A true hidden gem in this beautiful location!
We started with vitello tonnato and bruschetta – both excellent. Then we had pasta, simply delicious.
The ambiance is dreamy, the seating is incredibly comfortable, and the service is attentive and warm. Highly recommended – a must-visit if you're in the area!
Stefanie
.
04 Aprile 2026
10,0
Typical menu, we had three really excellent first courses. Friendly staff, fast service.
Alessandra Zagato
.
25 Marzo 2026
10,0
We visited this place without a reservation, but we were immediately greeted with great kindness. We had a delicious starter of garlic-filled pici and a divine mascarpone cream dessert.
I highly recommend this place, it's definitely worth a visit.
patrizia cantaluppi
.
23 Marzo 2026
10,0
Excellent hospitality, attentive and friendly service. The food was truly delicious, made with top-quality ingredients. The location is a quaint osteria in the center of one of the most beautiful villages. Recommended.
Pietro Franchini
.
22 Marzo 2026
10,0
They have the best carbonara! Promise
Gretchen Guerrero
.
04 Gennaio 2026
10,0
Highly recommended osteria in San Gimignano! The staff is helpful and friendly, the pici with wild boar ragù and peposo are exceptional, not to mention the desserts! 😍
Melissa Ottaviani
.
02 Gennaio 2026
10,0
Wonderful culinary experience!! Excellent service.
andrea sgnaolin
.
02 Gennaio 2026
10,0
A casual yet welcoming place, clean, and friendly staff.
Exceptional pici all'aglione, the wild boar version is also very good, and the ribollita is delicious.
The special of the day, bruschettone with lard, honey, and almonds, is delicious.
We'll definitely be back!
Alessandro Bernardini
.
30 Dicembre 2025
10,0
The food was okay, nothing amazing. The service wasn't very attentive. I found the sign they have in the bathroom quite threatening (I think there are other ways to say things...).
Andrea AP
.
27 Dicembre 2025
6,0
We easily got a table for two here today, the fourth Sunday of Advent, around lunchtime. We had a starter (cheese wrapped in bacon and speck), followed by pici with tomato sauce and rigatoni carbonara with truffles. Everything was delicious, and we were quite full. Cost: 30 euros per person.
Martina Bieler
.
21 Dicembre 2025
10,0