I migliori ristoranti di cucina mediterranea in Sardegna

23/06/2025: SA PEDRERA IS AN OASIS OF PEACE, AND LIKE HOME, THE PEOPLE WELCOME YOU WITH SINCERE AFFECTION, EVERYTHING IS VERY CARED FOR, THE FOOD IS FABULOUS AND FRESH, THE ROOMS IMPECCABLE, THANK YOU FROM THE HEART FOR MAKING OUR HOLIDAY EVEN MORE BEAUTIFUL

23/06/2025: Excellent stay, well-kept environment, good breakfast and restaurant, large rooms, good services, kind and attentive staff

01/08/2025: The flavor of the food was decent, but the portions were shockingly small for the high prices. Definitely not worth it in terms of price-to-quality ratio. One thing that really stood out (in a bad way) was when my friend ordered pasta with mussels — and the dish came with only one mussel shell, and no actual mussel meat inside. When we politely asked the waiter about it, his response was incredibly rude. He dismissed it with a sarcastic, "Only for one mussel?" and brought another one out cold. The attitude was disrespectful and left a bad taste in our mouths, no matter how the food actually tasted. I wouldn't recommend this place unless you're okay with paying a lot for very little, both in quantity and in service.

01/08/2025: Disappointing Experience – Rude Service, Overpriced and Overhyped Food I don’t usually leave negative reviews, but this place absolutely warrants one. I ordered the seafood spaghetti, which was €20—well above the usual €12–13 you'd expect for a similar dish. The portion was small, and there were only a few pieces of seafood, some of which were inedible. The most bizarre part? They placed a single prawn on the plate—with no tail, meaning there was no actual meat. I mentioned my disappointment to the waiter (his name was Simone) in a polite and respectful way. To my surprise, he responded loudly and defensively in front of the entire restaurant, insisting this was normal and even telling me I should “just suck the head.” At first I thought he was joking. When I asked if I could at least get the prawn that was supposed to be there, he mocked me with a sarcastic “Really? You want a gamba?” Eventually, he returned with a cold, tasteless prawn, delivered with clear annoyance and without the slightest apology. I never imagined I’d have to fight for a prawn at a so-called upscale restaurant, let alone be treated with such disrespect. For the price and the attitude, this place is simply not worth it. I won’t be coming back, and I can’t recommend it to anyone looking for good food or basic courtesy.

07/07/2025: Ci è stato consegnato un piatto diverso da quanto ordinato ma buonissimo … quindi va bene lo stesso

06/07/2025: una cosa indegna..45 minuti di ritardo e il ristorante non ha mai risposto alle mie chiamate! vergognoso!

07/09/2025: I waited a long time Mediocre food, CSI staff like this

17/08/2025: Beautiful restaurant in a fabulous location, right on the beach. Very attentive and friendly staff. The food was average, nothing exceptional, but still good. The price was fair, especially considering the setting.

05/08/2025: Direi cibo di scarsa qualità...abbiamo avuto seri problemi con varie vespe ....e il personale nei nostri confronti è risultato molto menefreghista e scortese ; pizza molto gommosa e sopratutto pesce di scarsa qualità. Il costo eccessivo per il servizio ricevuto .

31/07/2025: Ristorante con un’impostazione curata, perfetto per una cena all’aperto in una location suggestiva, fresca e piacevole. Abbiamo cenato a pochi passi dal mare, in un’atmosfera rilassata e accogliente. Abbiamo provato una pizza americana, nella media, e un piatto davvero interessante: i lorighittas ai crostacei. Una pasta tipica sarda, ben condita con un sugo ricco e saporito. Il piatto era generosamente guarnito con aragosta, granchio, cicale di mare e gamberoni, servito con tutti gli utensili necessari per gustarlo al meglio, inclusi pinze e bavaglione. Ottimo piatto, sia per qualità che per presentazione, a 25€. Per questo valuto solo tre pallini, trovo il costo di questo locale eccessivo. A seguire, un sorbetto al limone, una crema catalana molto buona e una panna cotta con topping al cioccolato: i dessert nella media, piacevoli ma non memorabili. Servizio rapido, anche se un po’ distaccato, e apparecchiatura semplice ma elegante. In sintesi, un bel posto dove cenare bene, respirare l’aria del mare e provare qualche piatto tipico ben eseguito.

26/08/2025: The location and the staff were truly friendly and attentive. Unfortunately, the food was a complete disaster. The pizza was the worst I've ever eaten in Italy, and the fish was also disappointing. Everything tasted the same and lacked any freshness or authenticity. The dessert, a tiramisu, was also inedible. I seriously wonder who works in the kitchen there; it can hardly be an Italian chef. Serving such food in Italy is simply a disgrace.

22/08/2025: We ate very well. We ordered three of the chef's suggestions, and the service was very attentive! The pasta was cooked very well. It's always a good time.

05/09/2025: I came to Sardinia with the idea of ​​eating fish, and at Valentina's I found excellent fish, more than generous portions, and a fantastic value for money! Oh, and the fillet steak with Gorgonzola is also amazing!

05/09/2025: A lively place. Limited parking. It's advisable to book before going. Spectacular pasta. Pizzas, not recommended; they're very simple.

25/08/2025: An absolutely terrible experience. We ordered a sea bass and a sea bream, and to our surprise, the bill came to €712. When we expressed our astonishment, the owner applied a supposed "discount," bringing it down to €680, as if that made the abuse less disproportionate. Furthermore, they refused to give us a paper receipt, so we could only take a photo, even hiding the name of the establishment, which we find a complete lack of transparency. We didn't feel well treated as customers for the total price, and we certainly won't return or recommend it.

25/08/2025: Good service and nice place to eat in front of the sea. But the food is too overpriced for the quality. The appetizer consisted of just some slices of salami and some cubes of cheese that costed 16€. A milanesa with 1/4 of a baked potatoe costed 28€. A glass of wine was 8€, and you pay 4,5€ for the service. So the was ok, but too pricey for the quality. Disappointing the food and price compared to the place, location and service.

31/07/2025: A place to enjoy good food and, above all, good relationships. Veronica is love, and she expresses it in her work and in the relationships she builds at her rotisserie. Highly recommended, thank you!

05/07/2025: 12 euros for a portion of cascà to take away. Unseasoned and tasteless. Very low quality/price ratio and totally not recommended

21/08/2025: Augusto and Marco are a guarantee, super kind, attentive and always present staff. Amazing food, never a disappointment. Massimo from Rome.

20/08/2025: An hour's wait between the appetizer and the main course. Extremely high temperatures on the patio. No, especially when the prices are in line with those of the area (medium/high). It's not a diner; customers should be pampered and treated with respect. The food? The appetizers were good, the fried calamari cooked in used oil. And don't tell me that it's the busiest time of year so this is normal. No.

03/06/2025: I came to Sardinia for a pleasure trip and the first night I stayed in this hotel in transit, I had dinner, the dishes were good, the pizza was excellent, the breakfast was good, the room was spacious, the bathroom was new and large, the only flaw was there were no hangers for shower towels and guest towels, all in all everything was good!

22/04/2025: The pizza is delicious, in every variant offered, congratulations

13/08/2025: Been twice now, great food, great service and a very nice location, very popular with locals and tourists, best to book!

11/08/2025: We were there last Saturday. Nice place, plenty of tables, open, clean, welcoming, good service, great atmosphere. It's the perfect location for a nice evening. Excellent food. Go there... a good choice. You have to book to be seated.

29/07/2025: I've never had a worse pizza. Service could be improved. They don't accept reservations (July 2025).

23/07/2025: On the website, you say you have a gluten-free option. We got there, and it's not true. On top of that, the waiters didn't treat us very well. Although the food looked good, from the looks of it.

12/08/2025: Keep going. The view is the only good thing about them. The food is average, but very expensive. Small plates, huge prices, the food isn't great. We arrived a little before closing time, and instead of telling us they were closed, they served us incredibly poorly. Bad vibes. Bad service. The waiter didn't even say hello, and they didn't bring a bread basket. We wanted to order a filet because there wasn't enough food for the kids, and they wouldn't let us.

03/08/2025: The food was tasty, but nothing special. The menu is very limited, and there's not something for everyone. Almost €30 for a very small portion, I think that's excessive. The staff stares at you while you eat, which is quite unpleasant.