I migliori ristoranti di cucina mediterranea in Siena

18/10/2024: I stayed for work in this hotel. Family-run hotel, quiet and clean. sweetness and courtesy of the daughter at the reception, excellent food, heartfelt compliments to the chef and also the smiling and friendly waiters.

10/10/2024: A perfect hotel. Service, food, rooms, view, everything was just great. I would very much like to come back

10/03/2025: Esta fue una noche fantástica para nuestra primera noche en Sienna 😍 La comida era deliciosa y el servicio 💯 Sin duda recomendaría este restaurante sin dudarlo 🤩

19/02/2025: Excellent places we stopped by chance and there was no better choice excellent and friendly service tasty dishes and true Tuscan tradition I highly recommend it they made us spend a wonderful Christmas Eve thank you greetings from Naples we are sorry not to have had the spaghetti with clams but your local dishes were an excellent combo

11/03/2025: I would like to make a premise, I am a manager in the hotel sector and I was out with a long-experienced chef friend. Galeotto" was the GPS that went offline and took us to Brenna instead of Orgia, small villages bordering each other. So we came across this place which, even when closed, with its wooden door, cotton curtains on the windows and a blackboard as a sign, left us with the desire to return. In fact, after a few minutes you decide to try it. Upon entering, you immediately perceive cleanliness and an amalgam of colors that convey a pleasant sensation of well-being. We are welcomed with a beautiful smile by Federica who we later learn is the owner. And also Chef Mauro, her husband. Both passionate about their work, with the "mission" of emphasizing the traditions of the territory with a personal touch of revisitation. Both regarding the culinary proposals and the selection of products... there is refinement, nothing seems left to chance. Federica also collaborates in the kitchen, especially in the pastry shop... how delicious! To give a complete choice, they have also organized a pizza proposal, naturally with a wood-fired oven and a "titled" master pizza chef. For me it has spontaneously become a reference in the area..... highly recommended!!

11/03/2025: Vorrei fare una premessa, sono un manager nel settore alberghiero ed ero in giro con un'amico chef di lunga esperienza. Galeotto" fu il GPS che finito offline ci ha portato a Brenna anziché ad Orgia, piccoli borghi confinanti uno con l'altro. Così siamo capitati in questo locale che anche da chiuso, col portone in legno, le tendine di cotone alle finestre ed una lavagna come insegna ci ha lasciato il desiderio di tornare. Infatti dopo alcuni si decide di provarlo. Già all'entrata si percepisce da subito pulizia ed un'amalgama di colori che trasmettono una piacevole sensazione di benessere. Veniamo accolti con un bel sorriso da Federica che conosceremo poi essere la proprietaria. Ed anche lo Chef Mauro, suo Marito. Ambedue appassionati del loro lavoro, con la "mission" di enfatizzare le tradizioni del territorio con un tocco personale di rivisitazione. Sia riguardo le proposte culinarie che la selezione dei prodotti....si riscontra ricercatezza, nulla sembra lasciato alla casualità. Anche Federica collabora in cucina soprattutto nella pasticceria...che bontà! Per dare una scelta completa, hanno anche organizzato una proposta pizza, naturalmente con forno a legna ed un "titolato" maestro pizzaiolo. Per me è spontaneamente diventato un riferimento di zona..... consigliatissimo!!

23/02/2025: The owner is always nice, kind, smiling!! Excellent pizza!

07/12/2024: This is one of my favorite restaurants in the area. You can eat very well, both typical Tuscan cuisine and pizza. The owners who take care of the management are really nice. I highly recommend it

05/03/2025: Truly top notch pizza. Clean environment and price truly within everyone's reach.

05/10/2024: Qué puedo decir. Nos encantó tanto que volvimos 3 veces en una semana! La mejor comida y un ambiente encantador 😊 Los propietarios son simplemente encantadores, se sintieron tan relajados y felices aquí. ¡No cambies nada! xx

17/01/2025: Beautiful stay and incredible views! The attention to detail is impeccable!

27/11/2024: We had a magical trip to Dievole summer of 23. Service was impeccable, rooms were large and very well appointed, grounds are beautiful and they have a very good restaurant. It was the highlight of our trip to Italy. Cannot recommend this resort enough.

01/04/2025: Sono felice di esserci tornata. Da qualche tempo lontana per lavoro non mi è stato possibile . È stato bello ritrovare la stessa atmosfera, la gentilezza e professionalità del personale. Ottimi e sempre di alta qualità i prodotti offerti. Ho apprezzato tutto, dall'antipasto al dolce, tutto eccellente e sempre innovativo. Da ritornare al più presto

01/04/2025: The restaurant offers a charming historic atmosphere, making it a delightful place to dine. The ambiance is warm and inviting, with a setting that transports you to another era. However, the service was disappointing from start to finish. Orders were taken inefficiently, and the wait for the food was noticeably long. When the dishes finally arrived, the execution of the service fell short—particularly with the Fiorentina steak, which was poorly cut, taking away from the experience of enjoying such a premium dish. If the restaurant improves its service standards, it could truly live up to its potential.

16/03/2025: Very particular location, where it is possible to eat inside historic cars. The atmosphere is that of a historic inn, in whose corners there are countless historical objects. Dinner was pleasant The mixed platter was good, although a little expensive given the quantities The first ones arrived quickly, but perhaps the flavor of the cream was too persistent in the cream The second course of meat was very soft and melted in the mouth Good potatoes and wine

16/03/2025: Ho trovato l'offerta su thefork ed ho prenotato a pranzo. Il locale è stile anni 80 con molte cianfrusaglie all'interno però siamo stati molto bene,dovevamo fare un pranzetto al volo quindi non ho fatto caso a ciò che dicevano le recensioni. Ma l'odore di sporco e di vecchio non si è sentito. Comunque il menù è bello e della tradizione toscana. Il servizio è veloce niènte da dire. Pure la proprietaria è molto simpatica mostrandoci la sala/pub dedicata al mondo vespa. Prezzi onesti e porzioni adeguate. Grazie sonto del 20% con thefork. Se ripasserò in zona certo che mi fermerò. Pici buonissimi e fiorentina eccezionale

18/03/2025: Di passaggio a Gaiole entriamo per un pranzo veloce, subito accolti con un bel sorriso. Antipasto vegetariano molto buono e genuino, pici cacio e pepe strepitosi come la ribollita presentata in vaso cottura. Cantucci che mi hanno ricordato quelli della mamma, che dire una gran bella scoperta. Gentilezza e professionalità

10/02/2025: A very big plus, because it is (probably) the only restaurant open outside the season - we were there on the first weekend of February. 1. Pasta with tomato sauce is amazing (meatless version) 2. Tagliatelle al Ragu for children - a 10-year-old said it was tasty and a large portion 3. Ravioli - solid, but not spectacular 4. Olive oil is probably the best and most expressive (you can smell the olives and olive oil) we have ever tasted, and we have visited almost all the countries of the Mediterranean basin. 5. The service lady was very nice and helpful 6. Tables outside in the off-season, in sunny weather, add charm We recommend! #holesroad

28/03/2025: Super stocked, they have practically infinite types of coffee, every time I try a different one but my favorite remains Borbone blend gold

24/02/2025: Excellent environment! Excellent dishes! Really friendly staff! Warm and welcoming location! Truly worth trying!

07/02/2025: We arrived around 9.45pm after receiving several "no"s from several other places in the area (not because they were full but because the kitchen was closed). Unlike other colleagues, they let us sit quietly and we ate very well with friendly and attentive service. If you are in the area, I recommend it

08/03/2025: Delicious!! The pizza mascarpone & crudo... Divine!! Dear owners, nice cozy and romantic restaurant, my son and I had a delicious meal!!

02/03/2025: Amazing food with a pleasant service in a nice cosy environment!

17/03/2025: It’s really good! This is my favorite meal of the trip.

02/03/2025: The meat is delicious, and the meat is grilled on site, which can refill the meat. The desserts are thoughtful, and the bread is added with olive oil and seasoning. The boss is very kind

21/03/2025: The trattoria is located near the Chiusi train station. It has a large room and an adjoining room on the veranda. The decor is typical of Tuscan trattorias, with old tools for agricultural work hanging on the walls. The dining room staff, all female, is very kind and welcoming. The table service is perfect. The menu offers typical dishes of the Tuscan tradition. The hand-made pici with duck sauce and the meat are very good, especially the tagliata with excellent local porcini mushrooms. And to finish the meal, the cantucci are truly delicious. The trattoria also offers a fair number of wine labels. The quality-price ratio is balanced.

13/03/2025: A quaint Italian restaurant with excellent food, quality service, and affordable prices. My wife and I found this restaurant based on the reviews, and it lived up to the hype. Servers were very accommodating despite the fact that we only knew a little Italian. The food was excellent. Caprese was super fresh, boar rague was out of this world, and my wife loved her white pizza. We would highly recommend it. We paid twice as much at a different restaurant half as good. You won't have that problem here.

01/02/2025: Personale gentile e disponibile. Purtroppo chiediamo una tagliata ma non è disponibile quindi ci adattiamo e scegliamo altro. Riescono a recuperare solo 1 filetto per me (nulla di che ma ho apprezzato). Concordo come contorno dei cavoletti ma accanto alla carne arrivano patate, 1 tortino di verdure, 1 tornino di patate, 2 carotine baby, 1 cipolla e 2 (2 di numero) cavoletti … Ho chiesto un secondo ed un semplice contorno di cavoletti ma perché - mi chiedo - mi portate solo 2 cavoletti e cose che non ho chiesto e che non potevo mangiare (le ha mangiate mio marito). Ascoltate il cliente … non pensate ai piatti decorativi. Se il cliente vuole una cosa e l’avete, portate quella.

08/12/2024: Esperienza bellissima! Prodotti di qualità preparati con professionalità, amore e fantasia. Location storica importante ed incantevole. Vale una visita e lascia a bocca aperta! Bellissima sala calda ed arredata con gusto dove l’antico è conservato e valorizzato. Accoglienza deliziosa, chef gestore professionale e brillante oltre che gentilissimo. Un vero piacere! Grazie mille ed a presto