I migliori ristoranti di cucina mediterranea in Siena

04/06/2025: An absolutely amazing dining experience. The service was impeccable, and the food was exceptional and creative. The stemware was one of the highlights of the evening and the architecture is brilliant. We also enjoyed a wonderful tour of the wine cellar.

30/05/2025: Fantastic lunch. Perfectly prepared cuisine, superb wine pairings (thank you, Francesca!). An unforgettable meal.

03/06/2025: We really enjoyed our lunch here! It's a lovely restaurant, and we particularly liked the outdoor area. The food was delicious, especially the cod and leek flan. Service was great, too! We definitely recommend it.

02/06/2025: Cozy atmosphere, friendly staff and really tasty food! Highly recommended!

04/04/2025: Exquisite, pleasant and relaxing environment, recommended to everyone even to non-vegans, trio of mouth-watering polenta and crostini, excellent tagliatelle, fabulous gnocchi

26/03/2025: Greatest vegan restaurant in Tuscany

25/05/2025: Restaurant nothing short of excellent! Delicious dishes, beautiful and well-kept location. But the compliments go above all to the two waiters (husband and wife); professional, kind and very friendly! A nice discovery, we will definitely be back.

25/05/2025: The owner of the property we are staying recommended La Grotta and I'm glad she did. Every course was excellent from the asparagus flan, guinea fowl ravioli, pork wellington and then finishing with the strawberry pavlova. Wine choices are good too, although we only had a glass and a negroni. Service was excellent throughout. We booked and you probably need to as season moves on. You won't be disappointed.

18/05/2025: Ristorante molto carino, curato, pulito. Il cibo è di ottima qualità ed è servito in modo fantasioso e gradevole. Personale gentile, cordiale e disponibile. Prezzo medio, in linea con quanto offerto.

18/05/2025: We had the pleasure of dining in this typical Tuscan restaurant, and we had a great time!!! I highly recommend. Very friendly and kind staff

27/04/2025: Cena in un locale piccolo ma molto accogliente. Abbiamo preso due primi tipici del posto (pasta fatta in casa) e un secondo assieme ad un calice di vino. Tutto davvero molto buono, anche i proprietari molto gentili e disponibili. Una nota allo chef (credo che si tratti del proprietario) che più di una volta è passato per i tavoli per chiederci se la cena stesse proseguendo bene, cosa non molto comune ma che abbiamo apprezzato. Consigliato e sicuramente ritorneremo

16/04/2025: We were seven adults, all frequent visitors of very fine restaurants around the world, and everyone left saying it was one of the best meals they've ever had. Each bite was accompanied by wows and also each sip of the house red wine (which we then bought plenty of to take home). The service was also wonderful. So happy we stopped by.

26/04/2025: Fantastic experience! Restaurant in the center, easily reachable on foot, walking through the characteristic alleys of Asciano. Very particular location, spacious and made of stone like the local buildings. Friendly and welcoming staff. Delicious typical dishes, with a unique flavour. The meat was excellent, freshly cut and cooked perfectly. Highly recommended!!!

22/04/2025: Siamo ritornati dopo diversi anni in questo locale in centro storico di Asciano, una delle specialità è la fiorentina, cotta magistralmente dal proprietario Lucio. Cottura rigorosamente al sangue. Personale di servizio molto gentile ed accurato. La fiorentina 5,50€ l’etto ... sono spesi bene. Eravamo in 8 persone, abbiamo preso 2 fiorentine da 2,3 e 2,5kg, giuste per otto. Top! Molto disponibile il signor Lucio per due chiacchere e alcune foto con la bisteccona. Locale consigliato. Parcheggio gratuito appena fuori le mura a 150m dal locale.

22/05/2025: Has nothing to do with good Italian pizza, but it's okay for a snack.

21/05/2025: Great pizza! Everytime I visit Siena, La Piccola Ciaccineria is a mandatory stop.

11/05/2025: Traditional dishes revisited. Characteristic place. Friendly staff

07/05/2025: Materie prime eccellenti, attenzione al cliente, piatti innovativi. Buonissime le linguine alle seppie e limone… cantucci fatti da loro buonissimi.

02/06/2025: Excellent dishes in the magical atmosphere of a small village

02/06/2025: We had a reservation, nice atmosphere, medium food. Don't take onion soup. Nice wine.

03/05/2025: Comida súper sabrosa! Tomamos Conejo con trufa, raviolis y sopa de frijoles con hongos, pasta con trufa. Todos estaban deliciosos. Personalmente tuve el conejo y aunque no soy fan de las trufas, este fue perfecto!

02/05/2025: Pranzo meraviglioso, pietanze preparate con cura e servite da un personale cordiale, in una cornice unica come solo il Chianti sa offrire.

13/05/2025: Very nice, traditional restaurant. Very friendly chef and service. Traditional, delicious food.

13/05/2025: Highly recommended, everything excellent, from the owner, to the service, to the environment, the food was excellent.

02/06/2025: La verdad es que acudimos a este restaurante con mucha ilusión, motivados por las buenas valoraciones y las recomendaciones que lo situaban incluso como un restaurante Michelin. Reservamos mesa con antelación y, al llegar, estaba preparada en la terraza, lo cual fue un buen comienzo. El restaurante tiene unas 70 plazas y estaba prácticamente lleno, lo que en principio nos pareció una buena señal. Sin embargo, el servicio fue muy deficiente. Tras 35 minutos sentados sin que nadie se acercara a tomarnos nota, decidimos marcharnos. En ese momento, uno de los camareros —muy profesional— hizo un gran esfuerzo por convencernos de quedarnos, y lo consiguió. Pero nuestra experiencia no mejoró. El propietario, probablemente en una mala noche, mostró una actitud grosera, maleducada y despectiva hacia nosotros y hacia otros clientes. La comida fue de muy baja calidad, con tiempos de espera larguísimos. Sinceramente, no sé dónde está el alma de este restaurante: no está ni en la cocina ni en el trato al cliente. Lamento decir que no solo no lo recomendaré, sino que creo sinceramente que sería mejor que este establecimiento cerrara y pasara a manos de alguien que entienda lo que significa ofrecer una buena experiencia gastronómica.

27/05/2025: Beautiful culinary experience in a modern and refined environment, served attentively and professionally. Very interesting menu with combinations of local and modern cuisine. Nice wine list with some interesting labels recommended by a very kind waiter/sommelier. Nice place.

02/06/2025: A wedding at Chiostro Cenini, turned out to be a leap in time where modern elegance blends with the atmospheres of history. A sincere thank you to all the staff who proved to be extremely professional, present and caring: they did not let themselves be overwhelmed by our wedding exuberance and were able to respond to our needs; they were able to create a good dialogue with us and made us feel comfortable 🙂. They are nice. A special mention to T. , as promised. PS: only with comfortable shoes.

30/05/2025: A wonderful surprise in the middle of Sarteano! Food and service were great. Highly recommend

30/05/2025: beautiful grounds, dusty access, special olive oil, good and expensive restaurant

27/05/2025: Thank you dear people of Casa El Vento, for a fantastic stay in every way. This was our first address during our tour through the Chianti and Val d'Orcia, which immediately set the bar sky-high! Thanks to Angela for the upgrade to an apartment. So atmospheric, everything with an eye for detail, we enjoyed every minute. The accompanying Osteria is an absolute must. Nice too, so that you don't have to get out in the evening. The breakfast was also a treat. If you want this, cooking lessons, wine or olive tasting on request possible, all from our own soil. Last but not least, a thank you to Adriana, the spa manager, where we booked the Vinotherapy. Let yourself be surprised and book this in the adjacent wellness. Hope to see you soon!