I migliori ristoranti di cucina mediterranea in Sicilia

05/04/2026: Therapy dj grazie mille Sicilia ✌️🇮🇹❤️💪😘

04/02/2026: They charge you a service fee of €4. The food is semi-finished products. The service is nice, pleasant, sympathetic, unfortunately poor knowledge of English. The lady manager is (probably) a classic businesswoman, trying to make money only

14/03/2026: Wonderful experience.....the food was delicious and plentiful, the staff was extremely polite and helpful. We'll definitely be back.

21/04/2026: Beautiful location overlooking the sea, the castle, and the Aci Trezza sea stacks. Friendly staff. Very good food, traditional dishes, and good value. Recommended.

12/04/2026: Unfortunately, there aren't many alternatives in Acicastello's main square... Each one is worse than the last, boasting a charming location but lacking in service and food! I wouldn't return...and I wouldn't recommend it at all!

29/04/2026: The appetizer portions are a bit small, but overall everything was good. I recommend it for gluten-free options! Reasonable prices and a lovely view of the marina!

25/04/2026: Very good fresh food and great service. Lovely place to enjoy the local food with views

08/01/2026: We had appetizers, first courses, and dessert, all good quality. Recommended. Paid about €22 per person. Good value for money.

30/11/2025: Everything is good, but it can be improved.

01/05/2026: I recommend delicious seafood, especially fresh lobsters, not to mention grilled fish.

01/05/2026: The food is delicious. The mixed mare is wonderfully fresh, you can choose your own fish of the day, the house wine is delicious, and the service is incredibly friendly. This place is definitely worth a visit 😊

02/04/2026: A lovely restaurant in the hills of Nissa offering good traditional food and a relaxing atmosphere.

15/02/2026: We chose this agriturismo by chance. We booked by mentioning that we had a friend who didn't consume dairy products, and they prepared the dishes separately, without compromising the quality. Everything was excellent, well-prepared, and you could taste the food fresh and cooked to order.

14/04/2026: It's an unpleasant reality that some businesses treat their customers with contempt. This is one of those businesses. The restaurant initially appeared quirky, but it soon became apparent that it was dirty, incompetent and frankly disrespectful. We ordered fairly standard menu items for lunch and waited almost an hour whilst the staff ignored us. When the food eventually arrived it was underwhelming - 2 slices of aubergine and a bit of tomato sauce pretending to be a melanzana parmigiana, artisan bread with sardines that was simply a bread roll with a bit of tomato and cheese - no sardines! Portions were mean. Not only was the food bad, the service was rude and offhand. They still felt entitled to charge us for "service" and the price was ludicrous for something so basic and meagre. Just avoid this place, it's horrible. They work on the principle that tourists won't be back and new victims will be arriving tomorrow so they don't care.

12/04/2026: Zero service even during non-peak hour… We were 3 pax and gave us a table with 2 covers… even didn’t add another cover for the whole lunch. We ordered 3 drinks and only 2 glasses. We ordered 3 pizzas and only served us 2 pizzas. Not tasty at all. Waiting time very very long… All in all 1 hour wasted in here for an unpleasant lunch.

28/10/2025: The place was recommended for good, local sea food! It worthy to eat there! Menu is simple and every dish worth to order!

17/09/2025: The menu was very limited, with few dishes to choose from; the marinara risotto also required advance reservations. The seafood spaghetti consisted only of mussels and clams. At 9:30 PM on a Saturday, when we asked for spaghetti with clams, we were told they only had a few and it was better to choose the marinara spaghetti I mentioned above. The mixed fried fish was all fish; they didn't have scampi, calamari, or even shrimp or prawns. The prices for the few dishes available were also quite high; spaghetti with (a few) clams was €22!! Maybe we were unlucky, but we're unlikely to return.

14/04/2025: We booked by phone at the last minute, but even over the phone, you can tell the care and attention they give to their customers. I saw truly interesting and well-prepared dishes served. I had an appetizer of roasted artichokes and mushrooms, cooked to perfection and very tasty. A 1kg steak was cooked to perfection, and a simple but truly flavorful orange salad complemented the delicious meat. All accompanied by a bottle of wine from the Donnafugata cellars. An excellent experience.

12/04/2025: Like eating at grandma's on a holiday.

04/05/2026: I'm originally from the area, but this mountain hut restaurant at an altitude of 1,880 meters fascinates me, and whenever I can, I gladly return to spend a few pleasant hours in the welcoming atmosphere of the beautiful dining room with its panoramic mountain views. The fireplace creates an intimate, pleasant, and familiar atmosphere. The dishes are excellent, featuring quality ingredients masterfully prepared. The staff, led by Paola, are friendly, helpful, and provide impeccable service. A final word on the impeccable cleanliness, including the restrooms, which I also find pleasant as a setting.

26/04/2026: Nice place. Excellent, authentic dishes. Prices are a bit high, but justified given the setting. Courteous and professional service.

06/04/2026: I came here for the first time and I have to say it was a super relaxed and positive experience. I don't know if it was because the place wasn't crowded, but the service was quick, the paranza we ordered was delicious, and the price was perfectly average compared to other restaurants in Ortigia. Recommended if you also want to sit in a lovely courtyard that's characteristic of Ortigia.

02/11/2025: I highly recommend you go there; don’t be swayed by the reviews. It’s not a luxury dining experience, but if you’re a true foodie, you need to visit.

03/09/2025: A truly welcoming place, with a spectacular garden that makes the atmosphere even more pleasant. The food is excellent: from appetizers to pizza, to meat dishes, everything is carefully prepared and flavorful. Kudos to the owners for their courtesy and helpfulness, especially Giorgia, who is incredibly kind and always attentive. We'll definitely be back!

14/05/2025: I had dinner with my wife, beautiful location, super dinner and excellent service, the staff welcomed us kindly accompanying us to our table and during dinner the lady lost the owner came to make sure if everything was to our liking. To be repeated

09/05/2026: Wonderful experience. The views force you to take dozens of photos (day and night). Rafael (?) took exceptional care of us including an impromptu dinner in the lounge on a chilly spring evening. Loved it.

08/05/2026: A pleasant stay in a hotel nestled in an oasis of peace and relaxation, because that's what the island of Salina is all about. The hotel is simple and well-maintained, and the staff is friendly, helpful, and professional. Our only complaint was that some hotel services were unavailable, likely because the season is just starting. Overall, the experience was positive.

12/04/2026: I highly recommend Hotel San Pietro. Its strong point is undoubtedly its strategic location, but what really makes the difference is the human touch: the owners are exceptionally kind and helpful. The rooms are spotless, and the breakfast is excellent, a perfect start to the day. A huge thank you to all the staff for their professionalism!

11/04/2026: Our room and bathroom were simply furnished. There was little space for two suitcases. Unfortunately, there was a lot of plastic waste at breakfast.