I migliori ristoranti di cucina pesce in Emilia-romagna

08/02/2026: Breakfast was very poor. I expected tomatoes, cucumbers, and greens. There was no fruit except for apples. Only two types of cheese are insufficient for a 4-star hotel. The bread was all the same, dry and hard. The bakery section should have had a wider variety. They bring the coffee themselves, and you have to wait a while in the middle of breakfast. The rooms, however, were clean and tidy.

05/02/2026: Historic hotel in the historic center of Lugo in a logistically perfect location. Large, bright rooms, the white color triumphs. Comfortable bed. Large bathroom with a modern and usable shower. Well heated. On the other hand, the rooms are a bit cold. The temperature is not manageable by the user. At night, the corridor light is always on and filters from under the door. Sensors and LEDs illuminate the room too much. The kettle and coffee machine in the room lose the fifth star for some small things that could be improved. Excellent value for money. I highly recommend it. I would go back.

01/03/2026: Terrible, perhaps they will make a decent pizza that most of the customers ate. The first and second courses of frozen fish are of poor quality, which does not unjustify the prices. I do not recommend it.

01/03/2026: Excellent experience, thanks to Caruso for his professionalism and availability

06/03/2026: I'm in Rimini for work, and I have to say this place was truly a fantastic discovery. Even though the place was packed and we had to wait about ten minutes, the staff immediately proved extremely kind and welcoming: a waiter came out to offer us a sample of pizza pane (a type of crispy focaccia made with pizza dough, with a pinch of coarse salt) accompanied by prosciutto and a glass of sparkling white wine. A simple but much appreciated gesture that started the evening off on the right foot. The appetizer was simply sublime. A plate full of truly well-crafted seafood selections: everything was carefully prepared, fresh, and full of flavor. I couldn't find a single flaw; everything was balanced and tasty. It's rare to find such a comprehensive appetizer where every bite is truly delicious. For my second course, I had a tuna steak with arugula and cherry tomatoes: perfectly cooked, the tuna was very fresh and of the highest quality. A simple dish, but executed to perfection. At the end of the meal, they also offered us limoncello, a licorice liqueur, and homemade cantuccini. Another much-appreciated touch. The service deserves a special mention: fast, attentive, and always available. Whatever I asked for, it arrived at the table in no time. The price was absolutely fair for what we ate. When you eat so well, the bill can only seem more than fair. A welcoming place, professional staff, and top-notch cuisine. If I ever return to Rimini for any reason, I already know this will be one of the places I'll definitely eat again. My sincere compliments to the entire staff.

05/03/2026: Excellent place, service, food!!!

08/11/2025: Tasty dishes but no longer top of the destination

02/10/2025: The Taranto-style mussels are superb! Generous portions and everything is special. :) I recommend it to everyone.

06/03/2026: The hospitality, kindness, and delicious food were top notch! I was just passing through, but I'll definitely be back as soon as I have the chance. The service was exceptional for its attentiveness, speed, and helpfulness!

03/03/2026: Truly excellent quality: every dish was prepared with care and the freshest ingredients. The prices are very fair, perfectly in line with the high quality offered. You can sense great attention to both the cuisine and the presentation. Special praise to the waiter who served us, whose excellence and efficiency are rare. Courteous, professional, and always attentive, he made the experience even more enjoyable.

11/03/2026: Welcoming place, helpful and friendly staff. The menu is varied and offers several delicious options, so there's something for everyone! Prices are in line with the quality. Highly recommended.

02/03/2026: Beautiful restaurant. Very kind and attentive staff. Really good food. Tonight I had the paella. Very good and plentiful. I highly recommend going there.

01/02/2026: Lunch for an 80th birthday... even though the restaurant was full, the kitchen was very quick in bringing out the dishes. The staff was very kind and polite. We were served, among other things, by a nice and friendly young man who really brightened the atmosphere. It's not the first time we've been to Pinotti's, and it certainly won't be the last! Warm regards to all the staff from the Ferrari family.

20/01/2026: Dinner with friends with a surprise at the end. The atmosphere is nice, the staff are quite friendly, and there's no background noise, so we chatted pleasantly. Obviously, I didn't try the entire menu, which strictly lists what's fresh and what's frozen, etc. I can only say that the steamed appetizer was meager and tasteless (best avoided), but the biggest surprise was the final bill, where we discovered that each Soaso (fresh) had been charged 40 euros each. Considering that after removing the scraps, there's not much left to eat, it seemed like an excessive price. I don't know if I'll go back again; the rest is certainly good and reasonably priced, like my first course (pumpkin gnocchi with calamari), but I've honestly never paid that price for each Soaso at any other restaurant, even if it's fresh. Be careful, because it's certainly good, but I think the eel is also quite expensive.

25/01/2026: Excellent restaurant, quality fish, just the right portions, we will definitely be back.

23/01/2026: A well-kept, refined, and clean restaurant. Impeccable service thanks to the polite, friendly, and welcoming staff, with no long waits between courses. The food was truly delicious and fresh, beautifully presented. And finally, the prices were very fair. We felt right at home, and we'll definitely be back. Highly recommended!

17/02/2026: I ended up here almost by chance one evening and I have to compliment you on the good food and service...the spaghetti with clams was excellent and plentiful...I'll definitely be back...

12/02/2026: Everything was in line with the proposal. Really satisfied.

14/02/2026: Everything was superb: the atmosphere, the service, and the quality of the ingredients. One of the best restaurants I've ever been to.

12/02/2026: If you're looking for a summer dinner to remember, Ristorante Mariscos in Riccione is a place that will stay in your heart. We dined there as a couple one summer evening, with tables literally set on the sand, our feet in the sand, and the moonlit sea as a backdrop—a dreamy atmosphere that made the dinner even more special. 🌙🌊 The quality of the fish is excellent, especially the raw fish and seafood pasta dishes, prepared with the freshest ingredients and delicate yet intense flavors: a true triumph of taste. 🍤🍝 The beachfront location, the soft evening light, and the sound of the waves create a unique experience—perfect for a romantic dinner or a special occasion. The service is friendly and professional, and the wine list perfectly complements the experience. 🍷 💡 Recommended for: romantic dinners, summer evenings with a sea view, lovers of fresh fish and a relaxed atmosphere.

26/12/2025: It's always a pleasure to visit this restaurant for lunch or dinner... The ambiance is beautiful, refined without being pretentious, and the open kitchen is open to the light and harmonious world of Chef Guido and his assistants. The hostess, with kindness and wisdom, guides guests through the best options. The result is always a delight for body and soul!

23/12/2025: The chef decides what you eat, how much you eat, and even how much you pay. A little flexibility wouldn't hurt!

12/01/2026: Excellent pizza, too bad I live far away!!!!!

11/01/2026: Fantastic pizza, the quality of the ingredients is truly very high...

05/01/2026: Incredibly good restaurant! We've been there twice, one day after the other. Every dish was exquisite and beautiful to look at. Everything, from the appetizers to the first courses, main courses, and desserts, is worth trying. Not to mention the romantic and relaxing interior, all accompanied by jazz music and friendly waiters. The service was quite fast. The prices were excellent for the quality. I'll definitely be back!

03/01/2026: A welcoming atmosphere. Distinguished, elegant, and at the same time warm and welcoming. Quality, refinement, and attention to detail are evident in every dish served, from the bread basket to the starters, main courses, side dishes, and desserts.

23/01/2026: A two-Michelin-starred restaurant on a side street near the city center: an elegant, modern atmosphere, spanning both the interior and the terrace (with beautiful lamps by Paolo Donadello). The predominantly seafood menu is modest but top-notch, with excellent tastings and the option to customize. The wine list is extensive, and the service is impeccable, attentive, and professional. The price is appropriate for the experience. Highly recommended! 😁

09/01/2026: A unique experience, a charming location, and special food. Faccani's touch is palpable. In this restaurant, guests feel like they're the center of attention. Thank you.

11/11/2025: The place is already beautiful, but in November it's truly magical with the foliage in full bloom, making the trout dish even more enjoyable. The restaurant is truly welcoming and "warm," and sooner or later I'll try their delicacies.

02/11/2025: A fairytale place, affordable prices, fresh ingredients, and no-frills preparation. Recommended for lovers of fresh air and the mountains, a must-try.