I migliori ristoranti di cucina pesce in Grosseto

21/08/2024: Decent takeaway fry. A little burnt.

17/08/2024: Welcoming location: simple and practical in summer, pampered in the remaining seasons. Marino and his family offer cordiality and competence. The simple recipes allow you to enjoy the flavor of the sea and the freshness of the cooked products

02/06/2025: Nice place in the historic center of Castiglione della Pescaia, terrace overlooking the sea but mediocre pizzas and rude and unfriendly staff.

31/05/2025: A truly stunning view over the city and the sea! The food is good, but nothing special. The service is nothing special!

19/05/2025: We have been to this restaurant/pizzeria and we ate very well, and were treated even better (very kind and smiling employees, important for a place) a heartfelt thanks to everyone, owners and employees! Giuseppe

19/05/2025: Appropriate calm background music

10/05/2025: Let's go to eat in this restaurant (called a trattoria but it has nothing of a trattoria). Kitchen or restaurant? …We see the pizzas going to the other tables and they don't really entice us at all, so he cooks. On the menu there are “Tuscan soups” depending on availability). On the pizza oven I see a board with the "soups of the day" written on it. I choose one and order it from a girl who unfortunately understood little Italian, she couldn't tell us which ingredients some dishes contained and it took us a quarter of an hour to order. He immediately comes back saying that the soups aren't available today, and another shouts at me as he passes by with some pizzas that they didn't make today because it was hot but if I want there's tripe...?! Alright. Plate change and the order finally leaves. The dishes arrive slowly and are nothing special. In the end we order two more coffees which we are still waiting for. The table, however, is the highlight of the evening. Positioned in the outdoor area, the floor was made up of wooden planks placed at random, near the entrance, which every time the waiters came running in they blew up, making the whole table dance. Set with a paper placemat. And with this table and this service you pay a cover charge of €2.50.

06/05/2025: Posto molto carino,personale gentile e prezzi giusti .pizza buonissima e digeribile .locale piccolo ma carino cibo buonissimo in centro a Follonica in via di passaggio ,meglio se prenotate per il sabato,sono sempre molto pieni .

04/06/2025: Il Doria è stata una delle sorprese più piacevoli del nostro soggiorno all’Isola del Giglio. Accoglienza calorosa, servizio attento e una cucina che conquista fin dal primo assaggio. I piatti di pesce sono freschissimi e curati nei minimi dettagli, con sapori autentici e presentazioni eleganti. Abbiamo apprezzato molto anche la carta dei vini, ben selezionata, e l’atmosfera del locale: intima ma raffinata. Un ristorante che unisce qualità, passione e tradizione. Consigliatissimo, ci torneremo sicuramente!

04/06/2025: Prezzi indicibili per una dubbia qualità. Il ristorante è carino, bella location, bella mis en place, servizio molto accogliente (un plauso particolare alla cameriera dai capelli neri) nonostante i nostri due cani di taglia grande. Detto questo, abbiamo mangiato 1seppia caramellata (qualità scadente del pesce, sapientemente coperto dal condimento) 1crostone frutti di mare, cipolla caramellata e bufala (vedi sopra), 2 chitarrine al riccio di mare (buona, non grandiosa), 2 spaghetti al nero, telline e bottarga (molto buona, ma bottarga gia grattugiata), 2 fritti misti (riconoscerei la bustona mix da campeggio economico da un miglio), 1 filetto di ombrina, 4 caffè, 2 grappe 1,5l di vino sfuso. Spesa: 290 euro, 72,5 euro a testa per due portate e ¼, vino sfuso e caffè... Suppongo, non avendo visto lo scontrino, che il coperto sia 10 euro a testa, il caffè 5 euro, il vino costi quanto uno jerman, l'acqua fosse evian e noi avessimo la faccia dei pori polli da spennare. Peccato perché il giglio lo frequentiamo molto e il pesce buono lo conosciamo. Comunque per chi volesse spendere quella cifra e avere una vera esperienza mi contatti, che sulla terraferma di posti in cui non sei solo un turista da spennare ce ne sono assai

12/05/2025: Well if we go to dinner as a couple and eat three pizzas 🍕🍕🍕 and it's the only place where it happens to us and we're even proud of it......I'd say that the pizza is divine and also digestible. Well done. Our favorite place ❤️

26/04/2025: Really good pizzas with many special and local toppings, my "size 42" calzone was excellent, the preparation of octopus and potatoes as a starter was very linear and equally tasty, the final creme brulee was excellent. The room is not exciting and quite noisy, but being able to dine outdoors in summer will certainly be better, the service is attentive and efficient, the price is truly honest. To be repeated

22/02/2025: Locale ordinato, accogliente con atmosfera familiare. Porzioni abbondanti, materie fresche e di ottima qualità preparate e servite egregiamente, personale molto gentile e disponibile, complimenti a tutto il team! sicuramente vi faremo ritorno.

09/12/2024: Mangiare di fianco a un caminetto del buon pesce in un contesto familiare penso sia la cosa più bella che si possa fare a dicembre. Siamo stati benissimo, staff super accogliente e cordiale. Piatti decisamente buoni, abbondanti e davvero notevoli. Quelle penne poi erano illegali, complimenti.

27/04/2025: Excellent fish and infinite kindness

26/04/2025: Excellent fresh fish from our seas.

02/06/2025: Coffee for 1 euro in June 2025. Great service. Friendly staff. Very clean place. Great

02/06/2025: Wonderful sea view restaurant, excellent location, we were welcomed in a very friendly manner, qualified staff, fresh quality fish! I recommend this restaurant!!

18/05/2025: I have been working in the restaurant business for almost ten years now and among the various fish restaurants in the area that I have tried this is one of the best. Excellent fish quality, fantastic list of Vermentino wines, tables facing the sea, extremely quiet location.

10/05/2025: Quality raw materials and an intimate and convivial restaurant. Osteria Orlano is truly a gem in SantoStefano. Intimate, welcoming and with fresh, quality fish. The frying is not greasy in the slightest but remains very crispy and very light (for what frying can be of course). We had an appetizer (the delicious roasted octopus served with purple potatoes) and a fried dish, spending €40 each. For posterity the arduous sentence, for me... everything exquisite. My body has filled up with omega 3, my palate with dishes satisfying for the eye and the stomach. Highly recommended!