I migliori ristoranti di cucina pesce in Emilia-romagna

30/09/2025: We have been going to this very welcoming restaurant for several years with kind and friendly staff, the dishes are good and carefully prepared, the fish is very good, I recommend it

20/09/2025: Excellent welcome and excellent food

29/09/2025: Very friendly staff and good food at reasonable prices

26/09/2025: Excellent seafood restaurant, with outdoor seating in the restricted-traffic zone and a pleasant indoor setting. Fresh seafood with a wide selection of dishes. Reservations recommended. Highly recommended.

12/09/2025: Excellent restaurant where you can enjoy delicious seafood dishes (the menu changes daily) at an unbeatable price. Very friendly and super efficient staff.

12/09/2025: Delicious seafood - great wine, friendly and fast service

13/08/2025: I've eaten at Canneviè several times and, as always, I've left satisfied. Always excellent.

12/08/2025: I've been frequenting the beach resorts for years, but I wasn't familiar with Cannavie's surroundings. A pleasant surprise! The atmosphere is typical of the valleys, the fish dishes are excellent and well-cooked (don't underestimate the cooking... if you have a good product, you can always ruin it), and the service is attentive but not intrusive... congratulations!

02/10/2025: EVERYTHING WAS EXCELLENT, THE FOOD WAS SUPERB (WE ATE LOBSTER AND CRAFT), THE WINE WAS SPECIAL AND THE SERVICE WAS EXCELLENT: ALL THE LADIES WERE GIVEN A RED ROSE

09/08/2025: Very trendy atmosphere. The food was very good, the service excellent, with some room for improvement. Highly recommended.

14/09/2025: Very clean and pleasant place, excellent food, and perfect hospitality!!! I'll be back!

13/09/2025: The hot and cold appetizers are delicious

19/07/2025: Exceptional food Exceptional service Well done, well done, well done Young and talented Absolutely fair prices for the quantity and quality of the dishes served You can't miss dinner at Traghetto

19/07/2025: Very nice place right on the port canal, very young and I must admit qualified, attentive and kind staff, really delicious and refined dishes, we will return

07/10/2025: We arrived here by chance. The dishes were excellent. The service was superb. We were pampered and given excellent advice by Mrs. Blerina, the super manager. Super experience.

30/09/2025: excellent food, very nice staff

09/10/2025: Compliments to the owner, 10 out of 10

06/10/2025: A very bold and interesting concept, taking something as old and serious as cured meat and reinterpreting it by using seafood is something very few would dare to do in Italy. Putting aside the fact that the cured fish was phenomenal and very tasty, the combinations and recipes they use for the other elements of each piadina for me were the highlight of the whole experience. Each mouthful was bursting with different and interesting flavors and combinations. HIGHLY recommended! Well done.

07/10/2025: I organized a Friday night with my group of friends and my partner. The pizza was amazing, the staff were very friendly and helpful. The atmosphere was very intimate and welcoming; they put us in the dining room downstairs, which was very nice. I'll definitely be back. Thank you 💯🐞

01/10/2025: Family dinner, both pizza and fish entrees were good. The service was a bit slow, but it was crowded, so they offered us a mini appetizer to help us while we waited.

06/10/2025: A restaurant I absolutely recommend. We ate there as a group of 9 on a Friday evening without a reservation. The food was top-notch, very good (the fried fish was excellent), and the service was excellent, polite, and fast. The price was also very reasonable.

06/10/2025: Restaurant in an excellent location facing the beach, discreet atmosphere, friendly staff, quick service, even though the place was busy, we didn't have a long wait. My partner had the seafood spaghetti and skewers, which were excellent. I had the fried calamari, crispy vegetables, and French fries, which were good. The only flaw was the salt, which was so overwhelming that I couldn't finish my meal! But overall, it's good, and worth a visit.

02/10/2025: Excellent dinner, both the seafood appetizer and the mixed fried fish were spectacular, the staff were friendly and helpful. Highly recommended!

24/09/2025: Wow, the best pizza we have ever had...and we have had many thousands over many continents. We asked the lady why the pizza was so good and she said that her husband in the kitchen is from Napoli and has trained there.

12/09/2025: The atmosphere matches the quality of the food, simple and delicious. A pleasure for the palate! Authenticity and friendliness complement and give meaning to the 5 ⭐️⭐️⭐️⭐️⭐️ we wanted to give.

25/08/2025: So... if you accept that these days a pizza and a beer can cost around 20 euros, then it's more than acceptable, in my opinion, to occasionally spend around 48 to 55 euros for a meal of blue fish, so "poor" but cooked as BETTER as it gets. The fried fish, for example, was a revelation for me, a revelation: fragrant, the fish soft, releasing its true flavors, but the breading on the outside was crunchy. How the hell did that happen? And then those marinated appetizers... the gratin dish... even a very special panzanella, which had tomato inside that had never tasted so good... the pasta with fish and zucchini, fragrant and creamy. So, "for me it's a yes," as they say, and if I can, I'll go back; But now I also want to mention the things that aren't right, and they are: some odds and ends left here and there, the uncomfortable chairs on the veranda, the waiter lacking empathy and speaking in a whisper, but only with outsiders, because with locals he's a completely different person. I'd also like to mention the fact that the lunch, the "course," lasted almost two and a half hours—no small feat, with 15-minute waits between each dish. I say small plate because the courses are numerous (four cold appetizers, a hot entree, two vegetable-based side dishes, then a fish pasta dish, then the famous fried food, five slices of excellent bread, and finally the panna cotta), but the portions are certainly not truck-sized; they run out quickly and then you have to wait again... and wait again... I read the rules of the game at the entrance: at lunch, there's also a small menu available, probably not just small plates, so next time I'll try choosing from the menu; lunch might last a good hour or so less (and if the owners could confirm or deny this, I think they'd be grateful). PS: I forgot about the prices. A tasting menu is €45 for both lunch and dinner, all drinks are not included, but the cover charge is, and all dishes on the lunch menu are sold for €14. And don't let anyone say you leave "hungry," because that's not true.

30/08/2025: absolutely lovely staff,wonderful service and even more wonderful food!

30/08/2025: Can not rate this place enough. Perfect food, staff amazing. So friendly perfect night

05/10/2025: Excellent cuisine, excellent service....well done Barbara!!!!

05/10/2025: Amazing dishes and impeccable service