I migliori ristoranti di cucina pesce in Grosseto

28/07/2025: uno dei migliori ristoranti che ho provato all'isola del giglio. Molto bella la location con una terrazza vista golfo e tramonto spettacolare. Personale molto disponibile e discreto. Servizio veloce e soprattutto ottima cucina, sia nei piatti di mare che di terra ed eccellenti dolci.

28/07/2025: Secondo la nostra esperienza, è il miglior ristorante del Giglio! Terrazzo panoramico meraviglioso, menù ricercato ma fedele alla tradizione con ottima ricerca e cura della materia prima. Prezzi più che onesti in base alla proposta. Complimenti anche per il servizio molto curato, professionale ma allo stesso tempo simpatico e familiare.

21/09/2025: Terrible food, we paid for a set menu that included dry, tasteless, and tough baked pasta that I was afraid would break a tooth. Then they served two slices of roast beef, also dry, which I honestly don't know if they turned out that way from reheating them. A small piece of chicken and a small piece of pork chop, both raw inside. Oh, and yes, the menu listed non-existent potatoes. The waiters were kind, but I think the chef is also the owner, who was very rude. We paid a fixed price and forgot about the potatoes. He wanted to offer me coffee, but so I don't have coffee. I asked for a small piece of dessert and was told that I'll give you a €7 dessert? And he threw €10 at me on the table, which I threw back at him. Then, to top it all off, when we left, I assume the cashier had a questionable attitude, even calling us rude. I won't set foot in there again and I don't recommend it.

19/09/2025: Roses is always a guarantee! The kindness of the staff, the excellent dishes, and the beautifully maintained setting surrounded by greenery make Roses a guarantee!

13/09/2025: Excellent focaccia and cutting board!

12/09/2025: Highly recommended - very nice restaurant - good pasta dishes ☝️ - excellent desserts ☝️ - unfortunately I couldn't find out if the T-bone steak is from Chianina beef 🤔

01/08/2025: Buona frittura leggera. È un banchino, non un ristorante. Erano anni che ci volevo andare e non sono rimasta delusa. Di solito c'è coda.

20/07/2025: Prezzo carissimo ... Pesce mediocre .... Personale antipatico... Fare peggio sarebbe quasi impossibile .. Da evitare

20/04/2025: Da dimenticare... siamo andati io mia moglie e mio figlio abbiamo preso un antipasto per due praticamente l antipasto non c era un filetto di maiale un tiramisù 61 euro per me un furto mai piu

20/04/2025: Super Restaurant mit langer Tradition. Vorspeise und Pizza, beides phantastisch ... und das Tiramisu (ausgezeichnet als das beste der Stadt) sollte man wirklich probieren. Wenn denn noch was rein passt, denn die Portionen sind ordentlich. Um einen Parkplatz sollte man sich frühzeit kümmern und eine Reservierung vorab ist sicher auch nicht verkehrt, die geht zumindest ganz einfach online. Handy sollte man übrigens dabei haben, die Speisekarte gibt's digital über QR code. Due nette Bedienung hilft aber auch gerne weiter. Kommen gerne wieder.

25/09/2025: Perfect. Great pizza Fine wine Friendly service Service

23/09/2025: The pizza was delicious and plentiful. The first courses weren't particularly generous, and we recommend sticking to the à la carte menu. If you vary something, you'll be a bit disappointed. Spaghetti with clams and bottarga. We asked to remove the bottarga, and the chef brought us spaghetti with clams without even a sprinkling of parsley and garlic. I understand that we modified the dish, but the foresight to complete it in a different way was lacking. Excellent place, I recommend it.

14/09/2025: The restaurant is in a good location, but that's the only positive aspect, given that: - The food, while beautiful to look at (sometimes not even that), is subpar: the mozzarella is rubbery, you ask for truffle sauce and it ends up being spit on; the €19 fried dish listed on the menu as "fried calamari and shrimp" arrived, but as soon as it arrived, we discovered they'd covered a lot of potatoes with the fried food, which wasn't even listed on the menu; A white pizza with vegetables for €15 and up... - The service was completely absurd: the first waiter arrived and couldn't take our orders, where we had ordered plain pizzas. He couldn't tell us how much it cost to add burrata to a pizza. He couldn't understand what one of us wanted on the pizza when he simply asked for chopped potatoes on top. He didn't know which fresh vegetables were available as options, and he had marked a pizza we had asked for plain as red. Then, the first waiter called a second waitress who understood much more, but who still couldn't tell us how much the extra cost was for adding other ingredients. I'd also like to mention that we had to call the waiters to order because otherwise they never would have come, and, after ordering, the fried food arrived after 10 minutes, while the pizza took 40. - The cover charge was extremely disappointing, the placemats were outside the school cafeteria, the table was dirty, the bread was probably brought to us because they heard us complaining about it not being brought to us, a fork that was never brought back after it fell—well, that's it.

14/09/2025: It was our fault because we could have predicted the outcome of the dinner from the long wait just to receive the menus, which ended only when we asked. There was also a long wait for the orders: we called them ourselves. We should have run away. The orders were a tragedy: a waiter arrived so confused that it seemed like he was the customer. He didn't know what ingredients were there, how much an add-on cost, he couldn't take the order on the tablet, much less understand what we were asking for—nothing too complex, just not the pizzas on the menu exactly as they were written—for example, we wanted a queen (a red pizza) without tomato sauce, and he had marked a red queen (it's already red!). He ran away, shocked, and sent a colleague, who was more capable, but he still didn't know how much the add-ons cost, and he didn't think to ask, and the ordering system was so flawed that he had to memorize certain information and communicate it verbally. Another forty minutes for the pizzas. They were completely empty: the queen had two cherry tomatoes cut in half, a pizza with truffle had, I think, a teaspoon in total, the vegetables were sliced ​​very thin, like with a potato peeler. The few ingredients that were there were mostly tasteless, like the buffalo mozzarella. The fried food (€19 for fried food) lacked prawns, and the lack was compensated for by chips on the bottom, NOT SPECIFIED ON THE MENU - thank goodness we weren't allergic. Let's talk about the prices: €2.50 for a cover charge and there were paper placemats, luckily there was some bread; adding burrata to the pizza was €3.50, but removing ingredients from the pizzas didn't lower the price, strangely. It was 100% a tourist trap, and they probably mistook us for tourist traps, too, but we frequent this place often and will never return.

14/09/2025: Bright, spacious, and tidy location; very good service, as was the quality of the food. Good value for money.

05/09/2025: Good fried fish, nice atmosphere, fast service and friendly staff.

19/08/2025: Pre-cooked and frozen foods, expensive bill (€99.50 for two appetizers and two first courses). Watery and overcooked risotto, frozen fish, octopus with frozen potatoes. The place is infested with mosquitoes and full of screaming children. Highly not recommended if you...

13/08/2025: Good campsite restaurant. I'd say the food is top-notch. Excellent fresh fish and a nice atmosphere. Prices are reasonable for these times.

28/09/2025: Service, food, and ambiance were all exceptionally good! The staff was very friendly and attentive, and child-friendly! Our favorite restaurant in Castelignone della Pescaia!

27/09/2025: The dishes were nothing short of perfect. But the best part was the service: professional, fast, and courteous. I rarely see such skilled, efficient, and knowledgeable waitstaff in restaurants. Kudos to the kitchen and the waiters. Finally, a restaurant where everyone is professional and not improvised (as is unfortunately the trend these days).

11/09/2025: Very good pizza and spaghetti, fast service, super honest prices, polite staff, I would go back

30/08/2025: Inspired by the positive reviews, we went to get some takeout pizzas for my family. We're Neapolitans and used to good food, so we weren't expecting our pizza... but what we ate wasn't even pizza. Burnt, thin, very salty, and the crust was pale white. An experience to forget.

30/09/2025: The best restaurant in Italy...great food, beautiful dishes...we Greeks love JUVE.....

10/09/2025: It's very conveniently located if you're staying at Roccamare. The food was good and the prices were reasonable.

11/09/2025: Impeccable service, quality food and no nasty surprises for the bill. At dinner with the wife we ​​felt at ease and left satisfied Personal opinion it's worth the visit! PS the baked ice cream, a real specialty!!

11/09/2025: Excellent meat, we go there every time we are on holiday in these parts.

03/10/2025: Excellent food. The chef knows his craft. And then the friendly service. That makes dinner a pleasure.

01/10/2025: The food was very delicious (pappardelle al chingiale), a delicate arugula salad, bread & virgin olive oil, balsamic vinegar, and cheese served on the table. The house wine was excellent, and the service very friendly. A cozy outdoor area. A coffee rounded off the meal. Thank you!

13/09/2025: We happened upon Porto Ercole by chance and had lunch at Gambero Rosso. Nice place with a sea view. Two first courses and two desserts with half a liter of wine. €90, too expensive in my opinion.

07/09/2025: Excellent raw fish, including oysters. First courses: Cantabrian anchovy risotto and scampi gnocchi. Excellent. Very attentive service, including a change of ashtrays. Relaxing atmosphere. Well done.