I migliori ristoranti in Vercelli

19/11/2024: The bar of the town and of those who pass by. Eat something, have a chat and Sesia is just a stone's throw away. Perfect for the lunch break. Rustic but sincere family atmosphere.

29/10/2024: Sympathy and simplicity in abundance here you can breathe the true essence of Valsesia

10/01/2025: Abbiamo trascorso una splendida serata in famiglia, accompagnati anche dal nostro amico a 4 zampe, accolto con grande gentilezza. Il menù è ampio e variegato, con specialità piemontesi e opzioni di pesce che ho particolarmente apprezzato. Il servizio è stato impeccabile, con personale attento e ottimi consigli sui piatti. Un grazie di cuore per questa piacevole esperienza

10/01/2025: Great restaurant, I have been there many times, excellent cuisine, especially the porcini mushroom risotto, mascardini and much more. the owner, his wife and daughter are with the guests and they are super!!!

10/07/2024: Nothing to say, excellent pizza

10/04/2025: Very central, friendly staff. Classic trattoria, famous for the classic traditional dish: panissa, excellent! Just as the timballa, a festive dessert, is delicious and must be tried.

24/03/2025: The menu offered is traditional Piedmontese, very good. A special mention to the panissa! Very kind welcome and the doggy bag service was much appreciated, because the portions are abundant.

23/01/2025: RIVA VALDOBBIA - ALPE LARECCHIO Another repeated "pilgrimage"... due to the great beauty of this plain at 1900 m above sea level. By car as far as possible, on weekdays there is a place at Ca' di Janzo, otherwise earlier, and then continue on foot. The road, which decades ago was a mule track already between the Janzo huts, is now asphalted up to Ca' S.Antonio, but at times the old path runs just above the road and allows for a more natural walk. Just below the Peccia, a small lake invites you to stop, then Peccia always offers impressive views, as well as, just beyond the last huts, at the top of a short climb, the Oratory of San Grato, 1529 m, with a plaque in memory of Giacomo Clerino, first custodian of the Sottile Hospice, who died here under an avalanche in 1870. Continue across the Napoleonic bridge and go up on the right, touching the Montata huts and higher up the chapel of the Madonna del Lancone. A few hundred meters follow until in the larch scrub, at around 1800 m altitude, the signs invite you to go up on the left (if you continue straight you would go to Sottile) and after ten minutes the magnificent "oasis" of the Larecchio plain reveals itself to our eyes , and from here the desire to take photos suddenly increases. The trip in August is an immersion in greenery, in mid-late October an explosion of red-golden colours. The farm is open in summer, managed by the family. Carmellino, the father was custodian of the Sottile from 1954 to 1991 (the Carmellinos are mentioned by Alessandro Orsi in his book on the history of the Hospice), and now he is here too. It's a shame not to be able to share the scents of the cuisine too... An obligatory ritual is to travel around the entire plain to the lake, just hidden by a morainic remnant, not forgetting to admire, albeit in the distance, the Corno Bianco and to look for more below the old Rissuolo refuge and the new refuge. Famine at Alpe Pile, semi-hidden but identifiable, the photos of which are in my review of Corno Bianco. Some chamois and ibex also appeared to me, always on the Corno side. A small pair of binoculars is invaluable here! You no longer feel tired here, just a bit of sadness comes over you when the watch advises you to start descending. I found slides from 30 years ago taken from above, I took off on a paraglider from the Ospizio Sottile, I passed over the Larecchio vertically, I remember it as a beautiful experience.

01/09/2024: Everything is excellent, a relaxing place, the meals are excellent and all with natural products, Flavia and Osvaldo with their daughters manage everything with attention and friendliness towards the customers

01/04/2025: We come here to the old every now and then during lunch breaks. The menu is constantly updated, the food is prepared with care and the staff is very welcoming and friendly.

01/04/2025: We have been frequenting the Old Wild West in Vercelli during the lunch break about once a week for almost two years, and every time we are welcomed by young, friendly staff with a great desire to do things. The environment is always pleasant, and the quality of the sandwiches and meat always lives up to expectations. Without a doubt the best 'fast' food in Vercelli!

23/02/2025: Welcoming. We appreciated the polenta-based dishes: with stew, with tapelucco, with cream of zola and onions

04/01/2025: Questo rifugio per noi è stato una grandissima delusione.Prenotiamo il giorno prima per tre persone tutto confermato. Arriviamo il giorno seguente dopo 3 ore di passeggiata in salita con diverse zone ghiacciate esausti e ci dicono che non hanno salvato la prenotazione e ci hanno fatto mangiare all' esterno al freddo con addosso tutto il sudore della camminata. Davvero poco accoglienti e poco organizzati, non hanno fatto niente per accoglierci malgrado avessero sbagliato loro a non segnare la prenotazione. Mai più!

30/03/2025: Pizzeria in Gattinara. To my taste, pizza is too heavy but fortunately fresh and tasty ingredients. Prices normal

14/03/2025: Locale pulito e personale molto gentile e disponibile. Un fritto di calamari spettacolo. Le pizze con i vari impasti molto buone!!!

04/02/2025: Really nice place, you are practically in the city centre, but in a secluded corner. Friendly, friendly staff who are always attentive to customer needs. For years I have been starting the day with their breakfast and many times finishing it with an excellent aperitif. Thanks so much girls. Keep it up!!!!

03/02/2025: Unique environment in Vercelli Excellent breakfasts Home-made pastries

25/01/2025: Sabato mattina colazione in questo locale. Nonostante ci sia parecchia gente troviamo un tavolo per sederci. Arredato bene, offre una discreta scelta di croissant (con la possibilità di scegliere il ripieno). Buon marocchino. Prezzi nella media

05/01/2025: Pleasant place with elegant furnishings located at the beginning of the Corso Libertà promenade. Bar stocked with a wide selection of gins. There is an external dehor and tables. Service could be improved

03/03/2025: super nice people and delicious breakfast!

07/12/2024: GOOD AND ALWAYS FRESH products..

06/04/2025: Excellent. Great atmosphere to go with family and friends. The staff are excellent and very good: helpful, smiling, friendly and do their best to make your Sunday pleasant. At a certain point, during lunch, the owner took his guitar and started singing; that day many joined him. What a lovely surprise! The gentleman, very friendly, approached each table to exchange a few words with people. People talked to each other, it didn't matter if they were friends, relatives or not. The food was very good, maybe there is something to say, but the above makes it less important... I ask permission to say that Coffee was missing! It is worth giving this place recognition. I didn't let anyone know, I'm Argentinian, and I was there a few Sundays ago.

16/03/2025: We went to the restaurant and were very disappointed. Even though we had arrived much earlier than other tables, they served the others first, leaving us waiting for more than an hour without explanation. Poor service that made us lose all desire to eat there. We will never return. To make up for it they wanted to silence us by not making us pay for 4 appetizers served within 2 hours, we paid and left

18/03/2025: Siamo stati invitati dai nostri amici. Non conoscevo questo ristorante. L’ambiente é accogliente. Il menù offre sia carne che pesce. Abbiamo provato entrambi. Tutto ciò che abbiamo mangiato era buono ma non eccellente. Là tartare di carne era fresca ma ha preso un po’ di odore dal frigo dove la carne viene conservata. La panissa era buonissima. I ravioli di capesabte molto buoni. Il sugo un po’ troppo liquido, forse andava scolata Meglio la pasta. Salmone ottimo Fritto misto di pesce perfetto. Non abbiamo mangiato i dolci Il vino? Una buona etichetta è servito alla giusta temperatura Il servizio? Preciso. Essendo pranzo non di lavoro va benissimo con tempi che non siano ultra rapidi

12/03/2025: Good restaurant for a quick lunch break. The panissa is good

01/04/2025: Very good pizza, excellent welcome. I recommend it.

13/03/2025: I went on Sunday 9/2 with my partner and I. Very good pizza with excellent dough, excellent service. Price within reach. I'll be back. I apologize, I was convinced I had given 5 stars.