I migliori ristoranti di cucina mediterranea in Sicilia

28/10/2025: It's a wonderful restaurant with excellent Italian cuisine, very friendly staff, good wine, and a lovely atmosphere. Nothing to say, just highly recommended. We always love coming back. The best place in all of Taormina.

26/10/2025: Food was OK not great, started with some stale bread, but had to ask for oil, tiramsu was dry. Overpriced for what we got, there a better restaurants about

28/12/2025: Beautiful place and delicious pizza

30/11/2025: Good pizzas but very often burnt, very long waiting times, nothing special, I don't recommend

27/12/2025: We went in December before the holidays. The pizza was terrible. The ingredients, like the prosciutto and cheese, were stale, and the dough was rubbery. There were no drinks on the menu, though the waitress quickly ran to a nearby store to get them. The waitress smiled and didn't speak a word of English. The price was given off the top of my head, with no receipt.

16/11/2025: The pizza was poor quality. We got a dry piece of dough that couldn't even be cut or chewed. I don't understand how someone could serve something that could hardly be called a meal. I don't recommend it!

07/10/2025: Well...my friends reading this, my expectations were high, in the sense that when they tell you about a gourmet restaurant, you don't just expect a beautiful plating but something more. Punta Lena is a charming restaurant, nothing extraordinary, right on the sea. Perhaps the downside was that when we went for dinner, it was already dark, and we couldn't tell we were right next to the sea. In any case, the dishes were well-cooked, but like pretty much everywhere else in Stromboli. It didn't stand out compared to the rest in terms of food quality. One flaw I absolutely didn't expect was the peppered mussels, which were so salty it tasted like seawater. And we Sicilians know how to cook mussels...when we pointed this out, we were simply told: oh...strange... Anyway, my calamari was good, but it was frozen. Maybe it's because I'm used to eating fresh fish; I can tell right away. The flavor was very good, anyway. That said, I can't give more stars because, guys, it's truly impossible to mess up a Pepata... The prices are truly outrageous for the type of food.

26/09/2025: Decent dishes, very friendly waiter, nice location.

28/01/2026: Colapisci Restaurant is more than just a place to eat well: it's an experience that captures the most authentic Sicily, one built on respect for the sea, authentic flavors, and sincere passion. Each dish pays homage to the freshness and quality of the ingredients. The fish, always incredibly fresh, is prepared with intelligence and sensitivity, never masking its essence. From appetizers to first courses and main courses, you'll experience a perfect balance between tradition and creativity: clean flavors, meticulously prepared portions, elegant yet never overbearing presentations. Here, flavor is the true protagonist. Special praise goes to the owner Antonio, the heart and soul of Colapisci. His presence is discreet yet constant, and his welcoming manner makes every guest feel important, never a number. Antonio exudes passion, expertise, and a deep love for his work, qualities that are reflected in every detail of the restaurant. It's rare to find someone who manages to combine professionalism and humanity so effortlessly. A Bagheria excellence that deserves to be experienced and shared. Congratulations to Antonio and all the staff: keep up the good work. 🌊🍽️✨

28/01/2026: The Colapisci restaurant in Aspra is a true destination for those who love fish and seafood prepared properly. The dishes speak for themselves: ultra-fresh ingredients, clean and well-balanced flavors, recipes that respect Sicilian tradition without sacrificing a touch of elegance. Each course is carefully crafted, never overdone, and allows the true flavor of the sea to shine through. Antonio, the attentive, friendly, and ever-present host, makes the experience even more special. His passion shines through in every detail: from the welcome to the service, to the selection of dishes. He offers expert advice and makes every customer feel at ease, as if they were a special guest. Colapisci is not just a restaurant, but a place where you eat well and want to return. An Aspra specialty that is absolutely worth a visit. W.

19/09/2025: We celebrated our wedding at Il Pescheto on September 9th, and I want to thank the owner, Marco, and his entire staff for making our day even more special. We and all our guests were pampered throughout the reception. The food was delicious, and our relatives were more than satisfied. The helpfulness and kindness of the staff added to the beauty of the property, which, with its swimming pool and lawn, surrounded by a vineyard, provided the perfect backdrop for our wedding. Thank you again! Francesco and Laura

06/09/2025: We had dinner with a gourmet pizza round for €18 per person, a first for us. The pizzas were truly delicious, and the service from the young man who brought them was very courteous and professional. The welcome entree, mentioned on their Facebook page, consisted of two small glasses of finger food with caponata, beetroot cream, and a slice of pane cunzato... decidedly different from what was mentioned on Facebook and very disappointing. The pizzas didn't arrive to our stop as indicated on Facebook, but at a certain point they cleared our plates without even asking if we wanted a second pizza. We would have happily eaten another one, however. We asked for the bill but weren't asked if we wanted dessert, liqueur, or coffee first. Finally, paying €18 for children to eat a slice of pizza is certainly excessive. It's a shame, because I repeat, the pizzas are delicious, but the service and clarity need improvement.

16/11/2025: The negative reviews are incomprehensible: Our experience at this charming place was completely positive. We ordered pizzas and were pleasantly surprised by the choice of ingredients: they use zero-mile Sicilian flour from the Sant'Alfio mill, and you can taste the use of high-quality artisanal Italian mortadella and prosciutto. The pizzas were incredibly light and flavorful, with a perfect crust. The value for money is excellent, given that pizzas of this quality would cost at least double elsewhere. I also tried the Sicilian pizza, which I found dry and very good; the only complaint was that it was lightly topped on the inside, perhaps due to its non-standard size.

09/11/2025: Good experience The food was plentiful and everything was good.

19/10/2025: Lunch on October 10, 2025 Recommended, we weren't disappointed. The arancino with ham and mozzarella was good but not memorable, while the one with ragù won us over with its richness and quality of filling. We loved the scacce. Rating: 9

25/08/2025: Very nice staff! We ordered two Arancini, one with Ragu and one with spinach and cheese. Very tasty and affordable! Especially for a quick pit stop.

05/01/2026: 1 star not so much for the food or the waiters but for the unprofessionalism of the management.. Italian Sunday evening unacceptable to charge double the cover charge with 2 cover charges because you pay for the event.. First of all it is not specified when you book.. In any case the wording on the receipt is unacceptable.. Because in my opinion the cover charge pays for the service.. Of the waiters who did not clear the table double... So I hope since you pay double for the cover charge, the employees are also paid as such on these days... 0 seriousness!!

01/01/2026: I would like to thank all the staff at Cafe '113 by Matranga for yesterday's wonderful evening. Congratulations for the organisation and professionalism of the excellent staff... I truly recommend it.

15/10/2025: The house dessert is excellent!!!

19/09/2025: The cocktails were watered down, the bruschetta bread was dry, and the ingredients were of poor quality.

22/11/2025: We had dinner here one evening in November. We were passing through this relatively unknown and unattractive location, but it was dinnertime, and on the recommendation of our B&B owner, we stopped for dinner at this restaurant. The food was good, but paying €25 for a risotto and €20 for spaghetti with mussels seemed excessive, considering the extremely small portion and the lackluster decor.

02/11/2025: The food was fresh and good. The outdoor view was also lovely. However, considering the high price, I would have preferred the pasta to be a little more generous.

07/08/2025: I stopped by the Plaza bar by chance for pizza, and to my surprise, it was excellent, not burnt, and had a great flavor. I was truly satisfied, and I'll be back with my wife.

09/07/2025: Questionable from a culinary perspective. Pasta was out of stock, some pizzas were unavailable. The pizzas served looked like frozen goods – no one ate more than half. Mozzarella salad came with jelly. No comment. Okay for ice cream and a drink. Better to go somewhere else for food.

14/09/2025: Unfortunately, when it's too crowded, you'll see people doing everything they can to get past the line: ticket exchanges, known friends who work on site who offer favors, mandatory checks by other customers who don't believe it's your turn. On the other hand, the place and the staff are excellent, so you don't have to think about the food, which is a reference point for most people... I'd go back any day, highly recommended!

11/08/2025: I'm sorry, I felt really bad after eating there. Maybe it was because of too much oil or I don't know the quality of the products. I won't go there again.

04/01/2026: The meatballs are top notch, as is the gentleman who bakes the bread!

04/01/2026: The sandwich isn't bad; they don't know the difference between pulled pork and a meat burger. Misleading advertising, as is the waiter's response. They pass off Chianina as pulled pork, but it isn't. I pay 3 euros per person for a rickety, torn table. The prices are like those of a restaurant, but it isn't. It's a shame; I had high expectations for this place, but they weren't met.

06/01/2026: We visited this restaurant for lunch, but the experience was terrible. Due to the strong wind, the umbrellas kept rising, and one of them fell on someone at our table, creating a dangerous situation. Despite this, the owner didn't intervene, nor did he offer to move inside or offer an alternative, demonstrating total disregard for customer safety. Due to the wind, we were forced to leave all our dishes half-finished, but we were still asked to pay the full bill, without any attention or courtesy. We understand that the dishes had been prepared, but given the situation, we would have expected at least a modicum of understanding. We left feeling very disappointed and bitter about the poor service and lack of professionalism.

31/12/2025: I was just robbed of €9 for a 33cl Messina beer, and when we complained, they were disrespectful and even shouted at us. Thieves.