even give up dessert! Everything top!

23/02/2025: Excellent pizza and good food in general. The beer is good, maybe a little expensive though. In any case, prices in line with the area.

27/09/2025: There's something for everyone. The prices are more than reasonable. The welcome is warm. I can't wait to come back.

20/09/2025: pizza was great and the staff was even better, 10/5 👌

04/10/2025: The atmosphere is that of a classic trattoria, the service is good and the food is equally good, the aubergine meatballs are really excellent, the prices are quite high compared to the dishes offered and compared to the average in the area.

29/09/2025: Rustic and welcoming atmosphere. Very high prices for the area and the place, plus an additional €2 per person for service. Almost all pizzas are over €10-12, and classic first courses: amatriciana, gricia for €14. The pizza is good and crunchy, but bland. The gricia is decent, but with pancetta, when in reality it should have guanciale, and it's absurd to have it without even a grain of pepper. Then, when we asked the chef for some pepper, he said, "I'll bring it to you, but gricia doesn't need pepper..." At which point I was speechless and, to avoid arguments, told him that we like it with pepper and could he bring it anyway? Is it possible that a self-proclaimed chef/cook, who has gricia on the menu at his restaurant, still doesn't know that gricia needs pepper in 2025? Maybe it's time to reopen some cookbooks... The wait staff were courteous, and the table service was good.