I migliori ristoranti di cucina mediterranea in Messina

06/08/2026: The appetizer was good, the mixed fried food was excellent, everything was fresh, the pasta tartar and shrimp with truffle was excellent. There was a small glitch, but it can happen. For my first time, it was ok.

06/08/2026: A sublime appetizer: boiled calamari accompanied by peeled prawns on a bed of green beans, radicchio, and raw broad beans. A delight to say the least. I highly recommend it to anyone who wants to savor the true aromas and flavors of the season. I won't bother listing the other dishes, which are all worth discovering. After yesterday, I can also recommend the pauro en crosta. Refined cuisine in its naturalness and beautiful composition. An elegant location in every way. Top.

30/08/2025: We stayed at this property for 2 days. A charming place, just a few kilometers from the lively tide. It's the perfect base for reaching the beautiful coasts and neighboring towns. The room was quiet and clean; we slept wonderfully. The breakfast was good, with some local products. The pool was adequate and surrounded by greenery. Highly recommended.

30/08/2025: A special thanks to the staff. Their friendliness and professionalism are impeccable.

22/05/2026: Had a delicious meal on the beautiful terrace with a magnificent view. Friendly staff.

15/05/2026: We only had drinks, which were great! Great place!

14/08/2026: Very disappointed with the food. The fish didn’t taste fresh and the steak was the cheapest kind. Never again.

09/08/2026: I had the breaded swordfish, delicious, exceptional. The staff was very kind and always available.

29/04/2026: A lovely discovery. A wonderful facility with farm animals outside. Delicious food and friendly staff.

05/04/2026: I have nothing to say about the place, very beautiful and with a certain nightlife and a nice background music, the pizzolo with Nutella was delicious, but I can't say the same thing about my pizza, a buffalo mozzarella, which had a rather watery sauce (not due to the buffalo mozzarella), and a slightly undercooked dough... I hope it was a unique case due to the important table I was at.

02/07/2026: There's no contest... The excellent raw materials and amazingly cooked win hands down. The wine list is also excellent. If you ask where we go to eat in Milazzo, you'll say L'Ugghiularu.

22/06/2026: Every time I return to Milazzo, it's a must-visit. Excellent food, friendly staff, and a pleasant surprise: the completely renovated restaurant.

21/08/2026: The experience at this restaurant was excellent: the staff was knowledgeable and polite, especially the owner: friendly, approachable, polite, and very knowledgeable. The dishes were beautifully composed and made with delicious ingredients. The quality/price ratio was excellent. Highly recommended!

14/08/2026: I'm forced to give one star. Only the location is worth saving. The rating stems from the fact that, even though I had informed the wait staff that I was intolerant to basil and that I absolutely did not want it in my dishes, I found it not only as a garnish on the plate of spaghetti I ordered, but also in the sauce. Result? Ruined dinner... not consumed, and even paid in full. The complete lack of attention in the kitchen demonstrates a serious sloppiness. If a restaurant is unable to handle such a simple request (or notify if the dish cannot be changed), it should not accept the order. Terrible experience, superficial service, and a total lack of respect for food intolerances and the customer. Highly discouraged, especially for anyone with allergies or intolerances! Never return.

01/07/2026: A disgrace to Italian cuisine. The risotto was overcooked, with rice swimming in old oil. The white wine was poor quality and barely chilled. Cars drove through the narrow alley, almost passing right through the plate. A typical tourist trap.

29/06/2026: I went to this restaurant for lunch and enjoyed excellent linguine with swordfish and fresh mint.

23/08/2026: We dined at Rosso Divino and the experience was excellent, perfectly in keeping with the sophisticated atmosphere of Taormina's historic center. Upon arrival, we were shown the live fish, a gesture we greatly appreciated as it demonstrates the attention, transparency, and care in selecting the ingredients. The dinner was well executed, with dishes expertly prepared using fresh ingredients, in a pleasant and refined setting. Overall, a high-quality evening, confirming Rosso Divino as a solid choice for those seeking quality in the heart of Taormina.

22/08/2026: Really exceptional service, above and beyond. Delicious food and lovely atmosphere.

25/08/2026: In the center of Taormina, with a fantastic view. It's spread over two floors: the lower one is used exclusively as a pizzeria, while the upper one is a restaurant. There were 18 of us, along with a group of French friends. We ate at the restaurant—I go there quite often. The food, as always, was divine. The ingredients were top-quality, as was the service, which was precise, punctual, and discreet. A top-notch restaurant overall. The wine list is also excellent and varied.

25/08/2026: I'm talking about the pizza part of the place: a truly fantastic place! Not only for the quality of the pizza, but also for the spectacular location. The balcony offers a wonderful view of the sea and the Ancient Theater of Taormina, creating a truly evocative and unforgettable atmosphere. The pizza was delicious, well-made, and with quality ingredients. A special mention goes to Massimo, the waiter who welcomed and served us with great kindness, helpfulness, and professionalism. He immediately made us feel at ease and made the evening even more enjoyable. A wonderful experience, which I absolutely recommend to anyone in Taormina! 🍕❤️🌊

16/07/2026: Excellent food, great location and helpful and friendly staff, highly recommended

15/07/2026: Delicious pizza, delicious natural juice. Friendly service and a great atmosphere. I LOVE IT 🥰❤️🇹🇯

09/08/2026: A real treat for seafood lovers. Trattoria Ai G echi was one of the pleasant surprises of our stay in Stromboli. Truly excellent seafood cuisine and carefully prepared dishes. A special mention goes to the first courses: truly excellent, so much so that they were among the best seafood first courses we've eaten. Well-balanced flavors, carefully selected ingredients, and a quality that can be felt in every bite. The wine selection is also very good, a pleasant complement to the experience, and the view that accompanies the dinner is truly beautiful, making the atmosphere even more pleasant. The second courses are good, although, in our opinion, they don't reach the same level as the first courses, which are definitely the strong point of the cuisine. Overall, a truly positive gastronomic experience. A place we absolutely recommend and where I would gladly return.

06/08/2026: We stopped for two fish entrees: a beautiful view and delicious first courses with handmade pasta and super fresh fish! We'll be back!