I migliori ristoranti di cucina pesce in Roma

10/10/2025: The food is divine, highly recommended!

28/09/2025: Arm yourself with patience, we wanted to order a first course and a second course, but it wasn't possible. Orders are taken only by course type, meaning you order the first course first, then you eat, and then you order the second course. It's the first time this has happened to me. We waited about an hour for the first course, which was good, but then we decided against ordering the second course due to the time constraints. Ultimately, the food should be good if you can get it.

09/09/2025: Visited on our first night in Rome. Was surprised it was all seafood (no non-seafood options) but it worked out. Friendly staff and great food. Would recommend over the restaurant next door.

10/08/2025: Welcoming atmosphere, professional and very friendly staff, all dishes excellently cooked and presented, wines in line with what is offered and the price.

19/09/2025: Wonderful place but indecent spritz

15/09/2025: I've been going there for years, ever since it was still called Acquarius. Over the years, it's transformed into a charming place (it used to be just a pizzeria with a beach club) thanks to significant investments. I don't frequent the beach club so much as the restaurant, where I've always found courtesy and a willingness to accommodate even off-menu requests (when possible). The fish is fresh and you can taste it, the cuisine is sophisticated but not overly so, and the wine list is excellent and frequently updated. The only flaw is that they no longer serve my favorite white wine, a Ceretto Arneis—a shame. For the rest, my compliments, truly...

08/06/2025: Restaurant where you eat well, very friendly staff

03/06/2025: Dopo un incontro di lavoro ci siamo fermati in questa bottiglieria per un boccone di pranzo. Ho preso un carpaccio e la parmigiana di melanzane molto gustosa.Ottima la proposta dei vini anche al bicchiere.Tutto scritto "alla romana" sulla classica lavagna.Ambiente sociale.

25/09/2025: Outrageous prices: €16 for a half-portion of buttered fettuccine for a two-year-old. I certainly didn't want them on sale, but at a fair price, yes.

20/09/2025: Dinner with the family, pizza, too thin in my opinion, however well seasoned and good dough, everything else was normal

02/11/2025: Apart from the view, it was very disappointing.

28/10/2025: Spectacular view, but poor service and no explanation of the menu. The menu we were given (in English) didn't mention pasta, only meat or seafood options.

21/10/2025: Stay away from this restaurant... inflated prices for a mediocre lunch/dinner. Two ice creams €24, two waters €20, two double coffees €18. They practically served me the bill with a balaclava on.

21/10/2025: Nicoleta, very friendly and polite, prompt service, but not pushy. Definitely recommend.

07/06/2025: Fantastic experience great food wonderful service and welcome

18/10/2025: Welcoming and friendly atmosphere, fast and organized service despite the restaurant being full. You can also sit outside if the weather permits, as the street and Piazza Pia are closed to traffic on that side. It goes without saying that everything was delicious, but the top score goes to Rita's tiramisu, which isn't the usual one served in a glass, but a portion on a plate. I didn't photograph it because I didn't have time! Am I biased? Try it...

18/10/2025: Excellent quality will be back soon

01/11/2025: The owner is friendly and the atmosphere is lovely, but the wait is very long. We waited a while for two appetizers shared by four people, but an hour for the first courses. The food is good, but the portions are quite small for the octopus with creamed potatoes, the seafood salad, the fried fish, and the rice, but the prices are high. Recommended first course: the spaghetti al cartoccio.

11/09/2025: I'd like to describe my experience at Ristorante Zi' Pina, a historic restaurant in Fiumicino with a splendid vine pergola outside. If you're looking for an authentic corner of Fiumicino where time seems to slow down and the scent of the sea mingles with that of home-cooked food, Zi' Pina is a must. Open since 1947, this historic restaurant retains the charm of a trattoria from days gone by, with a relaxed, family atmosphere. The real gem is the outdoor garden, shaded by a pergola of strawberry grapes. Sitting there, among the grapes and greenery, is like being a guest in a country house by the sea. Perfect for summer lunches or romantic dinners. The menu celebrates local seafood: from spaghetti al cartoccio to crispy fried fish, each dish is prepared with care and respect for tradition. The view of the fishing boats returning to the port adds a poetic touch to the experience. The service is friendly and welcoming; Claudia, in particular, will make you feel immediately at ease. The well-stocked wine list. The space is air-conditioned, but the real pleasure is being outdoors, pampered by the breeze and the scent of the vines. Zi' Pina is more than just a restaurant: it's a piece of Fiumicino history. Ideal for those seeking authenticity, authentic flavors, and a heartwarming atmosphere. You'll return for the food, but you'll stay for the magic of the pergola.

31/07/2025: Very good, fresh food. Very fair prices, top quality... Definitely a must-visit on my next visit to Rome!

25/07/2025: Fast, friendly, and reasonably priced. The fish is fresh and high-quality. I went several times before writing the review. I had the grouper, and it was very fresh and tender. The fried fish was golden brown, and you could tell the oil was high-quality. The spaghetti with clams was perfect. The clams were large, and the portion was just right.

06/11/2025: Very good pizza, very kind staff, I recommend it, last night they delivered the pizza to the hotel in 20 minutes, excellent service despite the time it was 10 pm. Well done.

31/10/2025: I've been coming here at least twice a month for years, and I really don't understand the negative reviews. If you say "pizzeria" and "Roman pizza," in Pomezia and the surrounding area, there's only Grillo. Every time, the welcome is friendly and welcoming, always helpful and kind. Prices are low, and the pizza and fried food are exactly as they should be. Plus, they have excellent side dishes and main courses; I've often ordered the fried fish: that's delicious too. Bonus 1: In addition to the classic ones, they also have more "imaginative" pizzas, which I highly recommend, like the Migliore and my favorite, the Maurice. Bonus 2: They're friendly and ready to make you a pizza even at 11 p.m. The service, as mentioned, is prompt and welcoming, thanks in part to Andrea's friendliness and promptness; the place is comfortable and simple. What more could you ask for?

16/10/2025: The best fettuccine I've ever had. I would 100% go back for the food, but not for the service, which leaves a little to be desired.

16/10/2025: The place and the food are fine, but the service is terrible. They didn't give us much time to choose. Also, there were three of us, and we were only allowed two food options, so the third had to choose between those two... I don't know if this only happens at lunchtime. We won't be back.