I migliori ristoranti di cucina mediterranea in Sicilia

16/10/2025: A bar with two small but welcoming rooms. A standard trio of appetizers. Fast and friendly service. Four stars.

16/02/2026: Good food and excellent pizza, although it used to be better than it is now. Located in Trapani's historic center, the prices are affordable and the atmosphere is welcoming and quaint. I recommend it.

08/02/2026: Welcoming atmosphere, excellent service, I recommend it

16/01/2026: I only eat the best pizza here now.

10/01/2026: Top quality and attentive service A discovery!!!!!!

14/11/2025: Excellent traditional Sicilian dishes, beautiful and welcoming place, excellent service and attention from the lady in the dining room.

02/11/2025: We loved having lunch at this restaurant; the food was excellent and the service very welcoming.

23/01/2026: Special pizza, in my opinion one of the best I've ever eaten. A historic restaurant that's still very much alive.

14/01/2026: We stumbled upon it by chance, a cozy place with an early '90s feel. We had two simple but truly delicious pizzas, made with quality ingredients. I highly recommend it if you're in the area. I'll be back to try the meat.

08/03/2026: Nice place, but the quality/price ratio was absolutely absurd for what we ate. The €3 cover charge and €3 per bottle of purified tap water were already a bit of a turnoff, but it's okay. The prices are clearly written on the menu, and as soon as we saw them, we wondered for a moment whether we were in Milazzo, in front of the ferry docks, or in Portofino. Prices were definitely above average. But that's okay, if the product, quality, and quantity are satisfactory, no problem; we decided to give it a try. We ordered four calamaratas (€22 per dish), a spaghetti dish with clams (€25), and a pasta dish with tomato sauce and burrata (€18), two bottles of water (€6), a bottle of wine (€25), a cover charge of €3 per person, and we had to ask for the bread ourselves. Calamarata: a giant dish, but only 80 grams of pasta inside. Each dish literally had 3-4 shelled mussels, 3-4 shelled clams, and 2 pieces of squid. Furthermore, the mussels and clams were definitely not freshly cooked because they had the consistency of pre-cooked food. Taste? Absolutely average. 22 euros for a dish like that is absolutely outrageous, really! 10-15 euros is more than fair for the quality and quantity. Spaghetti with clams: arrived later than the other dishes. And if you want to position yourself in a high price range, you can't make an 8-year-old wait while watching others eat. But that's okay, that's not the problem; they apologized, and that happens. The dish: for the first time in my life, I saw spaghetti with clams without shells, but only with shelled clams. So the question is: were they fresh and did the chef bother to shell them one by one, or was it something from a can/frozen? Because if we order 7 spaghetti with clams, I'd like to see where he finds the time to shell them one by one while other orders arrive from other tables. The question remains, of course, but 25 euros is way too much for a dish like that. Maniche with tomato sauce and burrata... 18 euros. The kid liked them, but it was 7 sleeves of pasta 🤦‍♂️ We all had bread with the pasta to fill up a bit. Final result for 5 adults and 2 children: 7 first courses, 2 bottles of water, a bottle of wine for 25 euros: 200 euros to leave the table hungry. Given the quality of the first courses, we decided not to continue at this restaurant, but to finish lunch with granita and brioche at the restaurant next door. Around €30 per person. For the same quality...I repeat...for the same quality of food we were served, in almost all of Sicily, for this price, you'd eat at least double. Because if the quality had been worth it, we definitely would have ordered a second course, despite the above-average prices. In conclusion, I don't feel comfortable recommending this place for its quality/quantity/price ratio.

26/11/2025: Excellent restaurant, excellent seafood, and very friendly staff. My wife and I arrived without a reservation, but luckily there was room. We ate deliciously overlooking the harbor. Recommended.

09/04/2026: As always, thank you so much for your kindness and your magnificent dishes. Gabriela and Vincenzo, we can't wait to return the favor. Hugs and kisses, Maido and Juan. 😘😘

09/04/2026: Vincenzo and Gabriela, as always, coming to you is an absolutely wonderful experience. Food made with love and top-quality ingredients to enjoy authentic Sicilian cuisine ❤️

13/04/2026: Nice restaurant, the food was very good, the service was amazing, and it's close to the center. We highly recommend it.

13/04/2026: They charge you 2 euro extra/ person, as a Coperta tax, we paid 14 eur extra only that we ate there. Not pleased.

30/09/2025: Apparently the restaurant doesn't need to update its opening hours online, and then customers find themselves standing in front of a closed door even though it's supposed to be open.

30/09/2025: Today is Tuesday, and the entrance says "Closed Monday"! There are no other opening hours listed online either. A walk of over a kilometer is in vain!