I migliori ristoranti di cucina mediterranea in Piemonte

23/07/2025: We ate well, the price was right, the service was good.

06/07/2025: Well-kept place, very good food, compliments

14/07/2025: It's well worth it: good pizza and at a good price (between 8 and 12 euros). Thin dough and a lot of variety of ingredients. They also have craft beer. And the service is very attentive, friendly and efficient. We had dinner on the terrace and the atmosphere was very local. We will definitely recommend it to everyone visiting Turin!

07/07/2025: Sempre una conferma! Pizza sottile e straordinariamente croccante al punto giusto, ingredienti top, personale gentilissimo e molto attento alle richieste del cliente, location rinnovata e confortevole pur essendo un locale piccolino. Bravi!!

12/08/2025: Pizza ok waiters only give pre-packaged answers like androids expensive price

12/08/2025: Excellent pizza! Both Neapolitan and Roman. The staff is all very kind and attentive to customers. I will definitely be back.

25/08/2025: We dined here during the San Vito Fireworks celebrations, and were greeted with kindness and a smile, which is always a pleasure. The place was packed, but within half an hour, an excellent pizza arrived. You can tell the ingredients are top-quality. Superb organization and attention to detail. Kudos to Titti Ivo and the entire staff.

17/07/2025: Invitati da due amici a questo ristorante sul lungo lago di Omegna, tavolo all'aperto. Abbiamo mangiato una paella di pesce buonissima e, siccome era avanzata, Andrea, che ci ha serviti con professionalità, velocità e un bel sorriso, ha preparato una confezione da portare a casa. Personale veloce e attento, cibo ottimo, lo consiglio!

21/08/2025: Honestly, I expected something more. Given the positive reviews, I'll be back in the fall 🍂

27/07/2025: Fantastisch Piemonts eten tegen een hele goede prijs. Heerlijke entourage. Wij hadden de heerlijkste vitello tonnato ooit.

21/06/2025: Aperitif with friends: the vegetarian option was disappointing, they practically removed the meat part from the non-vegetarian menu and therefore we practically had less to eat. While on the one hand they offer a platter of cold cuts and cheeses, in the vegetarian one you cannot leave only 3 pieces of cheese, an alternative to cold cuts should be found.

13/06/2025: I ate the creamed cod, but unfortunately I didn't like it. The dish was served with a cream of carrots and blueberry puree. Not only that the cod was bland, tasteless, there was not a trace of garlic or bay leaves or pepper, a shame because I really like cod.

11/06/2025: Meh… I honestly don’t understand all the hype. I wouldn’t call the pizza inedible, but rather anonymous and forgettable. Besides the fact that it was smaller than average, the tomato and dough inside were raw and in general it was very salty, leaving a not so pleasant aftertaste. In conclusion, I wouldn’t order from here again.

29/05/2025: Cibo 10 Servizio 12 Atmosfera 10 Tempo attesa ⏳️ ZERO Locale dove ho lasciato un pezzo di cuore. Bellissimo e ci tornerò, giuro

12/08/2025: Let's start with the important things: the food is very good. The menu features many unique dishes that aren't usually easy to find. The Cod and Marrow and the Ravioli Finanziera were executed perfectly. But, in a restaurant of this caliber, hospitality is just as important as the cuisine, and in this regard, the Consortium was a disappointment. The pre-arrival experience requires a €50 deposit per person. Irritating in Manhattan, in Turin it's more ridiculous. I even saw the head waiter turn away a guest who arrived out of breath, after getting lost, 35 minutes before closing, while the kitchen was still in full swing. This kind of behavior is unacceptable in high-end restaurants. Final verdict: good, but not pleasant.

09/08/2025: To be honest really bad ... Unfortunately, the waiters weren't on the ball, and everything wasn't right. What a shame. Really sad ... Never again

04/09/2025: A good place we found by chance. Well-prepared food, nice location, and service at reasonable prices. I recommend it.

04/09/2025: You eat well in an elegant place.

11/08/2025: Very good service from the waitress, who served us in both Spanish and English. The pizzas were good, as were the desserts. The coffee was excellent.

08/08/2025: Quality food, with attention to detail. Generous portions and meticulously clean.

28/08/2025: Very nice place, very kind staff, and excellent food. My husband and I had a great time. The lemon linguine with zucchini was truly delicious!

23/08/2025: You eat well, it's a shame that the braised meat wasn't good enough, you pay a lot ☹️☹️☹️

05/09/2025: This place is perfect. The service is great, the vibe is cosy, and the atmosphere is amazing. And most importantly, the food is incredible! It was so fresh and delicious. I would definitely go out of my way to visit this restaurant again when I have the chance, and so should you!

04/09/2025: We had dinner this evening at this pizzeria. The pizza was excellent, especially the Stracciata! Ambra was very professional and friendly! We'll definitely be back! The place is very well-kept.

07/08/2025: You wouldn't know it from the location, but the food and drink are excellent, with excellent value. The staff are very kind, and the girl from Cuneo... if I could, I'd marry her. She's adorable. I'll be back!

04/08/2025: First thing: the girls in the dining room are incredibly kind and courteous! The food is delicious, plentiful, and reasonably priced. What a great find!

21/08/2025: We had a fantastic meal 👌🏻👌🏻👌🏻. You can taste the passion for the dishes and the use of fresh produce, good meat, and genuine ingredients. They also recommend the perfect wine to go with the meal 👌🏻👌🏻👌🏻

20/08/2025: Excellent restaurant, original cuisine, full of flavors, attentive service, thank you to the backpacker for pointing us to this address. I recommend it 200%.

24/07/2025: A historic restaurant in Turin, where fish dishes are the highlight. The sea bream and sole are very good, but the portions are truly small compared to the asking price. The decor and ambiance could use a good makeover to keep up with the times. The bill was quite expensive for what you received.

10/07/2025: Recommended by a friend in London, we were delighted by this unique restaurant with its impressive menu and stylish, mid-century interior. We were warmly welcomed by the owner (grandson of the original founder) and served by charming, knowledgeable staff. Our dinner was delicious. We’re going again tomorrow..