I migliori ristoranti di cucina mediterranea in Piemonte

19/03/2026: Very small portion Medium quality

06/03/2026: Recommended! The food is very good.

08/03/2026: Packed with the Turin bourgeoisie mostly dressed in elegant black. We were the only people speaking English. Food from Piedmont with a touch of Tuscany. Simple, tasty. Great buzz.

05/03/2026: Beautiful 1950s no-nonsense interior and delicious food.

05/04/2026: Tiramisu mama miaaa Thank you Toni & Elfat for the service !

28/03/2026: Excellent restaurant. The staff were fantastic and attentive. The meal was superb. I highly recommend it. Reservations are advised.

14/04/2026: The pizzas were excellent as always, the service was slightly uncoordinated when the place was full, but that doesn't detract from the overall impression at all.

29/03/2026: We went last night and were disappointed after several times always going on Sundays for a special occasion we went on Saturday the pizza was terrible and full of water the club was the bill the desserts 4 strawberries more or less €7 but there were actually 8 pieces never again it made me look bad I who boasted of having found a super place

14/09/2025: I ate a good risotto, good service, recommended.

13/09/2025: A very nice place. Trattoria and pizzeria (pizza only in the evenings). Pizza: very tasty dough, a very large selection with many different ingredients. But not only pizza. Lots of local antipasti, pasta, and seafood (the calamari, although frozen, was very tasty).

04/04/2026: Today, passing through the area, I decided to stop at this bakery for pizza and was really pleased. The staff was very kind and welcoming, and the pizza was excellent, well-made, and tasty. Plus, I even received a free loaf of bread, a truly appreciated gesture. Highly recommended. Thank you!

02/04/2026: EVERYTHING TRULY DELICIOUS!!!! CONGRATULATIONS, FRANCESCO, THE PIZZA AND FOCACCIA ARE AMAZING, LIKE EVERYTHING I'VE TASTED HERE, AND THANKS TO MARTINA, WHO ALWAYS SERVES US HAPPILY AND WITH A SMILE (and that's not to be taken for granted, really!!) BRAVO

09/11/2025: This is our second time here, and we've always left very satisfied. The quality and deliciousness of the dishes is superb; the homemade breadsticks, bread, and pasta are truly delicious. Excellent and friendly service, with the dishes delivered promptly (just right). The atmosphere is beautiful and refined, with soft background music that enhances the pleasure of good food! We'll definitely be back in the future!

15/03/2026: Excellent pizza. Waited an hour on a Saturday night. It's understandable, but it's still enough.

28/02/2026: Kindness. Cleanliness, courtesy, and excellent food.

27/03/2026: The pizza with eggplant and olives was delicious 😋

22/03/2026: Everything was absolutely amazing

12/03/2026: Nothing to say. Everything perfect

20/02/2026: Second time we come here.. the food is divine.. delicious pizza, fast and efficient service.. the girl with glasses (sorry I don't know your name) super sweet and helpful... every time we're in the area this will be our favorite place.. PS: super affordable prices.. I suggest you come, you won't regret it 😊

22/03/2026: The food is generally good, but the buffet consists of pre-made dishes, and the fried items in particular were not very tasty. Reheating them in the microwave only made them smell more oily. Next time I go, I'll order à la carte. The service is polite, but be aware that they don't speak English.

21/03/2026: The opening hours are incorrect; they are not open during lunchtime on Saturdays and Sundays. I came twice and was disappointed.

09/06/2025: J’étais déjà venue au Pastificio Defilippis et j’en avais gardé un excellent souvenir. Cette fois encore, l’expérience a été très agréable : les serveurs sont vraiment gentils et ont réussi à nous trouver une table alors qu’on n’avait pas réservé. Le cadre est charmant, bien décoré, on s’y sent bien. La cuisine est toujours aussi bonne. La première fois, j’avais mangé des pâtes à l’arrabbiata que j’avais adorées, et j’étais venue exprès pour les reprendre — mais ici la carte change souvent, donc il faut savoir qu’on ne retrouve pas forcément les plats d’une fois sur l’autre. Ce n’est pas un restaurant de « classiques » comme la carbonara, le pesto ou le ragù : ici, on trouve plutôt des recettes originales comme des pâtes aux courgettes ou aux fruits de mer. C’est une cuisine qui sort de l’ordinaire, raffinée, bien travaillée. En revanche, les prix sont un peu élevés (comptez facilement 17-18 € le plat), et les portions sont assez petites — on a encore un peu faim en sortant. Donc le rapport qualité-prix peut paraître un peu juste. Mais les desserts sont très bons aussi, et l’ensemble reste une belle adresse si vous cherchez un resto de pâtes un peu différent à Turin.

02/06/2025: Abbiamo pranzato in questo locale davvero meritevole. Molto bello e con tocco elegante, personale molto cortese e in gamba, prodotti di ottima qualità cucinati con maestria. Consigliatissimo

26/01/2026: The pizzas were excellent, the best I've had so far!! The staff were friendly and smiling! I highly recommend it!! 🤩

26/01/2026: On our way back from a ski trip in the French Alps, we decided to stop in Susa, just after crossing the Italian border—and what a decision that was. We had the pleasure of dining at Bella Napoli, a place I remembered fondly from years ago in Bergamo. This visit exceeded all expectations. The gnocchi fritti with the finest fresh crudo were a true revelation—an appetizer to die for, perfectly executed and incredibly flavorful. I was initially hesitant about ordering the pasta nero with salmon tartare, but it turned out to be on another level entirely—elegant, balanced, and genuinely memorable. One of those dishes that redefines what you expect from Italian cuisine. Everything was beautifully complemented by a bottle of vino della casa, which was surprisingly good and rounded out the meal perfectly. From food quality to atmosphere, everything was simply through the roof. Here is a revised last paragraph with the city mentioned, keeping the same tone: If you are passing through Susa—or even considering a small detour—this restaurant alone is worth the stop. Combined with the charm of this cute, historic city, it makes for a perfect break on a journey. Bella Napoli is a place you remember long after you leave, and one I would happily return to again. Highly recommended.

18/03/2026: This restaurant is recognized as the most expensive in Stresa. After hearing this news, we went to try it... a restaurant with a cellar, nice but with its flaws. Not enough staff... you wait too long between courses. The food is of average quality, the quantity is small... let's be clear, small portions. I'd say, without offending anyone, the Oscar statuette is absolutely not awarded... The outrageous price... I won't go into details. I live in Moncalieri, but I come to Stresa to this restaurant. It's OUT OF THE MARKET + LOGISTICS (LAW: PETROL) + TOP HOTEL +... I HAVE TO WORK FOR A WEEK. I'LL FINISH WITH EQUALLY COMPETITIVE AND GOOD PLACES FOR FOUR TIMES LESS. RECOMMENDED FOR THOSE WITH GOOD MONEY AND NOT HUNGRY.

06/03/2026: I had high hopes for celebrating my boyfriend's birthday here, but it turned into a very disappointing experience. • Regarding the food and ambiance: Objectively speaking, the sashimi was indeed very fresh and delicious, and the overall atmosphere of the restaurant was very quiet, which is why I gave it two stars. • Regarding the service (extremely disappointing): I made a reservation in advance and clearly stated that it was a 'birthday dinner,' hoping to be given a quiet spot with a good view, and asking if a small candle could be added with dessert. However: 1. Seating arrangement: Upon arrival, we were only given seats near the restroom or in the aisle. Inexplicably, the restaurant wasn't fully occupied that night, and better seats by the window were empty all night, yet they refused to accommodate our pre-booked birthday guests. 2. Lack of ceremony: The small candle we had requested was completely forgotten, and we didn't even hear a single 'Happy Birthday' greeting all night. 3. Cold service: There was no basic courtesy or greeting when we paid the bill; the service level was severely inconsistent with the €100 per person price tag. I wanted a wonderful birthday memory, but in the end, I only felt neglected. I wouldn't recommend this place to diners who value service quality and a sense of occasion.

06/04/2026: Very kind, fabulous mixed fried food and also the rest, first time I dined in this restaurant I liked it very much.... Family and welcoming atmosphere like the owner who chatted with us

25/01/2026: Twice in the space of a month, when I ordered regular and gluten-free pizzas (serving 4-6 people), the first and last ones arrived within half an hour. The last time I ordered coffees, after a very long wait, we gave up.