I migliori ristoranti di cucina pesce in Emilia-romagna

18/05/2026: A seafood restaurant that embraces Romagna tradition, without too many frills or Masterchef pretensions, but with top-quality ingredients. The first course was a surprise: fresh homemade pasta. Congratulations! I tried the strozzapreti with mantis shrimp, and at first I was skeptical of the pasta shape (I'm used to Rimini's strozzapreti), but it was excellent, and the mantis shrimp was fresh and plump. We then shared the grilled and fried fish. Everything was fantastic, a truly festive Sunday lunch. Keep up the good work!

10/05/2026: A very charming and welcoming venue with both indoor and outdoor seating. The owners are friendly and welcoming. They use top-quality ingredients and truly fresh fish! I'm a very picky eater, and I have to say everything was delicious, from the first course (superb seafood spaghetti and delicious grilled fish) to the dessert! Authenticity, professionalism, a very intimate and welcoming summer veranda, and live music on weekends!

02/07/2026: I've been coming to Food for years now. The selection is always varied, both meat and fish, and the menu includes an entrée, a main course, a dessert, a coffee, a glass of wine, and water. All for €15 if the main course is a first course or €20 if it's a second course. The service is fast and friendly. In short, TOP

23/06/2026: Amazing menu, practically a surprise for the palate...

08/06/2026: Everything was excellent, I would give the service six stars.

02/06/2026: Excellent quality and quantity of food

05/07/2026: Excellent fish, very friendly service! Recommended!!

30/06/2026: The tasting menu, consisting of four or five courses, was based on fish variations. The desserts, of course, were not.

13/06/2026: Absolutely recommended, I've never eaten such good ravioli!!!

08/06/2026: Amazing food, very welcoming place, and very kind staff. Top!

06/04/2026: My husband, my 8-year-old son, and a friend of mine introduced us to this restaurant. We had come from Milan to visit friends. On the evening of April 3, 2026, we entered this charming restaurant and were literally taken on a journey through the seafood dishes the chef creates based on the catch of the day. We ate the set menu, featuring various appetizers of raw fish combined with ingredients I would never have imagined, but which were incredibly delicious. The first course was seafood lasagna, the freshest fried fish with the perfect light breading, and battered vegetables. The still white house wine was sublime. For dessert, the panna cotta topped with berries, caramel, or chocolate shavings was truly divine. All this for €50 a head, but I must say it was well spent and the portions were truly generous, and I think it would be a Michelin-starred restaurant. Hoping to return, I thank the chef who cooked the divine dishes and his wife who served with such care and kindness. You are truly a force to be reckoned with. Congratulations!

09/03/2026: If you want to have a new experience I recommend it to you

05/07/2026: Nothing to say about the service staff and the welcome but I don't agree with the price offered for the food and its quality, €35 for a grilled "fish" with two small and overcooked slices of tuna and swordfish and 5/6 prawns and scampi, all with an oily aftertaste of a poorly cleaned plate is truly out of the ordinary.

05/07/2026: Delicious, traditional pizza - plus, also gluten-free and lactose-free!!

27/01/2026: The best pizzeria in the seven beaches.....the staff are kind and professional.

19/01/2026: Recommended. Everything was excellent.

16/05/2026: A confirmation, as always everything was delicious and plentiful, impeccable service, courtesy and competitive price.

13/04/2026: I've always eaten fish here, never meat. This evening, I don't know why I changed my habits and ordered a mixed grill of meat with grilled vegetables. Unfortunately, I have to say I wasn't overly satisfied because the sausage was a little undercooked, while the chicken and turkey were quite stringy, not to mention the cooking time. As for the grilled vegetables, there were zucchini, eggplant with radicchio, two mushroom caps, and a cherry tomato cut in half, all undercooked. I paid and left not overly satisfied, but honestly, I didn't say anything because sometimes mistakes happen, after all, we are human. My 4 stars remain. And next time, I'll go back to my traditional fish 🤣

22/03/2026: We really enjoyed it! Excellent cuisine, gourmet without being overdone, with just the right portions. Excellent service! With professionalism and friendliness, they know how to put the customer at ease...and that's no small feat...well done, we'll be back 👍

21/03/2026: It's hard not to return; the welcome is always excellent, and the cuisine offers new and beautifully presented dishes. Special mention goes to the wait staff: friendly, helpful, and knowledgeable. If you go, you'll return. If you don't, you don't know what you're missing.

08/06/2026: Very nice place. We were a large group and the place was quite busy, yet the service was impeccable, with a fairly short wait considering we ordered different dishes. I appreciated everything!

07/06/2026: Come rain or storm, the gathering is always a celebration, with smiles and delicious flavors that warm every heart. But when the sun peeks out and lights up the table, outdoors you can savor every dish. Amid the scents of spring, a sweet and clear atmosphere, good food is accompanied by the joy it brings.

17/05/2026: Delicious food, very kind service: I always enjoy going there.

13/05/2026: Pizza top beverage over the top!

26/12/2025: It's always a pleasure to visit this restaurant for lunch or dinner... The ambiance is beautiful, refined without being pretentious, and the open kitchen is open to the light and harmonious world of Chef Guido and his assistants. The hostess, with kindness and wisdom, guides guests through the best options. The result is always a delight for body and soul!

23/12/2025: The chef decides what you eat, how much you eat, and even how much you pay. A little flexibility wouldn't hurt!

19/04/2026: On the canal port of Cesenatico, this casual restaurant offers an excellent selection of seafood dishes, friendly and informal service, and the typical cheerfulness of the people of Romagna. The menu also includes innovative and creative daily specials that complement the excellent classics already on offer. Superlative desserts!! Excellent value for money. Congratulations, guys! Keep up the good work.

12/04/2026: Highly recommended... Everything was good, quality ingredients, and reasonably priced.

20/10/2025: Hi, three stars, and I'll explain why later, but my rating is 8/10, and the positive assessment goes to the food and the staff. I gave it a 3 for the interior decor (which needs updating) and the slow service, which, however, is compensated by the quality of the dishes and the kindness of the staff. The first courses are exceptional.

11/10/2025: Highly recommended! Excellent food, stunning location.