I migliori ristoranti di cucina pesce in Veneto

16/05/2026: We used to go to this place many years ago. It's still just as pleasant. The staff has changed, but the welcome is warm. The menu offers a wide selection, the food is very good, and the prices are reasonable.

10/05/2026: A bit expensive for the quality. There are so many better choices in the area. The garden is nice though.

03/05/2026: I went to Essentiale with high expectations... and they were surpassed without further ado. The cuisine has a clear identity, you can taste it right away: few ingredients, well-prepared, with a precise idea behind each dish. You can really feel the craftsmanship; it's not the usual "tourist" fare. Among the dishes that stick in my mind: the cuttlefish tagliatelle with cacio e pepe, ink, and chives is incredible—creamy, intense, with that ink that amplifies everything without overpowering it. It's a dish I'd call brilliant! The handmade tagliatella with clams was delicious! The pasta was incredible, with the freshest clams. You can also sense so much attention to detail: homemade bread (and it shows), and young but attentive service. This is precisely why I struggle to understand some of the recent negative reviews I read online. In my experience, I found the cuisine to be thoughtful, coherent, and full of personality—which is far from a given, especially in an area so full of similar offerings. The service was attentive, young, but passionate and friendly. In my opinion, it's one of those places worth trying for yourself, without being overly influenced.

03/05/2026: I was visiting Venice as a tourist and discovered Essentiale almost by chance: one of the best dinners of my trip. A beautiful terrace overlooking the lagoon, a relaxed atmosphere, and truly well-crafted dishes. The cuttlefish “cacio e pepe” with squid ink was an incredible surprise, as was the homemade bread. And the tiramisu? The best I’ve ever had in my life. Honestly, after reading some negative reviews, I was a bit hesitant, but my experience was completely the opposite. If you’re looking for an authentic, refined place with a great view, this restaurant is absolutely worth a visit.

03/05/2026: Excellent value for money, delicious fried seafood

02/05/2026: Beautiful restaurant with a view of the sea and Chioggia... The food was good, definitely worth trying... I'll leave aside the small flaw in the service, but everything was resolved in a calm and professional manner...

16/05/2026: Excellent value for money. The service is superb. Get ready for a night out with Mauro Lorenzon that will give you stories to last a lifetime. Cheers!

10/05/2026: Rudeness as an appetizer, pasta with sandy clams covered in oil as a first course, raw liver as a second course (they say they make it "pink" but it was literally raw, I didn't think I'd ordered tartare, inedible), unfairly high bill. If you don't want to be a waiter, your doctor won't prescribe it. Furthermore, after all this rudeness, they even had the nerve to ask for a tip.

06/06/2026: We had an amazing evening at Perla Near. The food is amazing, service was great and we highly recommend the Prosecco! 10/10 - no complaints 😄

06/06/2026: One of my favorite restaurants in Jesolo!!

10/05/2026: Excellent fish, attentive service, pleasant atmosphere

09/05/2026: A large restaurant with plenty of seating, spread across two floors and an outdoor area. Plenty of seating, but... it's a shame that the quality of the food and service suffers, which, combined with the owners' poor interpersonal skills, makes this place more mediocre than it really is and could be. The experience improves significantly when the daughter is at the cash register, who knows how to interact with customers with kindness and a smile.

13/03/2026: A very good restaurant; the prices are reasonable, especially considering the location and the view. Very friendly staff who also speak English and German.

03/03/2026: Parlo served us and we had lovely meal beside the canal with the canal view. It had a lovely romantic and homely feel to the place and all the staff were lovely. The food was very nice and good potion sizes for a reasonable price.

02/04/2026: Only here I find certain high-quality products

27/03/2026: We discovered it almost by chance, but found it good in some respects, less so in others. Its strong points are the cheese/deli/delicatessen counter with a good selection of products. Another highlight is the pasta, with good brands. The wine shop also has a wide selection, divided by region. The fishmonger's and fruit and vegetable counters are a bit less so. It also features a bar where you can relax before and after shopping, and convenient indoor and outdoor parking.

29/05/2026: Lunch show, excellent dishes, wonderful location, kind and professional staff

23/05/2026: Horrible, tasteless food Endless wait But above all, rude, unprofessional, and UNPREPARED staff.

27/10/2025: Wonderful restaurant. Great food and superb service. Thank you Walter, for your personality and your stories. May you live long and prosper. Best wishes from Australia. Thank you very much.

27/10/2025: Great food, amazing atmosphere, but the service and personality of Walter is really what made the night for us. Thank you so much and all the best in your travels

09/04/2026: Great place for a fine dinning meal. Service and food exceptional! Highly recommended.

26/02/2026: SUPER service, thanks to Luca ❤️ The perfect place for couples who want to enjoy Venice while sipping a great drink 🍸❤️

08/05/2026: I've been frequenting Locanda al Piave for at least 35 years, and I must say that every time I return, I always have a great time and even try a few new dishes. What can I say, everything is delicious: appetizers, first courses, second courses, and excellent service. The prices are a bit steep, but in line with the numerous courses and other seafood restaurants. Always excellent.

04/01/2026: The quality of the fish is good, but the price is decidedly high. We made the mistake of not requesting the menu, and the restaurant made the mistake of not providing one, limiting itself to verbally announcing the dishes. Service was very slow; almost three hours for seven appetizers seems a bit excessive. Finally, the receipt lists a single €225 item (for three people) for appetizers, without any details on the cost of individual dishes, which doesn't appear particularly professional. We recommend greater transparency in communication and pricing.

03/05/2026: A very simple and spartan place, but the food is excellent. Fresh catch of the day and some frozen dishes are available. I recommend the appetizers and mixed grill. Unpretentious, reasonably priced, and friendly staff! We'll definitely be back.

01/05/2026: The atmosphere was unpretentious but looked intriguing, and the dishes looked good too... the problem? After sitting where indicated, we waited 15 minutes for someone to come take our order... so we went to the counter and were assured they'd be right there... another 5-minute wait, no one in sight... we got up and said goodbye! In response to the owners: I'd say I eat wherever I want, especially where I have service... like at a restaurant not far from yours.

16/11/2025: Super fresh fish, sophisticated dishes. Highly recommended!

31/10/2025: Excellent little seafood restaurant nestled in the porticoes of central Mestre... Phenomenal, carefully prepared dishes, a smart-casual atmosphere suitable for both a business lunch and a romantic dinner, and a friendly, helpful, knowledgeable, and extremely kind owner. The only downside is that since there's only her and her husband in the kitchen, don't expect fast service: La Scuea is for enjoying a meal, not for a quick sandwich, remember that! In any case, a highly recommended place! Oh, and ps: the place is small, so it's best to book in advance!