I migliori ristoranti di cucina pesce in Veneto

28/02/2026: A very pleasant experience at the restaurant... courtesy and helpfulness during the reservation... as well as during the presentation of the daily menu in a quiet and comfortable environment... excellent dishes, from appetizers to dessert, with the highlight of a pleasant herbal tea at the end of the meal... recommended place

17/07/2026: Friendly and knowledgeable staff and excellent pizza

12/04/2026: But have the people who give 1 or 2 stars because of the wait time actually visited other pizzerias in the province?!? Even places with two wood-fired ovens make you wait on weekends!!!! This restaurant deserves it all because it offers quality products! I'm just sorry to say that it's no longer my favorite place just because I moved elsewhere!!! In any case, Manuela has always been very helpful, friendly, and down-to-earth! In all the years I've frequented this "taverna," I've waited a maximum of 15-20 minutes for my takeout pizzas, and the place was packed! 5 WELL-DESERVED STARS!!

13/06/2026: Simply perfect! I've been going to Jesolo for four years now and come here to eat every year. The people are lovely, the service is friendly and attentive. The food is delicious, and the red wine is also very good. Highly recommended! 🍷😊

10/06/2026: Tourist trap! They‘ll serve you old bread.

29/03/2026: Great food, I fully recommend it

14/02/2026: Poor food quality, slow service due to lack of staff, rather spartan atmosphere.

09/05/2026: Excellent vegan pizza and very friendly service.

09/05/2026: They make spaghetti with strawberries

14/06/2026: Very well organized shop, excellent value for money! Very friendly staff!!! A+++

02/04/2026: Only here I find certain high-quality products

09/06/2026: Recommended when it's not busy. When we were there in the very early afternoon, it was fine. Hence the 3 stars and not just 2. In the evening, when the place was packed, both the quality and the service suffered. The food was an absolute flop in the evening, nothing more than mass-produced fare. Very disappointing, unfortunately.

09/06/2026: Super friendly staff. The food is very good, no matter what you order, always top-notch. Highly recommended.

07/07/2026: Greasy and sparse fried food, small grilled food... salad seemed like it came from a bag... very nice place, beautiful view of the lagoon.

05/07/2026: Quiet place and you eat really well if you want to eat fresh fish this is the right place congratulations

26/07/2026: The food is good, but the wait times for the food are long.

24/07/2026: Truly beautiful place. Excellent food and impeccable service.

20/05/2026: We have been coming to this restaurant regularly for several years, and during our stay we repeatedly spent around €200 per evening for four people. We are not the kind of customers who write negative reviews after one small mistake. Quite the opposite — we kept returning because the service used to be friendly and the restaurant had a pleasant atmosphere, even though the quality of the food sometimes depended on the shift and the kitchen staff on duty. Unfortunately, this time we reached the point where we decided we will never come back again. It was obvious that the kitchen staff had changed compared to previous days. The food quality suddenly dropped noticeably and everything felt careless and uninspired — for example, the prosciutto e melone was served with absolutely no attention to presentation or detail. That alone we could still tolerate. However, there were several other problems during the same visit. At the beginning, no bread was brought to the table, even though this had always been standard during our previous visits, and we had to ask for it ourselves. The same happened with Parmesan cheese for the pasta — my wife had to specifically ask for it, even though it was a pasta dish where Parmesan would normally be served automatically. These may seem like small details, but details are exactly what separates a good restaurant from an average one. What became completely unacceptable, however, was the behavior of a new young waiter we had never seen there before. After the starter, he removed the plates and literally dumped the used cutlery back onto the table for us to reuse with the main course. Honestly, we have never experienced something like this even in cheap tourist restaurants. We had to ask for clean cutlery ourselves. And then came the final moment that completely ruined the restaurant for us. The next morning, around 11 AM, we were walking past the restaurant. It was almost empty, and our friend simply wanted to quickly use the restroom. The same waiter aggressively stopped him with his hand and categorically refused to let him in — despite the fact that during the previous several days we had been eating lunches and dinners there regularly and spending a significant amount of money in the restaurant. At that moment, we realized we no longer wanted to return. Our usual long-time waiter was not there at the time, so perhaps the management is not even aware of what is happening. But that makes it even more unfortunate that one unprofessional employee can destroy a relationship and reputation that took years to build. Fortunately, there are many restaurants nearby with better food, more professional service, and staff who actually understand what hospitality and respect for customers mean. Sadly, we will not be returning again.

18/05/2026: Great place, incredibly attentive service. Delicious food. The craft beer, 32 VIA DEI BIRRAI, deserves special mention. HIGHLY RECOMMENDED!

27/03/2026: Beautiful pizzeria and restaurant. Delicious food, friendly staff, and very fair prices, especially for the pizzas. Highly recommended.

01/07/2026: Wine and the starter were decent, then pasta came on the table. The one in black garlic souce. The worst I’ve ever eaten in Italy. Definitely not worth 16€

17/03/2026: Very nice burgers. The service is kind. The atmosphere is very hotel like ☺️ very good choice if you are travelling in the highway

11/08/2026: Very delicious food, friendly staff, I highly recommend it

07/08/2026: The squid ink pasta, risotto, and service are all good.

15/07/2026: First they pick you up off the street, and after your meal, they offer you something to drink, and the bill is already on the table without you having to say a word. The pasta was cold, the schnitzel tasted like it came from frozen, the air conditioning was supposed to be on, but it was too hot, the toilet seat was broken and couldn't be locked, and there were no towels to dry your hands. We won't be going there again.

13/07/2026: Like every year it is delicious! 😀

25/05/2026: We ordered a seafood platter with onions and some kind of sauce, but in the end we were served two shrimp and a few pieces of fish. The shrimp were not peeled, and the fish was full of bones. Excuse me, but how are people supposed to eat this? We explained that this was not what was described on the menu, and they told us they would bring shrimp instead. In the end, we paid 15 euros for 3 shrimp that were not even peeled. Fish should be cleaned before being served to customers! Otherwise, this could end in a fatal accident. And 15 euros for 3 shrimp — sorry, but that’s just a rip-off.

22/05/2026: We went there for lunch on a Wednesday with friends, what can I say other than that the place is definitely worth a visit for a meal, we really had a great time, congratulations!!