I migliori ristoranti di cucina mediterranea in Sardegna

26/10/2025: The food was average. Service basic. Maybe because we were in low season but I was expecting better fish for the price paid.

14/10/2025: While waiting for the ferry, we stopped for a quick bite to eat. We had a very good meal and felt very comfortable.

18/11/2025: Great time on the terrace on November 18th

30/10/2025: Bravo! Delicious food. Very nice service.

05/12/2025: Extremely efficient and helpful. I had a request for cream, which they didn't have... a kind lady disappeared into the back and reappeared with a full glass.

26/09/2025: Everything was excellent, very good coffee, nice place and welcoming and smiling staff

30/10/2025: Fantastic restaurant, fresh seafood, drinks. Beach bar with a great atmosphere.

26/10/2025: A Big Disappointment at Mario & Pinela – Calasapone (Sant'Antioco) I've known Mario and Pinela for over 40 years, ever since they started at Coequaddus. Originally from Sant'Antioco, I come here several times a year to see my family, and I've always enjoyed stopping by their place. But this time, what a disappointment... We went to their Calasapone establishment two days ago: there was only one couple there, no menu displayed, and no prices listed. We ordered two Ichnusa Limone beers and asked for a snack. The result: a simple piece of melted grilled pecorino... and a bill of 25 euros. Frankly, at that price, it's understandable why the island's restaurants are gradually emptying out. If tourists are being charged the same amount, it's no wonder Sant'Antioco is losing its old-world charm. In other bars on the island, the prices are clear, posted, and remain the same for everyone. Honestly, it would be nice if the Finanza would come and take a look, because operating without posting prices is simply wrong and prohibited. To answer you, sir, you are dishonest!! And your numerous reviews attest to that 😥 I am not a tourist, and your actions are punishable. Yes, it was windy, and you charged us 25 euros. You can't verify this since you didn't give a "scontrino."

19/10/2025: We've been coming here for a long time, but unfortunately, things are getting worse. The clam pasta is bland and has a lot of oil. The steak tastes like Bofrost, which is a shame. We have good memories. The menu has also been stagnant for a long time.

17/10/2025: ZERO STARS ZERO PROFESSIONALISM, ZERO COURTESY. THEY HATE DOGS. THEY REFUSED TO GIVE MY DOG A DRINK IN 30-DEGREE HEAT. SO WHY DO YOU ALLOW DOGS? OBVIOUSLY JUST TO ATTRACT CUSTOMERS, THEN REFUSAL TO PROVIDE ADEQUATE SERVICE. PATHETIC!!! HATEFUL STAFF, FROM THE OWNER TO THE WAITERS. THEY WILL NEVER SEE ME AGAIN. I WILL GO BACK TO EAT AT "S'INCONTRU," WHICH IS ADJACENT. AT LEAST THEY ARE KIND AND COURTEOUS. HIGHLY NOT RECOMMENDED FOR ANY DOG OWNERS.

23/11/2025: A must-visit in Bosa for enjoying authentic, delicious, and typical cuisine in a beautiful setting. This lovely restaurant is ideally located on the banks of the Temo River and at the corner of the Ponte Vecchio. The atmosphere is friendly and the service impeccable. The menu is excellent, and the wines are very reasonably priced. Highly recommended!

14/10/2025: We were there in August...and we'll be back this weekend if they're open...swordfish with caramelized onions...10...everything super good

16/10/2025: Friendly servers and a small terrace ideal for a busy street.

04/10/2025: That waiter is worth his weight in gold! Very nice and friendly. We had two Aperol Splits.

08/12/2025: Excellent restaurant on a very beautiful beach.

05/11/2025: What a shame! Despite Google Maps indicating it's open, it's unfortunately closed. Avoid shops like this that can't indicate when they're open. Such a shame.

21/07/2025: Cibo per stranieri non buono, servizio pessimo e soprattutto personale sgorbutico. Tavolo senza possibilità di scelta minima , messi fuori con caldo e puzza di fritto. e moscerino nel parmigiano.

07/07/2025: Locale posizionato in spiaggia, con possibilità di mangiare sia dentro, dove non fa per niente caldo, in quanto è molto arieggiato per le tante finestre presenti, sia fuori in terrazza. Cibo: abbiamo mangiato uno spaghetto al sugo con basilico, pizza margherita, verdure grigliate condite e pane + coca cola - acqua e caffè : TUTTO molto buono! Servizio: gentile, cordiale e super veloce, in 45 minuti abbiamo terminato di mangiare. Conto: onesto con gli standard della Sardegna! Consigliato!!!

20/07/2025: Pranzato a Chia in questo ristorante carino, ben arredato, con parcheggio disponibile e esterno ben curato Pietanze buone sia i tagliolini allo scoglio che la seppia grigliata, tenera e saporita. Personale gentile. Ottimo il finale con sorbetto al mirto!!!

19/07/2025: Location carina e personale gentile, ma oltre a questo il nulla! Appena ci siamo seduti, il direttore di sala si è precitato al tavolo per informarci che per i primi piatti ci sarebbe stato da attendere oltre un'ora in quanto l'orario (le 21.15) era quello del massimno afflusso di clienti. Abbiamo così optato per una due fritture iniziali e per un piatto di spaghetti da portare successivamente. Definire la prima portata scarsa è poco, la barchetta di legno era mezza vuota, frittura che nel piatto avrebbe fatto una figura ancora più misera (ecco spiegata la scelta di questo anomalo piatto di portata..)! Ma il peggio è stato il proseguo, con un primo piatto che nulla aveva a che vedere con quello ordinato: invece di un piatto di spaghetti, ci hanno servito un piatto di cappellini, molto più veloci da cuocere (infatti è arrivato dopo 40' e non dopo l'ora abbondante ipotizzata inizialmente), ma che in termini di gusto, nulla avevano a che vedere con gli spaghetti. Esperienza NEGATIVA, sicuramente da non ripete, visto anche il prezzo delle portate, 28€ per la frittuira e 18€ gli pseudo-spaghetti!!

26/10/2025: We were invited to this lovely restaurant in San Teodoro in October. The location is pleasant, facing the famous town square of San Teodoro. We had a very good dinner, and the dishes we tasted were very good and well-executed. I personally ate fish cooked and prepared with care. You can also eat pizza, expertly prepared with excellent flours, as Neapolitan tradition demands. If you pass through San Teodoro, it is a must to stop for a delicious lunch or dinner. The staff is attentive, kind, and good. We will definitely be back.

18/10/2025: The best meal we have had in Sardinia so far (fish with pasta). Big praise to the chef!!!

02/10/2025: Terrible experience: an aperitif for four people consisting of a bottle of white wine and a paltry platter of discounted cold cuts. The whole thing cost €78. I'll leave the reviews to others!

17/09/2025: Excellent food and service. Wonderful location. Not a huge menu but it caters for all tastes including a kids menu.

19/08/2025: One of the best restaurants in the heart of Sardinia. If you want quality, a beautiful location, and, why not, to be pampered by friendly staff, I highly recommend it. Everything we tried, from fish to pizza, paired with wine, was exceptional. We sensed Chef Antonio's passion for his cuisine down to the last bite. What can I say? I felt at home the entire dinner! Thank you ❤️

10/08/2025: AWFUL experience (and this is the second time it's happened to me here on nugoresu) Reservation at 9:00 PM, order taken at 9:35 PM (35 minutes without a drop of water, a drink, or even a piece of bread). We ate at 10:30 PM. An hour and a half wasted waiting for this terrible management to get organized. Furthermore, it was noticeable that there was little traffic; no plates were coming out, no pizzas were coming out. After 20 minutes, we stopped a waitress to order pizza and drinks. She replied, "I'll call my colleague," who arrived another 10 minutes later. An hour and a half for a pizza is beyond all comprehension. Terrible management, incompetent staff. You guys are terrible. The only positive note? The pizza was AT LEAST good. Don't go there.

31/10/2025: Culinary experience to do in Pittulongu: Sea even in winter and dishes as spectacular as the view

31/10/2025: Perfect location for lunch breaks and work breaks