I migliori ristoranti di cucina mediterranea in Piemonte

10/11/2025: We loved it; we had a shrimp appetizer with guacamole, tender octopus tentacles, and crispy fish. The staff was friendly and polite.

26/08/2025: They say on Trip Advisor they have vegan options, but they don't have any. The usual vegetarian option, but they removed the cheese. I'd say we're a bit behind schedule for 2025. In fact, when they removed the cheese, the pizza wasn't good at all; it was dry and tasteless. The service was good, kind and friendly. If only they'd offer a vegan option; the pizza would be even better for those who are lactose intolerant or have allergies. It also says gluten-free options, but there were no options here either. It's a shame, because it's a nice place.

18/10/2025: Buonissimo. The food was very tasty and we would love to come back. Good location. Very friendly. Alla prossima volta😀.

05/10/2025: Super attentive service, fantastic food, fresh porcini mushrooms with pasta, polenta, and risotto. Very tasty. It wasn't on the menu.

12/04/2025: Peccato che abbiamo scoperto questo locale a fine stagione invernale. La struttura è calda ed accogliente, arredata con stile montagna. Il menù è diversificato e soprattutto ben cucinato. Ottimi gli gnocchi ai formaggi e la girella di plin. Buona la pizza, così come i dolci. Proprietari e staff estremamente gentili e sorridenti. Difficili riscontrare tanta qualità e gentilezza in alta montagna! La prossima stagione ci recheremo spesso. CONSIGLIATO

13/03/2025: Mycket mysigt och trevligt ställe! God mat och bra service! Pratar engelska och är intresserad av oss på bästa sätt! Rekommenderar detta ställe som bäst i Pragelato 👍👍👍

11/11/2025: A lovely, cozy little place I discovered by chance, but I already know it'll become a regular! In addition to pizza and traditional Piedmontese cuisine, this restaurant offers some Sardinian specialties like culurgiones, which I found exceptional. I also enjoyed excellent cured meats and cheeses, and a delicious Cannonau. 🍷 The place is beautifully decorated and the owners are very kind. Fast service and unbeatable value. See you soon!

20/10/2025: A wonderful experience in the Langhe with Sardinian specialties. Excellent pizza and homemade seadas.

20/09/2025: The food and cocktails were truly top-notch. The ravioli were heavenly. The knowledgeable staff really knew how to recommend the perfect pairings. We'll definitely be back.

12/09/2025: Very imaginative food. There was an orientation twist to the dishes that was unexpected but appreciated. Laid back service that suits the vibe of the place.

13/10/2025: We had dinner for two and had a wonderful time. As soon as we arrived, they asked us if we had any intolerances, and when I mentioned celiac disease, the waitress immediately reassured me by telling me they also had gluten-free pasta. While we waited, they brought me some packaged gluten-free bread, and my boyfriend some warm focaccia and homemade breadsticks (he said they were delicious) to try with a cold-pressed olive oil from Molise: top notch. Shortly afterward, some homemade bread arrived, crunchy and fragrant, truly delicious. Then they served us a small entrée on the house: a pork belly morsel with katsobushi and a sauce underneath, all gluten-free. Truly delicious. We had two risottos with saffron, marrow, and purple shrimp: super flavorful, just the right portions and perfectly balanced. The waitress was very kind, the service attentive, the wine excellent, and the bill more than fair for the quality. We felt pampered from start to finish. A truly pleasant discovery, we will definitely be back!

12/10/2025: Totally forgettable. It took forever to order (45 minutes from when we sat down). I ordered fregola with mussels (€18...) and a plate of 50g of fregola with 8 mussels arrived. I sent it back because it was very hard, and they brought it back 15 minutes later, saying they had cooked it (or reheated it, if anything...). Never again.

21/09/2025: A Sunday lunch with great attention to detail. We ordered both meat and fish tastings, both excellent and plentiful. The food was carefully prepared and of excellent quality. A small misunderstanding with the chef was promptly and thoroughly resolved, with an apology. The owner's presentation of the dishes was impeccable. Excellent value for money. Highly recommend.

11/07/2025: Delicious food, great wine and lovely service!

18/10/2025: The restaurant has the typical atmosphere of a trattoria, and you can immediately sense that it's popular with locals, which is always a good sign. The staff is friendly, attentive, and very helpful. The ingredients used appear to be of good quality, although I personally wasn't particularly impressed with the dishes I ordered (beef tartare and trout). A negative note was the house red wine, which I found to be rather poor quality. A definite plus was the tiramisu: truly spectacular, one of the best I've ever had! Overall, a decent experience, although I found the value a bit high.

16/10/2025: Very good, reasonably priced food. We were staying in a vacation home a few meters away and ate here several times. I highly recommend everything. I had to deduct one point from the overall rating because the soft drinks were served in cans, which I'm not used to in restaurants; it had a bit of a kebab shop feel to it. 😐 If you can handle that, you've hit the jackpot in this region. 👍🏻

06/12/2025: This place is a joke, the only thing worse is hunger and poverty.

05/12/2025: If you want to get down and dirty or have an intimate dinner, this is the place to be. There's never anyone there! And there must be a reason.

21/10/2025: On Saturday 11th I was at your restaurant for the confirmation of my nephew and godson Emanuele, I had a great time, I spent a lovely evening, compliments to the waiting staff, very kind and helpful, the dinner was excellent, compliments for the farinata

20/10/2025: Very kind staff, good and well cooked products

04/07/2025: Ho mangiato con amici in questo ristorante per la prima volta. Porzioni abbondanti ma di scarsa qualità. Il fritto decongelato senza sapore. Mangiare il mare è tutta altra cosa. Carta dei vini ampia (con moltissimi vini non disponibili) ma troppo cara rispetto alla qualità degli stessi. Non ci tornerò piu

16/06/2025: Passo spesso in zona e ho deciso con mia moglie di provarlo avendo sentito buone recensioni...il locale è ampio ma l'aria condizionata non funziona bene perché la giornata era calda e il confort lasciava a desiderare.Prendiamo di calici di vino bianco...le bollicine ok...lo Chardonnay dozzinale...per antipasto code di gambero avvolte in crema di nocciole e fritte molto buone a seguire due fritture di pesce anch'esse molto buone ...un dolce per mia moglie.. pastiera di grano senza decorazioni e molto secca probabilmente acquistata .. nel complesso a parte il cameriere poco disponibile che non dimostrava grande empatia e il conto un po' caro l'esperienza non ci ha entusiasmati... personalmente non penso di ritornare...

12/10/2025: Found it by chance while passing by on a motorbike. Very nice local place, very kind and super welcoming staff. We had an excellent breakfast, laughed and joked. A really nice place to return to. Thanks.

19/08/2025: Excellent value for money for a typical Italian Aperitivo

14/12/2025: A truly enjoyable company lunch! We chose Prima e Poi pizzeria and restaurant in Moncalieri for our company Christmas lunch, and it was, as always, an excellent choice. Attentive and friendly service. The appetizers were excellent: focaccia, stuffed farinata, seafood appetizers, delicious mussels, and very fresh oysters, served with toasted bread and butter. The seafood entrees were also excellent: the rich and flavorful paella and the light and well-prepared fritto misto. The wines were good, and the desserts were excellent, especially the tarte tatin. A welcoming, quality place. Highly recommended!

14/12/2025: This is our second time here. The atmosphere is very welcoming and the staff are incredibly friendly! Generous portions, quick service, and fair prices. The mussels are amazing!