I migliori ristoranti di cucina mediterranea in Sardegna

30/06/2025: So, we came, we liked the food. But we were extremely shocked to see the check for 5 euros more!!! (2.50 tips per person). And what would have happened if we hadn't had them? We sat on the terrace, it was stuffy as hell. The chairs were very uncomfortable and were a bit sandy. But we liked the food. We wish you success and generous customers.

28/06/2025: Very nice paella and steak Fiorentina

06/06/2025: We were recommended by friends who often come to this restaurant, the atmosphere is very nice, the portions are really abundant, the quality is also good, the service was done by a VERY KIND lady who went out of her way to find alternatives to some dishes because my wife is gluten intolerant.. She deserves more help because she is the only one who takes care of the orders and payments!! The prices are perfectly proportionate to what you eat. HIGHLY RECOMMENDED SEADAS!!

30/05/2025: Good food, generous portions, and very reasonable prices. Definitely recommended.

22/05/2025: Wir hatten einen sehr angenehmen und kulinarisch hervorragenden Aufenthalt! Das Essen ist, wie in fast allen Rezensionen zuvor erwähnt, hervorragend. Der Service war absolut gut. Freundlich und schnell. Kann mir die etwas schlechteren Bewertungen gar nicht erklären. Preislich im Vergleich zu dem was sonst so hier geboten wird absolut fair!

02/07/2025: Pasta was very good, but not too hot, pizza was average, mussels were good, and there were a lot of bees in the garden.

30/06/2025: Terrible experience. Cold, flavorless, and poorly presented food. Confused service. Dirty environment. A tourist trap

05/06/2025: Takeaway pizza .. well seasoned .. sweet tomato, perfect grilled courgettes .. super Top cooking!!

18/05/2025: Perfect evening, celebrated our son's 12th birthday in the private room. Service, food, customer care and attention to detail at the top. Thanks to Federico and all the staff.

18/06/2025: Simple, honest food. Great value for money. With really good pizza, even the plastic chairs are fantastic. I like it.

17/06/2025: Very good pizza. Great service and great vibe. The tiramisu was also amazing

10/06/2025: Prices are nonsensical. €22 for a very normal pasta with clams. Informal restaurant with typical cuisine that has increased everything compared to last year

05/06/2025: Unbelievable how delicious was the food here. We tried a mix of tunna as appretivo! And then pasta with tomato and pesto and tunna! You should come here!!! Recommended

30/06/2025: Beautiful view, warm welcome, several languages ​​spoken, including French. Family restaurant. Meal: Smoked salmon starter + Culurgiones main course / Diavola pizza We had a pleasant evening and ate well. We were surprised to see reviews with a 1-star rating.

25/06/2025: Aside from the fact that for me it is a family environment in every sense!! I always eat very well, Giovannina's cooking has always remained the same, if you liked something once you can be sure that even after a while you will find the same flavors! Yesterday after the sea I took a take-away pizza and I wanted to change from the usual, I tried the one with seafood, and finally everything was very fresh, I say finally because in many places I find frozen mussels! The pizza was very good, very delicate and super seasoned! The location is worth it and Luana is not only kind but super nice! Highly recommended!!

04/05/2025: Ho cenato in questo ristorante insieme al mio fidanzato e siamo rimasti piacevolmente soddisfatti. Spaghetti alle vongole come da tradizione, molto buoni. Seppie in umido e piselli ottimi, pesce freschissimo. Buono anche il dolce, in questo caso seadas. Ottimo rapporto qualità prezzo

17/04/2025: Ottimi piatti tipici conditi con generosità bottarga arselle gambero rosso seppiette tutto freschissimo. Si spende meno che altri ristoranti della zona e si mangia meglio. Ci ritorneremo

17/06/2025: Overpriced food which was pretty average. Feel like I could cook a better pasta on a Tuesday in Leicester than Mario and Luigi in Rio Ferdinand. Do yourself a favour and not bother

16/06/2025: We had a terrible experience at this venue. The owner was incredibly disrespectful — and that, in my opinion, is the worst part of any dining experience. The food was disappointing and very expensive: not only was it lacking in flavour, but the portions were shockingly small. I ordered the octopus, which was tiny — more like a gourmet tasting portion — yet there was no mention of that on the menu. It also said it came with tomato, but there was absolutely none on the plate. No vegetables either. When we politely raised our concerns, we were met with hostility rather than any effort to address the issue. Very bad experience overall. I absolutely do not recommend eating here. 👎

05/05/2025: Se cercate un posto dove regna la presunzione e la maleducazione è il posto che fa per voi. Verrete accolti con arroganza e supponenza che vi farà passare la voglia di gustare qualsiasi piatto tipico. Preparatevi a sapere già prima di entrare come sono realizzati i piatti proposti nel menù perché il responsabile del ristorante si stranisce e si irrigidisce se chiedete qualsiasi cosa... Da sarda che lavora nel turismo da più di 25 anni mi vergogno che la Sardegna sia rappresentata da persone così .... E se poi dopo essere trattati in maniera irrispettosa decidi di andartene senza mangiare,fate attenzione perché vi fanno pagare 1 bottiglia di acqua non bevuta e il coperto ben 9 euro... E non hanno neanche il coraggio di scriverlo sullo scontrino fiscale dove compare un generico trattoria

02/05/2025: Tombés par hasard sur ce restaurant..Nous nous sommes régalés. Accueil très courtois. Spécialités sardes au rendez-vous, délicieuses. Service impeccable. Merci à notre serveur qui parlait français.

14/03/2025: Dropped by for a coffee.. really good, very kind and professional staff.... I'm sorry for having given a bad review previously, I've changed my mind..

14/03/2025: Definitely rude staff. I have been there several times and they treated me with arrogance and superiority. Furthermore, at the time of payment the cashier appears very rude and today when asked to split the bill she snorted in annoyance. It's not the first time I've been to this place. Very high prices for the quality offered. Poorly stocked. We won't be returning.

03/07/2025: I have been there several times both for lunch and dinner, a pleasant place, excellent food, truly impeccable service, a special mention to the very kind Veronica, always attentive, smiling and professional.

03/07/2025: Good food and good price, a pretty positive experience overall, unfortunately ruined in the end by the girl who did the bill for us. We asked to do the bills separately because the group I was with (Polish relatives and my girlfriend's mother) are used to it, and I expect a restaurant that works a lot with tourists not to have this kind of problem. As soon as the girl understood that we wanted to do the bills separately she got very annoyed, she rolled her eyes, she was rude, and when I said "sorry, be patient, if you're used to working with tourists I guess you're used to it" she rudely replied "actually not". I've been living in London for 5 years, and I can assure you that everyone always pays separately, so it's a very foreign thing, but regardless you don't behave like that with tourists who decide to sit down and spend money in the place where you work, because everyone noticed and was very surprised. The cherry on top, after finishing the bill, my girlfriend's aunt who doesn't speak a word of Italian forced herself to say "thank you", and the girl in question turned and walked away without answering. I've also worked in places where I didn't want to work, or with starvation wages, or with any other problem for which I didn't want to be there, but I always tried to force a smile on the customer, because if you hate your job, it's definitely not the customer's fault. That said, I can reassure the "quartered" girl that in the remaining 10 days in Pula we will go eat pizza elsewhere.

22/06/2025: Excellent service and food. Very nice and comfortable place. Careful and professional service, we asked for advice on quantities and dishes to taste and it went very well. We had appetizers at Vittorio, a good selection between cold and hot, in addition to a taste of fried gianchetti very good. The spaghetti al nero di Vittorio and a taste of the pasticcio alla carlofortina delicious are unmissable. We will try the fried foods on another occasion 😁

15/06/2025: Consistently good regional cuisine for decades. Unfortunately, you can't sit outside in the summer. A must-visit when in Carloforte. I went there again with friends for dinner on June 14, 2025. We had fried moray eel with a cold, slightly spicy tomato sauce. A dream not to be missed. Our bill for four people was €160.00, including wine, water, and a digestif. Very reasonable price. Vittorio has redesigned the outdoor area. You now sit in a room with high, sliding glass doors.

16/05/2025: Amazing! Definitely worth a visit when in Alghero.

05/05/2025: It is a very interesting and recommended experience. It's not restaurant service, but the atmosphere is very interesting. The dishes are certainly fresh, the grilled fish is delicious. Better to book. The bill is right. Advised.