Pizza e farinata La Pejla In Imperia

It has finally reopened, better than before. There are some nice young people who want to do things, and they treat everyone well, which is already good news for Imperia. Unlike the old manager, who didn't accept reservations, if you asked him he would call the marines and have you shot, now you can book!!!

The place has returned to being, after other managements, an excellent tavern. The farinata, the brandacujon, the pancakes with cheese sauce and the first courses are excellent. You eat well and spend little. I gave the environment 3 stars because in any case it is a tavern whose furnishings are consistent with the cost and are still clean. The staff is kind and smiling.

Excellent porridge! Attentive and professional staff.

Homemade cuisine of Ligurian and Piedmontese specialties, all excellent.

Everything excellent!!! Renato & CO. To try !!!!

Mi ha fatto tornare indietro di 40 anni con la pizza della mia giovinezza, piccole ma favolose, buonissima anche la farinata, le proprietarie molto accoglienti!