I migliori ristoranti di cucina mediterranea in Piemonte

26/09/2025: This restaurant was a special moment while road bike touring the Alps. Welcoming staff, well stocked menu and wine and the best Pana cotta

26/09/2025: Definitely a nice, good, quality restaurant. The fillet steak was exceptional, as was the mashed potatoes. The gnocchi were exquisite! While the slaw and veal with tuna sauce couldn't be said the same, the slaw seemed minced, not hand-grilled, and seasoned with too much lemon. The veal with tuna sauce was nothing special for this type of restaurant. But overall, the service from the girls in the dining room was friendly and attentive. The tiramisu was excellent!

07/10/2025: A typical tourist pizza restaurant, with a very low quality-price ratio. For example, a Capricciosa pizza costs 15 euros, and the prices for the others are similar. One might expect a quality pizza. Instead, they serve one cooked in an electric oven, very mediocre, both in terms of dough and toppings. We're just a few kilometers from the Swiss border, and the prices for pizzas and all the other dishes are "Swiss." But in Italy, there are thousands of pizzeria restaurants where you can enjoy quality food for much lower prices.

04/10/2025: Good pasta with mushrooms, good pizza. Unfortunately, too expensive for Cannobio. We paid €100 for four people (2 pizzas and 2 pastas).

11/10/2025: A simple ambiance, but honest, very good food, especially pizza 🍕 and a delicious apple pie made by Grandma. A very friendly, family-friendly atmosphere. You immediately feel welcome, and the team knows their (regular) customers. Excellent value for money. Booking in the evening is definitely recommended (ideally in Italian). Simple but great!

02/10/2025: This place was a highlight for our Touring visit. the best pizza, great service, amazing wine! on 4 days trip we visited 3 times!

14/10/2025: Everything was excellent and the kindness of the staff made for a wonderful evening.

12/10/2025: Excellent seafood dishes and a wide selection of select wines. Fresh fish, caught by the Ruffoni brothers.

08/10/2025: Great restaurant on the lake with a beautiful view one level on the terrace and one by the lake. Great Italian dishes and wine from local producers. The food was amazing.

03/10/2025: Ate perfect risotto with porcini mushrooms and equally good vitello tonnato.

17/09/2025: A good place to dine and the owner is very attentive, well advised in the choice of dishes.

05/08/2025: Beautiful place, welcoming staff, good food, near Onesti

04/10/2025: Excellent risotto with porcini mushrooms. Very good vitello tonnato. Perfect meal.

20/09/2025: A very nice terrace on the first floor, and very friendly and charming service. The fresh pasta and fish dishes are particularly good. The portions are generous; it's hard to manage three full courses. Ideally, therefore, starters and side dishes are shared. We had the eggplant timbale and the mussels as starters, and both were very aromatic. The kitchen also prepares meat excellently. A particularly positive aspect is that many wines are available by the glass, so you can try more. We enjoyed the hospitality several times.

26/08/2025: Thank you so much for your hospitality and the wonderful, relaxing time we were able to spend here. A wonderful place on this earth, where we've been privileged to stay for years. Grazie mille to the entire team. Biggi

16/08/2025: Excellent! Lovely stay, fantastic hostess Paola.

25/06/2025: Best wine bar in Acqui, hands down

30/05/2025: Highly recommended little place! Exceptional wines, warm and welcoming atmosphere, very kind, very competent and prepared staff. Perfect for an aperitif or an evening with friends. A guarantee! 🍷✨

22/09/2025: Twice we went to eat a piece of grilled beef. Ordered medium, served maybe a little rare, but tender and excellent. Pasta with porcini mushrooms was also very good. Waitress friendly and efficient. Price a little high justified by the quality.

16/08/2025: Intimate, very nice and pleasant atmosphere. Fresh and well-presented food. Everything was excellent and delicious. From appetizers to dessert 🍰 well done well done well done

14/10/2025: good Neapolitan pizza, above all easy to digest!

08/10/2025: What can I say... a fantastic experience! 🍕 The fried pizza is truly the bomb: crispy on the outside, soft and super tasty on the inside, with a rich and flavorful filling. Honestly, the best I've ever eaten. The chiacchiere are also worth it: light, fragrant, and perfect for sharing. The place is welcoming and pleasant, the staff is friendly and always smiling. You can tell that quality and passion for pizza are paramount here. Plus, the prices are super fair for the quality—excellent food without breaking the bank. Highly recommended for anyone who wants to try a truly Neapolitan pizza made properly! 👌

09/10/2025: Fantastic food and exceptionally good service. You can tell the chef and his wife are passionate about their craft and constantly innovating, without losing their personal connection to their roots. We've been there for the second time, and we were pleasantly surprised again. Highly recommended!

23/06/2025: We stayed in Villa San Carlo as part of an accomodation package with a self guided walking tour in Piemonte. What a wonderful surprise. Carlo was welcoming and informative and asked us if we would like to join him for a banquet that night. Little did we know he is a world renowned chef . We had dietary requirements and Carlo made us a special banquet with printed personalised menus. It was magnificent. The staff were attentive and skilled. The property is lovely and the pool was large, warm and in a lovely garden setting. We love Villa San Carlo.

29/09/2025: Excellent food, generous portions, and very kind and professional staff, especially the gentleman who served us during dinner. I will definitely be back.

19/09/2025: We come to this pizzeria every week, it feels like home to us. The pizza is amazing, and Mr. Enzo is always the best! He always welcomes us with a smile, and his kindness always sets him apart.

11/10/2025: Roman-style, Neapolitan-style, and multigrain pizza options available. Excellent ingredients. Amazing buffalo mozzarella.

08/10/2025: Nice place overall. The pizza was good and the ingredients were good. I had the patatosa; I'd suggest increasing the amount of potatoes and sausage. I didn't appreciate the lighting at the wall-mounted tables because the light was behind me, casting shadows on the table.

12/10/2025: Found it by chance while passing by on a motorbike. Very nice local place, very kind and super welcoming staff. We had an excellent breakfast, laughed and joked. A really nice place to return to. Thanks.

19/08/2025: Excellent value for money for a typical Italian Aperitivo